AWARDS:

2020 - 93 Points Exceptional, Beverage Testing Institute, Tasting
2018 - 94 Points Excellent, Highly Recommended, Ultimate Spirits Challenge

Bottle Size: 750ml

Since its launch in 2010, No.3 Gin has garnered more than 20 awards for excellence and is the only gin to have won the International Spirits Challenge Best in Class Gin Trophy four times. In 2019, No.3 Gin earned Supreme Champion Spirit distinction at the International Spirits Challenge. It is the only gin to have won this recognition.

AWARDS:
2020 - Double Gold, San Francisco World Spirits Competition
2019 - Supreme Champion Spirit, International Spirits Challenge Award
2018 - 5 Stars cocktail commendation for Dry Martini, Ultimate Spirits Challenge

- Grape Varieties: 77 % Grenache, 13 % Rolle, 4 % Cinsault, 3 % Syrah, 3 % Tibouren.
- Vineyards: 10-12 year old vines. Lower elevation vineyards. Clay and gravel soils.
- Aging: Vinfied in stainless steel tanks.

Whispering Angel is today's market leader for premium ros. No matter what style of wine you drink, everyone finds something in Whispering Angel that they enjoy and can identify with (from beginner to wine experts).

Bottle Size: 750ml

A POWERHOUSE WINE THAT RIVALS ANY ROSÉ FROM PROVENCE

Rock Angel has a more complex and structured taste profile than Whispering Angel bringing it into a more premium realm, giving rosé lovers a bigger and richer wine. If you like the minerality of a Sancerre, you will love this wine. The slogan "It all began with a hushed murmur, and now it's time to embrace the rock" marks the introduction of Rock Angel. This rosé undergoes partial fermentation and aging in large oak barrels, resulting in a flavor profile that's more intricate and well-defined compared to Whispering Angel. This elevates it to a higher-tier, offering rosé enthusiasts a more substantial and opulent wine, perfect for savoring as an aperitif or pairing with a diverse array of gourmet dishes. If you appreciate the mineral notes found in a Sancerre, you'll undoubtedly find delight in this wine.

TASTING NOTES

AROMA: Delicate red berry aromas with mineral notes, along with floral hints and a subtle spice.

PALATE: Rock Angel is rich and racy on the palate. The use of partial oak aging adds a creamy feel and texture to this wine, and the flinty minerality embues it with another layer of complexity.

FINISH: Powerful and elegant. Firm acidity with a long and silky finish.

Ruby red in color with purple tinges, this Italian red blend comes from Valpolicella and is made with indigenous Italian grapes (Corvina, Corvinone, Rondinella). It has a fragrant and intense aroma with hints of ripe cherry, blackcurrant, blackberry and green pepper, followed by hints of cocoa and dried fruit. On the palate, its vibrant juiciness is accompanied by velvety tannins. It has a lingering and tangy aftertaste.

Bottle Size: 750ml

This wine is made from the purest grape juice, which alone allows Laurent-Perrier to produce "La Cuvée", a champagne wine of great finesse and beautiful freshness obtained after long aging in our cellars. .

The choice of a high percentage of Chardonnay is the basis of Laurent-Perrier's style and personality. Purity, freshness and elegance are the characteristics sought for this wine which initiates the spirit of the House.

Fresh, fizzy and fruity, with flavours reminiscent of apple and pear. It has a sweet scent and a soft touch in the mouth and as such, it is perfect as an aperitivo, or for blending in cocktails such as the Aperol Spritz.

Tasting Notes

Appearance: Straw yellow

Nose: Fruity, floral, slightly herbaceous, with green apple and pear notes

Taste: Fresh and mild at the same time, with good persistence

Food Pairings: Very easy to pair, this expression is the perfect fit for every kind of aperitivo, as well as first and second courses made with seafood, white meat and vegetables, even when citrus fruits are used in preparation. Specific pairings could be spicy food, when aromatic but not too hot, such as curried or tandoori chicken. A nice pairing for vegetable dishes and soups, and also very good paired with savoury vegetable tarts or fresh cheese

Aromas of roasted nectarines, ripe apricots and succulent melon inspire the lingering first sip, soft as brioche. Suave yet delicate, Rare is a classic expression of the House of Hine and a benchmark for our entire collection of cognacs. It reinterprets the fruity flavours characteristic of the white wines produced from Charente vines, particularly from the Grande and Petite Champagne varieties

Bottle Size: 750ml

AWARDS:

Bottle Size: 750ml

AWARDS:
2017 - 93 Points, Finalist, Ultimate Spirits Challenge
2017 -Silver Medal, WSWA Tasting Competition
2011 - Best In Class, International Wine & Spirit Competition

IT’S A MONSTER OF A DRAM

Ardbeg Wee Beastie is the latest permanent expression to join the Distillery’s Ultimate Range. At just five years old, Wee Beastie is a feisty young creature with a formidable taste.

SOMETHING BIG AND SMOKY…

Our whisky creators set out to make the rawest, smokiest Ardbeg ever. The result is Ardbeg Wee Beastie and this tongue-tingling, beautifully smoky dram is the youngest Ardbeg we’ve ever made.

On the snout, intense aromas of cracked blacked pepper mingle with sappy pine resin and a sharp tang of smoke. Suddenly, an explosive mouthfeel bursts forth with chocolate, creosote and tar. Savoury meats sink into the palate before the long salty mouthcoating finish slinks away… revealing the inner beast of this Islay icon.

Young and intensely smoky, this is a dram untamed by age. Matured in ex-bourbon and Oloroso sherry casks, Wee Beastie is perfect for enjoying neat or as the mouth-watering main ingredient in a powerfully smoky cocktail.

Non chill-filtered at 47.4%.

Color: A glint of bright Gold (Auric)

Aroma: The first sniff alerts you to a nearby presence… heightened senses are filled with very bright, fresh herbal notes, with creeping hints of vanilla and pear. Rich Turkish coffee mingles with sappy pine resin, with honey-glazed ham lurking in the background. With water, more herbal top notes like vetiver and fennel captivate and pull you in, while beguiling scents of aniseed, green apple and leather cause you to drop your guard. Out of nowhere, a sharp tang of smoke and a crack of fresh black pepper fire warning shots across the senses.

Taste: Suddenly, a rich, explosive mouthfeel bursts forth with chocolate, creosote and tar. A powerful blast of eucalyptus thrashes about with antiseptic lozenges and aniseed. The raw, smoky intensity gathers pace, before smoked bacon and savoury meats sink into the palate.

Finish: The long, salty mouthcoating finish retreats, with hints of cocoa and fudge slinking slowly away.

Introducing the Heaven's Door Trilogy Collection, co-created with Bob Dylan. Featuring all three award-winning expressions, the trilogy pack invites consumers to experience the breadth of the collection. Each 200 ml bottle showcases Dylan's distinctive iron gate artworka striking blend of art and craft.

Tasting Notes

SBW: Notes of baking spices and vanilla layered over a bed of toasted oak.

DB: Notes of caramel, oak, citrus, and spice.

RYE: Notes of orange peel, coriander, and spice.

Dingle uses, amongst other botanicals, rowan berry from the mountain ash trees, fuchsia, bog myrtle, hawthorn and heather for a taste of the Kerry landscape. It's a formula unknown elsewhere and is calculated, amongst other things, to create the sense of place and provenance. The spirit is collected at 70% abv and then cut to 42.5% abv using the purest of water which they draw from their own well, 240 feet below the distillery.

Bottle Size: 750ml

Daughter of Lord Byron and protégé of Charles Babbage, Ada Lovelace was a woman of fierce originality and intellectual interests. She is recognized today as the first computer programmer. Born in London in 1815, she studied math and science at the insistence of her mother, despite the common knowledge that these subjects were too rigorous for girls.

We have crafted a gin that pays homage to the great English-style gins of Lady Ada Lovelace’s era, with a forward-thinking Code of 10 Botanicals, some of which may be found at our wine estates in Napa and Sonoma, along with pure spring water from our Napa estate. It is a gin that is inspired by the innovators of the past, present, and future.

The Botanicals

Crafted with a Code of 10 Botanicals, our Master Distiller describes our gin as “an Orchestra where every botanical has their voice, but none scream out for attention.” Utilizing rose petals and lemon peel from the Coppola Family Estate in Napa, we bring both flavor and heritage to this handcrafted gin.

Meyer Lemons from our estate lemon trees. An ode to one of the family’s own impressive women, the lemon peels honor Eleanor Coppola’s annual tradition of making delicious estate marmalade.

Rose Petals from the many rose gardens on the property.

Italian Blue Juniper tend to be less piney and more floral. This variety is reminiscent of the wild growing Juniper bushes found on Coppola family property in the Italian countryside.

Dorothy Arzner made history when she became the first woman to direct a sound film, Manhattan Cocktail, in 1928. Her directing career spanned the 1920s to the early 1940s. She launched the careers of many actresses including Katharine Hepburn and Lucille Ball. Later, in her teaching years at UCLA, she taught a young Francis Ford Coppola and gave him the confidence to become a film director.

In honor of this free-spirited and independent woman we've crafted a 3-year-old straight rye whiskey. 'Grain to glass' in Sonoma County, our straight rye whiskey was aged for three years in 53 gallon new char oak barrels. Our mash bill is high rye meaning that it has a higher than average rye percentage which results in a final spirit that is bold, spicy and robust in flavor.

Bottle Size: 750ml

The Countess Walewska is one ofhistory'sgreat symbols of purity and loyalty. Known for her beauty and intellect, she was a fervent Polish patriot. Forced to give up everything in her life for the good of her nation, she became influential during her era as she had the ear of Napoleon.

The Countess graces our potato vodka, which represents loyalty to the traditions of the finest potato vodkas from Poland. It takes over 9 pounds of potatoes to make one bottle. It is an expensive undertaking. Less than 3% of the vodkas in the world are potato based, and we think that makes ours pretty special.

Bottle Size: 750ml

Agnesi 1799 Brandy is an American brandy sourced and blended by the Coppola family from stocks of California brandy. It is aged for 5 years and brought down to 80 proof with Napa Valley water from the Coppola's family estate in Inglenook. The brandy is named for Maria Gaetana Agnesi, an Italian 18th century mathematician, philosopher, and theologian.

TASTING NOTES

"The nose offers a walk through a dewy, grassy meadow, with honey, sugar-coated grapes, and dried fruits. The palate shows more honey along with floral notes and a basket of fruits inducing plums, redcurrants, and lingonberries, as well as leather and dark chocolate. A flowery finish offers sweet agave syrup and oak."

Bottle Size: 750ml