Aged in oak barrels for three years, Poet’s Rock offers a distinctive flavor profile.

Introduced in 2022, Poet’s Rock is the newest member of the Jinmaek product line, representing the highest and finest quality.

AWARDS

Poet’s Rock has received Double Gold Medal from SFWSC 2022 and Gold Medal from SFWSC 2023.

TASTING NOTES

NOSE: Elegant, complex and well-developed aromas of arrack, coconut, raisins and a hint of vanilla

PALATE: Slightly spicy palate leading with clear oak character and less sweetness, rounded off by subtle arrack, muscovado sugar and light vanilla tones

FINISH: Well-balanced and rounded finish highlights the sophistication of the blend

A Self-Made Man
Buchanan’s is named after the late James Buchanan, a driven whisky entrepreneur who crafted a Scotch that redefined greatness. Instead of creating a Scotch to be revered, he created a uniquely smooth blend that could be shared and enjoyed by all. In fact, the original Buchanan’s bottle design was inspired by the selfless act of sharing water canteens between British soldiers during times of conflict.

Buchanan launched his whisky company in 1884 and quickly shared it with the world, traveling from Scotland to London to Latin America. Today, the bottle’s Red Lion crest proudly wears its origin, “Buchanan’s Scotland,” but continues to spread its smoothness around the globe from Bogota to Los Angeles to Mexico City. After all, greatness is meant to be shared by all.

Introducing Buchanan’s Pineapple, inspired by the unique flavor of the Latin spirit. It’s golden, it’s vibrant, and it’s perfectly well rounded. Drink it over ice or in delicious cocktails for some fun in the sun, any time.

Our 2021 Maddalena Cabernet Sauvignon comes from our estate grown vineyards in both the El Pomar and Creston districts of Paso Robles. Small lots are picked and fermented individually with minimal intervention to allow the true expression of the soil and climate. The 2021 vintage is one of the best coming out of Paso Robles in the last few years. With moderate heat and low rainfall, 2021 yielded smaller crops and berries with outstanding quality and more concentration in the fruit.

Wine Making

This vintage is filled with ripe fruit flavors, including dark plum, and spicy black cherry. Followed by notes of vanilla, caramel, and oak spice contributed from barrel aging. The mouth is round with a rich, silky texture that is framed by soft tannins. 

The opening of a unique whisky to the world

Elegant, smooth and easy to enjoy, our whisky enhances the pleasure of relaxing moments spent with friends, family and loved ones. From the curious amateur to the local connoisseur, Hatozaki appeals to everyone in a delightfully welcoming way.

Hatozaki was named after the oldest stone lighthouse in Japan, a symbol of safety and guidance listed as a Historical Monument. With a design strongly inspired by the delicate naturalistic art of the Edo era (1603-1868), Hatozaki also incorporates a deep respect to the whisky of Scotland, the country that pioneered the spirit.

The Kaikyō Distillery
Hatozaki Small Batch 12-Year-Old Umeshu Cask Finish is a 100% hand-crafted malt whisky, a blend of premium single malts, each aged for a minimum of 12 years in American Oak casks before being married and then further finished in bespoke barrels that previously held superior Umeshu liqueur for an additional 6 months.

Properties
Unpeated, rich & fruity, it offers a generous profile of cereals, with iodine notes, fresh pear, apricots and a delicate hint of malty honey. The yellow plum finish brings a lasting touch of sweetness.

Indulge in a taste of paradise with the Nectar Hard Seltzer Paradise Variety Pack. Bursting with vibrant flavors, this assortment brings tropical bliss to your fingertips. From tangy citrus to luscious berries, each sip is a refreshing escape. Crafted with precision and quality, Nectar Hard Seltzer offers a guilt-free way to unwind and savor the moment. With its convenient variety pack, discovering your favorite flavor has never been easier. Experience a tropical getaway in every can with Nectar Hard Seltzer Paradise Variety Pack.

Maker Notes

Our world famous gin in its distinctive blue bottle. Every drop contains 10 hand-selected botanicals from exotic locations around the world. Our Master of Botanicals, Ivano Tonutti, doesn’t just go the extra mile, he goes an extra thousand miles. He hand-selects the botanicals used in our gin and builds personal relationships with each grower. Once we’ve hand-selected the finest botanicals on earth, there’s no way we’re then going to boil them. We gently vapour infuse them to capture their bright, vibrant flavours.

From the heat of our cubeb berries from Java to the spice of our West African Grains of Paradise, every one of our ten precious botanicals are chosen to bring their own special something to our gin. Uniquely distilled, they come together to give Bombay Sapphire its tantalising, smooth and complex taste.

Size: 1000 ML

Maker Notes

We use only the finest Blue Weber agave, grown in rich volcanic soil of Jalisco and tended to by skilled agave farmers. Our tequila undergoes a unique 9 month aging process, that starts with the barrel staves being coated with the sweetness of cooked agave that has been caramelized into the wood of our "11 Year-Vintage" barrels. Using estate-grown piñas the tequila is then added to the barrels, which are gently rolled to enhance the natural oak and agave flavors. After resting for 9 months, the result is our reposado tequila, Eros: a sweet, flavorful spirit with a light amber hue, ideal for sipping, on the rocks, or in cocktails.

DECANTER

Housed in a ceramic decanter with a ceramic and chrome top. 

TASTING NOTES

Master Distiller Ricardo Gamarra managed the complete creation method of  Eros. Presenting a matured and bolder expression with an extensive finish of French Oak, exotic spices, and a true agave sweetness that will make you crave another sip.  Kosher Certified.

Yoichi Single Malt is a range of single malt expressions from the Yoichi Distillery, Nikka's first distillery built in 1934. The founder Masataka Taketsuru chose the town of Yoichi in Hokkaido because of the similar environmental conditions to Scotland, where he learned whisky-making. Yoichi malts are described as bold and strong with refined peaty notes and smokiness brought by the traditional direct coal-fired distillation. Sea breeze from the Ishikari Bay delivers a briny hint to the whisky during maturation.

99 Brand Whipped Liqueur is a delightful addition to the world of flavored liqueurs, known for its whimsical and indulgent character. This liqueur presents a unique blend of flavors, promising a sensory experience that captivates the taste buds.

Flavor Profile:
Indulge in the creamy and sweet essence of 99 Brand Whipped Liqueur. With a base of smooth whipped cream flavor, complemented by hints of , this liqueur offers a rich and luscious taste that is both unique and satisfying.

A Strawberry Twist. Real Tequila. Made with our award-winning tequila and refreshing notes of strawberry. Enjoy with a salt or sugar rim and fresh strawberry slice.

Recent Awards

2023 LA Spirits Invitational - Gold
2023 TAG Spirit Awards - Silver
2022 ASCOT Awards - Double Platinum
2022 Bartender Spirits Awards - Bronze
2022 Beverage Testing Institute - Silver
2022 Canned Challenge - Gold
2022 Denver International Spirits Competition - Bronze
2022 International Wine & Spirit Competition - Silver
2022 John Barleycorn Awards - Honorable Mention
2022 LA Spirits Competition - Silver
2022 LA Spirits Invitational - Double Gold
2022 London Spirits Competition - Silver
2022 Millennial Wine Beer & Spirits Competition - Bronze
2022 NYISC Awards - Bronze
2022 San Francisco World Spirits Competition - Silver
2022 Spirits International Prestige (SIP) Awards - Consumer's Choice
2022 Spirits International Prestige (SIP) Awards - Gold
2022 Sunset International Spirits Competition - Gold
2022 Tequila Mezcal Challenge - Double Gold
2022 Ultimate Spirits Challenge
2022 USA Spirits Ratings

Crafting classic allure for over a century, Rothman & Winter's Crème de Violette transforms cocktails like Aviation and Blue Moon with its enchanting floral essence. Derived from a meticulous maceration of Queen Charlotte and March Violets in grape-distilled "Weinbrand," this liqueur captivates with a nuanced sweetness from cane sugar. Elevate your mixology experience with its delicate aroma, exquisite taste, and the mesmerizing violet hue, making it a must-have for champagne cocktail aficionados and creative bartenders alike.

A limited-edition VSOP bottle inviting you to rediscover a 60’s bottle with a refined label. With its premium giftbox, inspired by the colorful graphics of the 80’s and 90’s, it pays homage to the timeless vibrance of VSOP cognac & the excellence of mixtape culture.

THAT CAN BE ENJOYED IN MULTIPLE WAYS

The iconic Rémy Martin VSOP cognac embodies the signature style of the House. The vibrant gold colored cognac reveals dominant notes of vanilla, dried fruits & subtle notes of licorice.

Rémy Martin VSOP is highly versatile thanks to the complexity and elegance of its aromas.

This versatility makes it enjoyable neat, on the rocks, in a cocktail such as a Rémy Ginger. Its perfect association with ginger is also enjoyable in a Rémy Frozen, paired with candied ginger.

To enjoy Rémy Martin VSOP neat or on the rocks, we recommend a tumbler glass.

TASTING NOTES

RIPE APRICOT | LIQUORICE | SUMMER FRUITS | BAKED APPLE | VANILLA

Tasting Notes:

Indulge in the rich and velvety experience of Robert Mondavi Private Selection Cabernet Sauvignon 2021. This red wine boasts bold flavors of blackberries, cassis, and hints of oak, creating a well-balanced and sophisticated palate.

Aroma: The wine greets the senses with an enticing aroma of dark fruits, complemented by subtle notes of vanilla and spice, promising a sensory journey with every sip.

Terroir: Crafted from carefully selected Cabernet Sauvignon grapes, this vintage reflects the essence of the terroir, embodying the character and nuances of the vineyards from which it originates.

Aging Process: Matured to perfection through a meticulous aging process, the wine achieves a harmonious balance of tannins, contributing to its smooth and elegant finish.

Pairing: Versatile in its pairing options, Robert Mondavi Private Selection Cabernet Sauvignon 2021 enhances the dining experience. Whether paired with grilled meats, hearty pasta dishes, or enjoyed on its own, it elevates the culinary journey.

Bottled straight from the cask, without adding water to reduce alcohol content, delivers the extraordinary depth, complexity and balance of flavours that’s now the established hallmark of our Cask Strength series. Release No. 3 is no exception.

This third release has been created using an expertly balanced combination of three cask types – first-fill sherry seasoned American and European oak casks and a smaller quantity of refill casks for balance and depth. Using a higher proportion of Orkney peated malt, our Master Whisky Maker, Gordon Motion, has achieved an intensely smoky character, coming through first on the nose with aromas of smouldering peat and lightly charred oak, balanced by honey-glazed lemons and crushed aniseed.

Discover what best suits your palate by experimenting with the amount of water you add as you release this whisky’s distinctive notes of ripe mango, cloudy heather honey and whipped vanilla cream with a hint of aromatic violet. Pink grapefruit zest, freshly-baked sponge cake and a final gust of heathery peat smoke provide a long and distinctive finish.

We’ve been crafting our award-winning whisky at the Highland Park Distillery in Kirkwall, Orkney, since 1798. Age, experience and respect for tradition may define our whisky, but it’s Orkney that sets it apart. Something magic happens here and the result is the wild harmony of flavours found in our whisky.

ALL NATURAL SPIRITS

In the crowded world of vodka, something was missing. There were no natural options. Artificial fruit extracts, flavors, and colors lined the shelves, and we knew something had to be done. So through our desire for naturally infused spirits, Wild Roots was born.

As natives to the Pacific Northwest, we knew there were few places in the world that produced fruit as flavorful and abundant as Oregon’s Willamette Valley. The rich soil, pure water, and exceptional climate allow the fruit to develop unparalleled taste and balance—which is crucial for creating an authentic tasting spirit.

Each bottle of Wild Roots starts with 6 times filtered corn-based vodka, infused with real fruit the Pacific Northwest is best known for. To capture the essence of the beautiful Northwest, we chose fruits that weren’t only rich in flavor, but history as well. 

Wild Roots Raspberry

Infused with real fruit in every bottle, this spirit tastes like eating a fresh raspberry straight from the vine. Red raspberries are known for their radiant red color and powerful flavor. Just like the berry, this vodka is the perfect balance between sweet and tart. 

No artificial sweeteners, flavors or colors.

P2 is Dom Perignon's higher end Champagne; a premium wine. The P2's have undergone much longer lees aging than their vintage equivalents, which results in additional freshness and complexity. P2 is shorthand for 'second plenitude', reflecting the house philosophy that Champagne experiences three different but equally wonderful stages in aging, captured in three different Dom Perignon releases: the 'regular' vintage wines, which have been aged on the lees for 7-8 years before disgorgement; the P2 wines which see 12-14 years on the lees; and finally the even rarer P3 wines, which undergo more than 20 years lees aging. Let's recap: this is a Champagne that Dom Perignon has designated premium. Less is made of it than their straight vintage Dom, so it's more rare.

Our Junmai Daiginjo is delicately floral with a vibrant early summer fruits flavor. Balanced to perfection by our master blender Regis Camus, this gem from the Dassai brewery will leave you in awe. Winner of the 2019 and 2020 best sake title at the San Francisco IWC, this sake is considered one of the best in the world and pairs well with anything that screams joie de vivre! 

NOSE: Delicately floral, grape, apple and lush tropical fruit.

FLAVOR: Vibrant, rich and aromatic Early summer pears, wild red berries, muscat grapes.

PAIRS WELL WITH: Uni, lobster, pata negra iberico ham, parmigiano reggiano, ingredients with strong umami. Desserts: tiramisu, chocolate fondant, crème brûlée.