Our story BEHIND THE BARREL

Duke Timeless Spirits is inspired by legendary American icon, craftsman and actor John Wayne, or “The Duke”.
His devotion to his craft, friends, family and country brought him respect and admiration across the globe – earning him a congressional gold medal, an airport named after him, a feature on two postage stamps and an induction into the California Hall of Fame in 2007.

Meaning “extra aged” or “vintage”, aged for over 3 years. Perfect balance of sweetness from the Blue agaves, with subtle hints of spice and barrel oak, with a lingering smooth finish.

Naked Diablo’s Extra Añejo is aged to perfection in smaller batches for a minimum of 3 years in 10 year old Bourbon oak barrels. Balanced, rich and Extraordinarily smooth, with astonishing depth. This dark amber tequila is full-bodied and strikes the perfect balance between bourbon, roasted nuts, toasted coconut, and vanilla bean with notes of white pepper and tropical fruits.

It is best experienced neat or simply on the rocks.

Aged in bourbon barrels for three years and finished in Agricole Rum Casks, this limited-edition extra añejo boasts an exquisite golden amber color and a rich flavor profile.

Aging: Aged three years in bourbon barrels and finished in Agricole Rum Casks for six months

Color: Golden Amber

Nose: Caramel, dark chocolate, vanilla, nutmeg and hints of spice

Mouth: Full body entry leads to a perfect balance of oak, caramel, dark chocolate and nutmeg

Finish: Smooth, complex and elegant body, ending with a taste of cooked agave

Production Notes

This 14-Year-Aged Extra Añejo Tequila is an exclusive & limited release from award-winning Código 1530 Tequila. ONLY 400 bottles are being produced globally, making this one of the rarest & oldest tequilas available.

Tasting Notes

Deep red amber color with a delicious nose and palate. Highly complex balance of sweet maple, dark chocolate, toasted oak, exotic spice and peaty minerality. Enduring, smooth and rich flavor profile to savor beyond compare.

Details

• One of the oldest tequilas available
• Highly allocated - ONLY 400 bottles produced for 2022 Globally
• Each box is Individually numbered 1-400.
• Luxurious Solid Crystal Custom Bottle, laser-etched logo and label
• Elegant antiqued wood box, including Brand Story and Production description
• Distinguished Jerusalem Cross metal stopper
• Each Box includes 2x stemmed Riedel tequila tasting glasses
• 80 Proof / 40% Alc./Vol.

.....DESIGN MAY VARY......

ATELIER, A TEQUILA THAT HIGHLIGHTS THE BEST OF MEXICO.

ARTISAN HANDS MAKE ATELIER DEL MAESTRO TEQUILERO SOMETHING SPECIAL AND UNIQUE.

We pay tribute to the people who are in charge of showing the roots of Mexico in all their splendor. Who regardless of the region expose accents of culture and tradition with their work; we refer to the Master Craftsmen.

Maestro Dobel Atelier is a collection that every year launches a new hand-painted collection with the technique used to make traditional Oaxacan alebrijes. This year, the 2022 collection pays homage to the same artisans who cover the suits, chairs and hats of our distinctive charros with fine fretwork, and adorn them with silver and gold. 5 different designs inspired by current charro outfits made by Mexican artisans were created.​

In addition to unparalleled bottle quality and artistry, Maestro Dobel Atelier Tequila is like no other. It is an Extra Añejo that is characterized by being aged for 40 months in American and European oak barrels, providing a combination of aromas and flavors such as cooked agave, vanilla tones, dried fruits, spices and a delicious touch of toasted almonds. ​

Therefore, given the quality of both the bottle and the tequila, Maestro Dobel Atelier is an invaluable gift for connoisseurs and collectors.

P.S: The price listed is per bottle

EL TESORO 85TH ANNIVERSARY

To create this unparalleled expression, we worked with our friend and Jim Beam Master Distiller, Fred Noe, aging our tequila in the legendary Booker’s 30th anniversary barrels for over three years. The result is a complex spirit layered with sweetness, oak, and cooked agave. It’s a tequila deserving of the legacies that brought it to life.

Tasting Notes

Nose: Cooked agave, cherries, seasoned oak, leather, spices, molasses, vanilla, toffee and a touch of maple syrup.

Palate: Sweet, liquorish, cooked agave, black berries, oak, almonds, banana, tobacco, spices, coffee, caramel and pepper.

Finish: Sweet, long & creamy, with a touch of spices.

123 Organic Tequila Extra Anejo “Diablito” was originally created as a coveted release from Master Tequilero David Ravandi’s private collection. He now proudly presents his extremely limited new release “Diablito Rojo.”

123 Organic Tequila Extra Anejo “Diablito Rojo” is handcrafted from sustainably cultivated single estate-grown 100% organic blue agave flourishing in 6,000 ft. in mineral-rich red volcanic soils. After aging in French white oak Limousine barrels for no less than seven years, it is masterfully finished with an additional six months in French Limousine oak barrels that previously held one of Napa Valley’s premiere California Cabernet Sauvignon wines.

This exquisite aging regime heightens the rich spicy flavors of our “Diablito Rojo” with incredible secondary and tertiary notes of ultra-premium Cabernet Sauvignon, producing a uniquely complex tequila with delicious aromas and a rich silky texture.

Aged for at least 3 years in both new and used small oak barrels, Patron Extra Anejo is full-bodied and deeply aged with bold notes of sweetness and fruit that can only come with the combination of time and the finest agave. The time spent aging results in a crisp, dark tequila with a smooth taste of roasted agave and a lingering finish of oak and vanilla that sits neatly on the rocks or mixed into classic cocktails.

Enjoy Patron Extra Anejo neat or as a replacement for other aged spirits in your favorite classic craft cocktails. After dinner or as a sweet touch to a long conversation, Patron Extra Anejo is the perfect tequila to complete any occasion.

KAH Tequila is produced by Fabrica de Tequilas Finos, located in the town of Tequila in Jalisco, Mexico at the foot of Tequila hill. The area is officially a heritage of humanity site, as declared by UNESCO. Most of the people working at Finos have worked there since its establishment in 2000, and that includes KAH Tequila Master Distiller Arturo Fuentes, who has been dedicated to the production of alcoholic beverages for forty-five years. More than a decade ago he was part of the team that created KAH.

The craft of KAH tequila-making starts with the agave plant. Tequila can only be distilled from a specific variety of agave plant—blue Weber agave (a.k.a. agave azul or agave tequilana). It takes at least 6 to 7 years for an agave plant to grow to maturity before it can be harvested.

Only the “heart” of the plant (piña) that accumulates sugars is used for tequila production.

Each step of the tequila making process—from preparation of the agave, aging in oak barrels, to filling into exceptional tailor-made bottles—is done in the traditional way, with a lot of passion and craftsmanship.

Disclaimer: Bottle style may vary

About the Brand

Grand Mayan’s handcrafted tequila is produced with the purest, central-highland Blue Agave with the highest standards of production. Based in Guadalajara, the capital of Jalisco, Mexico, Grand Mayan takes painstaking pride in not only the tequila itself but also in its presentation.
Each unique ceramic decanter is handcrafted, individually numbered, and painted by local Mexican artists in Mexico City, making each bottle a piece of artwork, but it’s what’s inside that is truly a masterpiece.

We carefully select a blend of different aged Tequilas with the oldest aged up to five years. Our Extra Aged Tequila is bottled in hand made traditional Talavera ceramic decanters. These beautiful bottles are hand painted by local artisans in Mexico City. Perfectly smooth with notes of sweet nuts, blue agave, and rich chocolate. This leads to a layered and delicious long finish.

What does “Single Estate” mean to Corazón? It has everything to do with our expert partners at Casa San Matias and the high levels of integrity with which they manage everything from their relationships to production. From the agave grown on the estate and local farms to the bottling process, Single Estate represents the highest level of artistry and craft from Corazón’s expert distillers.

TASTING NOTES

COLOR: Dark amber

AROMA: Aromas of earthy roasted pineapple greens blend with sweet vanilla on the inviting nose.

TASTE: Ultra-smooth with flavors of oak, tropical fruit and spice melding together to create a sophisticated finish.

AGING: Aged at least 36 months in American Oak

ACCOLADES:

2019 World Tequila Awards - Gold

2019 Los Angeles International Spirits Competition - Gold Medal, Best of Category

2018 San Francisco World Spirits Competition - Double Gold

A 100% agave Tequila with double distillation, aged on fine white oak barrels for a 5 years period. Through a special process allows to preserve of its wooden features, obtaining as an outcome a tequila with sublime scent and flavor with a distinguished pure crystalline color.

Tasting Notes

Appearance: Crystalline with great luminosity, transparency and brilliance with silver nuances.

Scent: Very pleasant, standing out strong wood notes, vanilla and spices as an outcome of its aging.

Flavor: Very smooth, exquisite on the palate, with sublime vanilla, chocolate and oak tones for a warm finish.

About the Brand

Tequila Komos is the category redefining line of ultra-luxury tequilas available in three expressions: Añejo Cristalino, Reposado Rosa, and Extra Añejo. Tasting Panel Magazine rated Komos the highest-rated tequila portfolio ever, including the first and only 100-point score ever. Komos is distributed throughout the US, Europe, Asia, and the Middle East, and is the flagship brand from parent company CKBG (Casa Komos Brands Group).

EXTRA AÑEJO

Our Extra Añejo is aged for a minimum of three years in a combination of French oak white wine barrels and American oak whiskey barrels. The richness of American oak is masterfully blended with the refinement of French oak, creating an opulent, beautifully complex Extra Añejo.

"The Highest Rated Tequila, Ever." - The Tasting Panel

Tequila Komos scored the highest ratings ever from The Tasting Panel, including the first perfect 100-point score ever given to a tequila.

THE WORLD’S FIRST PLATINUM EXTRA AÑEJO TEQUILA

Separating itself from the rest, QUI Tequila, the world’s first platinum extra añejo tequila, embodies the beautifully rich flavor, aroma, and character of extra-aged tequila, but with an incredibly smooth finish. After aging for more than three and a half years in American Whiskey and French Bordeaux barrels, QUI undergoes a proprietary filtration and distillation for the smoothest finish in the world. With notes of vanilla, butterscotch and a hint of oak, QUI won the Gold Medal at the Spirits of the Americas Competition, as the best extra añejo tequila judged.

Enjoy complimentary shipping when purchasing two or more bottles. 

TASTING NOTES

NOSE: Vanilla, butterscotch & hazelnut 

TASTE: Caramel, vanilla & toasted coconut 

FINISH: Essence of oak followed by a warm soft finish 

BEST SERVED: Neat, over a big ice cube, or with fresh citrus and a touch of agave 

Every great idea starts with a challenge.

Ours was simple: fine aged tequilas were not widely available in America.

It was on a trip to Mexico in the 90’s where QUI co-founder, Medhat discovered his passion for fine aged tequilas. He came to love their incredible flavor and wonderfully smooth finish. He wanted to bring that world best taste and exclusivity back to New York. The problem? These luxurious liquors were something that could rarely be enjoyed as their price point was just beyond the reach of so many.

QUI was established with the aim of not only creating the finest sipping tequilas on the market, but also making them accessible to more people, not less. Our mission has led us to create an exceptional, award-winning and simply luxurious range of liquors.

To create our tequilas, we discard the heads and tails of each distillation, using only the heart, which is the very best. It gave rise to QUI from the word te-QUI-la.

QUI SELECT is the exquisite new addition to our portfolio of beautiful extra añejo tequilas. This one of a kind extra añejo has been aged in a blend of hand-selected Tennessee Whiskey, French Bordeaux, and Sherry Casks for 7 years! 

Experience notes of caramel, tobacco, and coconut in this beautiful extra añejo with a creamy soft finish.  Additive-free.

The Most Awarded Tequila in History 602 INTERNATIONAL MEDALS AND AWARDS

Made as Nature and Time Intended from the Finest Highlands Agave

Cierto Tequila represents thousands of years of biological and cultural evolution. It is nature’s ritual in a glass –no additives, no artificial ingredients, no shortcuts. Our Master Distillers, Enrique Fonseca and Sergio Mendoza, are fourth- and fifth-generation agaveros, whose family has grown agave since the 1800s. Like fine winemakers who farm the land themselves, their growers' lens and deep knowledge of agave make for the best tasting Tequila. The truth is right here in Jalisco. 

Cierto is made with fully mature, estate-grown agave from the Atotonilco Highlands, where the ancient red clay soil coaxes its roots to grow deeper and absorb its complex minerality. Enrique and Sergio personally tend to each orchard, harvesting plant-by-plant only when they recognize it has reached its potential, at the Maduro and Pinto stages. At La Tequileña distillery in the town of Tequila, agave is hand-cut and slowly cooked in low pressure ovens to yield the juice that forms Cierto's base. Inspired by Scotch whisky-making, we distill twice, in copper pots and column stills, to showcase the natural character of the terroir and agave.

Cierto is made with pure water filtered through ancient volcanic springs at the Volcán de Tequila. Only natural ingredients are used: water, yeast and agave. Nothing artificial is ever added to Cierto. It takes time to perfect a great Tequila. Our aged tequilas are gently matured in French Limousin oak casks which previously held fine wine, cognac and Armagnac – persuading the agave’s delicate essence to emerge. Each blend includes rare tequilas from the Fonseca family’s private tequila library, a vast collection spanning a variety of cellar characteristics.

DESCRIPTION

Cierto Private Collection Extra Añejo is aged in rare French Limousin oak casks. The aroma bursts with oak, cherry, and cooked agave. This luxurious and complex tequila imparts deep notes of tobacco, vanilla, and oak while surrounding the palate with an amazing honey and spice finish. Perfect to sip neat or pair with a fine dessert.

"A delicate and elegant extra añejo with finely restrained oak and exceptional texture. This is an exceptionally smooth and silky tequila."

Aged no less than 36 months, our Extra Añejo drinks like a bourbon-lover’s Tequila. Rich and buttery smooth from start to finish, this very special Tequila offers notes of chocolate and coffee. We artfully blend bourbon-cask and cognac-cask aged Tequila with it for an unrivaled, sophisticated taste. Our Extra Añejo makes a great sipping drink with dessert. We find pairing it with dark chocolate creates an outstanding and rewarding experience.

Awards

2017 San Francisco World Spirits Competition - Bronze 

THE EXTRA AGED EXTRA AÑEJO.

Double distilled & and aged extensively for 7+ years in American White Oak barrels, our Extra Añejo has a silky golden hue & a highly complex, full-bodied flavor with notes of ripe cherry, vanilla, apricot and cinnamon. Best Enjoyed neat or on the rocks.

NOTES: Ripe Cherry, Vanilla, Apricot & Cinnamon

Casa Maestri presents “Tuyo” Tequila which is an experience like no other. This tequila was designed to walk you through the various aromas found in the highlands and lowlands of Tequila, Jalisco Mexico.

From the moment these unique aromas touch your nose, you will discover a new way to enjoy this Special Edition Tuyo Tequila. These unique Tequila's are aged in 10-year-old Bourbon barrels and is refined into Cristalinos.

As the most decorated distillery in Mexico, we believe in creating one of a kind Tequilas for you, our customers. The agave plants grown in the highlands of Jalisco offer you juicy, acidic notes of fresh citrus fruits with a satisfying balance of herbs. In contrast, you will find a variety of complex spice notes that are characteristic to the agave plants in the lowland region. The combination of these types of agave plants is what makes our Tequila bold, unique and sophisticated like no other tequila in the world.

“Tuyo” means “Yours”,  that which belongs to you.

Extra Anejo Cristalino

Aged 3 Years in 10-year-old Bourbon barrels, then refined into a Cristalino. Clean, fresh, floral, fruity, green fruits, tropical fruit notes, Smooth, slightly peppery, green fruits and tropical flavors, sweet note. Very long finish, lingering fruity sweetness

Dulce Vida is nationally recognized for its tequila heritage, earning top awards in numerous competitions. Dulce Vida has earned accolades as the most decorated and recognized craft tequila – lending claim as The Most Awarded Tequila.™ Top honors have been earned from the San Francisco World Spirits Competition, New York International Spirits Competition, Los Angeles Spirits Competition, The SIP Awards, and Tequila.net. Aside from taste awards, Dulce Vida has also garnered first place medals from several recognized packaging associations. Viva Dulce Vida!

Extra Anejo 100% blue agave sustainably sourced from the Los Altos Highlands of Jalisco. It is rested for five years in single barrels of American Oak from a respected Napa Valley winery. This unique craft approach, using barrels that previously contained award-winning vintages of Merlot and Cabernet wines, creates a stunning tequila with a distinct dark amber-saffron color and sophisticated flavor profile.

100% ORGANIC BLUE WEBER AGAVE

AGED 5 YEARS IN NAPA CABERNET AND MERLOT BARRELS

HIGHLANDS REGION LOS ALTOS, JALISCO

Tasting Notes

Color: Amber-Saffron

Aroma: Cinnamon and Butter

Taste: Vanilla and Spiced Oak

Finish: Sweet