Savor the perfect balance of tangy citrus that will tantalize your taste buds for good with our delightful natural lemon citric infusion. This exquisite beverage is meticulously crafted to deliver a timeless and unparalleled flavor experience!

‍Enjoy it neat, on the rocks, or as an excellent addition to your favorite cocktails and mixology creations!

Tequila Jalisco, México
Tequila Blanco Premium with natural flavors
100% natural flavors
No artificial colorings

Maker Notes

Discover the flawless fusion of herbal freshness and luscious sweetness. Whether you seek to revitalize classic cocktails or unleash your creativity in crafting innovative concoctions, this remarkable blend will elevate your libations to new heights. Embrace the vibrant flavors of watermelon and the invigorating essence of spearmint for a truly delightful and unique experience!

Something Special for Every Occasion
Our Watermelon Spearmint Tequila appeals to both tequila connoisseurs and those who want their drinks neat or on the rocks. It can also be the main element in inventive cocktails. Savor its enticing scent and crisp finish, ideal for warm evenings and celebratory occasions. This tequila with a watermelon infusion is a remarkable complement to any bar and a great present for people looking for something special and tasty. With a bottle of Tequila Travesuras' Watermelon Spearmint, you can embrace summer's essence all year long.

Elevate your drinking experience with the exceptional versatility of Travesuras Blanco Tequila—perfect for savoring on its own, enhancing culinary pairings, or inspiring creative mixology.

Embrace the elegance and exquisiteness of this premium tequila, crafted from the finest 100% blue agave, and meticulously double distilled to captivate your senses with zesty citrus, agave, pepper, and herbal notes, dancing in harmony with gentle, sweet undertones. Discover a world of refined taste and unparalleled pleasure with Travesuras Blanco Tequila!

Tequila Jalisco, México
Premium 100% Blue Agave
Additive Free

Winemaker Notes
Our winemakers wanted to craft a wine that possessed everything they loved about Merlot, only more: more rich fruit flavors, more cocoa accents, a more voluptuous mouthfeel. They selected grapes from premier vineyards in California’s Central Coast and North Coast appellations, known for producing grapes with exceptionally rich flavors and aromas. Finally, they fermented the wine on French and American oak to round out the flavors and mouthfeel.

Tasting Notes
Lavish is a luxurious, over the top expression of Merlot, offering a truly sensual experience. From its deep ruby red color and its alluring blueberry cordial fragrance, Lavish promises to be much more than a typical Merlot. On the palate, seamlessly integrated flavors of rich, ripe blueberries and juicy black plums flirt recklessly with dark cocoa and sensual vanilla notes before being swept up in a smooth, chocolaty finish. It’s full-bodied with a soft, round mouthfeel—a uniquely rich, extraordinarily lavish Merlot.

Liqueur (crème de fruits) made from the infusion of vineyard peaches.

Degree: 16%

Country of Origin: France

TASTING NOTES

Color: Gold with pink hues.

Scent: Deliciously fruity aroma, typical note of peach combining the sweetness of the flesh and characteristic vegetal notes of the skin.

Taste: Very fruity taste, like the peach itself. Sweet notes of very ripe flesh and of the skin.

ABOUT THE PRODUCT
A category of peach with fluffy skin and generally reddish flesh, the vine peach was originally planted at the ends of vines in order to alert winegrowers to the appearance of possible diseases. The Giffard Crème de Pêche de Vigne perfectly transcribes the tangy and sweet notes of the fruit in your cocktails.

“Green Angel” AngeVert is a bright and complex botanical apertif with a secret blend of roots, berries, and fruit that provides a depth and subtle of flavor that reveals itself over time.

A unique and unrivaled drinking experience.

Naturally Gluten-Free; OU Kosher Certified

DOUBLE-GOLD Awarded - SIP

Blood Orange, Black Tea, Candied Raspberry, Ginger, and Lemon Balm.  100% All-Natural.  Versatile and Pure, this is the most delicious way to enhance your favorite cocktail, craft a low-proof libation, or discover new drinks that delight and inspire.  

Naturally Gluten-Free; OU Kosher Certified

MultipleX Platinum, Double-Gold, Gold and Consumer Choice Awarded

The Spritz Del Conte Collection embodies the spirit of the classic Italian Spritz, without all the prep and cleanup. From brunch with friends to a relaxing day on the patio, there’s a Spritz to complement every occasion.

Spritz Del Conte Classico is a blend of aromatic herbs and premium white wine with notes of zesty bitter orange, boasting a bright color and light, refreshing taste. Pick up a bottle to Day Spritz with ease or with your friends at brunch. Spritz Del Conte is ready to serve and easy to drink.

OVERVIEW
Our newest flavor, Stella Rosa®️ Blueberry is undeniably irresistible. Its sweet and succulent blueberry taste will elevate your mood and your wine-tasting expectations.

FLAVOR PROFILE: Fresh Blueberry

FOOD PAIRING RECOMMENDATIONS
This flavor pairs well with fresh fruits, BBQ chicken, charcuterie, cheesecake, and cinnamon roll coffee cake.

AWARDS
93 points – Gold Medal & Best Buy, Tastings.com (Beverage Testing Institute)
Silver Medal, LA International Wine Competition

OVERVIEW
Stella Rosa Blackberry has bright flavors that captivate you with every splendid sip of this frizzante red-blend. Enjoy the bold blackberry bliss that gracefully balances between tartness and sweetness, making it the perfect companion after a long day.

FLAVOR PROFILE: Fresh Blackberries

FOOD PAIRING RECOMMENDATIONS
Blackberry pairs perfectly with salty appetizers such as blue cheese and mixed nuts, spicy dishes, pepper crusted pork tenderloin, grilled eggplant, and cheesecake bars.

OVERVIEW
Stella Rosa Black Cherry provides the perfect balance of the classic semi-sweet flavors of a red blend and the tartness of a just-picked cherry. After one glass of this luscious wine, you’ll fall head over heels for the deep, dark and seductive flavor that is Black Cherry.

FLAVOR PROFILE: Fresh, juicy cherries

FOOD PAIRING RECOMMENDATIONS
This flavor pairs well with fresh fruits such as blueberries or raspberries, Camembert cheese, spicy foods, and your favorite desserts with chocolate or cinnamon.

Bank Note is the perfect mix of the finest malt whiskies (40%) from the Speyside and Highland regions, expertly blended with the purest grain whisky (60%) from Lowland Scotland. Maturation in oak casks ensures a mellow taste at 43% ABV with sweet richness and alluring depth of flavour.

Tasting Notes

Colour: Golden with brilliant clarity.
Nose: Clean, crisp aroma, hints of vanilla.
Palate: Mellow on the taste with sweet richness and depth of flavour.
Finish: Clean on the palate with lingering sweetness.

Maker Notes

Mixed with our award-winning Cape Gin, these glass-free cocktails are ready for outdoor activities, beaches, and fiery fun. Coit small-batch Cape Gin is fruity, fermented with rooibos tea from the Western Cape of South Africa. Each cocktail is named after an early San Francisco settlement.

Paradisio, tropical Tiki Cocktail with Pineapple, Lemon, Orgeat, Passionfruit, Coconut, Ginger.

Maker Notes

Mixed with our award-winning Cape Gin, these glass-free cocktails are ready for outdoor activities, beaches, and fiery fun. Coit small-batch Cape Gin is fruity, fermented with rooibos tea from the Western Cape of South Africa. Each cocktail is named after an early San Francisco settlement.

Mission, a full bodied tipple. Blackberry Cocktail with Prickly Pear, Guava, Hibiscus, Roasted Hazelnut.

Maker Notes

Mixed with our award-winning Cape Gin, these glass-free cocktails are ready for outdoor activities, beaches, and fiery fun. Coit small-batch Cape Gin is fruity, fermented with rooibos tea from the Western Cape of South Africa. Each cocktail is named after an early San Francisco settlement.

North Beach, Bellini inspired, fresh Peach Cocktail with Lime, Ginger Beer, Passionfruit, Orgeat, Mint.

Maker Notes

Mixed with our award-winning Cape Gin, these glass-free cocktails are ready for outdoor activities, beaches, and fiery fun. Coit small-batch Cape Gin is fruity, fermented with rooibos tea from the Western Cape of South Africa. Each cocktail is named after an early San Francisco settlement.

Sunset, easy evening sipping Lychee Cocktail with Lemon, Tupelo Honey, Kiwi, Pear, Macadamia Nut.

Maker Notes

Caravan Tea is dried over burning pine needles. This 17th century process imparts a smoky note versus traditional air-drying. The readied tea was exported via camel, with other spices, on the Silk Road enroute to the Russian Tsars. Drying the leaves over burning pine needles evokes notes akin to smoke-peated whisky. The Distillation captures the rich notes of the Lapsang Souchong leaf. The botanicals of cardamom and long pepper carefully frame the character of our Distilled Russian Caravan Tea gin with a titillating smoke note.

Maker Notes

A Contemporary Gin is different to London Dry Gin – the juniper is second in character to the tea. Distilled tea gins are difficult to make. It took 12 months to perfect the recipe of 10 botanicals in our Earl Grey Gin to achieve aroma, flavor, balance and stability. Our Earl Grey Gin is produced with the tea in the still. The Distillation captures the pure essence of the black tea and bergamot citrus. It is the Bergamott that defines the character of our distilled Earl Grey Tea gin. As a result the liquid is clear without tea tannin or color that occurs in the steeped version.

Makes a unique Gin and Tonic, Gin Negroni and Brit 75 and we challenge you to be Bold.

Maker Notes

The Rooibos bush (a.k.a. RED BUSH) was almost lost to the world and then rediscovered in 1772. It is native to the mountains of the Cedarburg Wilderness, Western Cape South Africa. The leaves are bruised, fermented then air dried; the fermentation brings out the fruit note. The Distillation captures the pure essence of the RED BUSH tea. The botanicals of cassia and cubeb pepper frame the character of our Distilled Cape Tea gin.

Park City distilled Bourbon aged a minimum of 2 years in new American Oak barrels.  OU Kosher

Tasting Notes

Nose: Caramel, toffee, butterscotch, vanilla, rich honey, sticky bun, baked goods, banana, strawberry, pear, citrus, light cinnamon, cloves, spice, oak.

Palate: Caramel, butterscotch, butter, honey, orange blossom honey, glazed donut, dried fruit, orange peel, cherry, banana, ginger, oats, light toast, toasted almond, sweet mint, clove, spicy, black pepper, smoke, woody, oak, port wine, velvety, creamy mouthfeel.

Finish: Banana, dry ginger, cinnamon, spicy, oak, cedar, clean, smooth, round, pleasant, delicious.