Rested 1 Month

Código 1530 Rosa begins with the purity of our Blanco, then is rested for 1 month in uncharred Napa Valley Cabernet French White Oak wine barrels. The result is a refined spirit with a natural color as beautiful as its taste. Our Rosa has rested just long enough in our fine Cabernet barrels to enrich the natural agave juice, without overpowering its delicate botanical balance.

Production Notes

We source only the finest Napa Cabernet French White Oak barrels to age our Rosa.

We leave our Rosa barrels uncharred, allowing the Cabernet to interact directly with the tequila, imparting a subtle pink hue and light floral finish.

Tasting Notes

Leads with bright agave character and finishes with the soft red wine notes of Cabernet.

Visually: Pristine and luminescent with generous legs and tears. Mercurial when swirled in a glass to release its bouquet.

Aroma: Enticing lime zest blooms into grapefruit and lemongrass. Slight anise with deep baked agave caresses the center and bottom of the vessel. Loads of character the longer it blooms in your glass or snifter.

Body: Silky and luxurious.

Taste: Sweet baked agave evolves into full peppercorn. Hints of anise and licorice are followed by an enduring finish.  

Serving Suggestion: Pātsch Blanco is a superb sipper. Serve neat as an aperitif or on the rocks with a splash of soda and lime peel.

TASTING NOTES

This product is reminiscent of the old-fashioned way of making tequila, with intense aromas and flavors, highlights of cooked agave, hints of citrus like grapefruit, and fruity notes like apple and cantaloupe. Spicy notes include clove and anise.

RECOMMENDED PAIRING

Ideal for drinking by itself, as an aperitif or digestif. It is recommended paired with light foods like fish, seafood, or chicken, although its intensity also mixes well with complex flavors.

AGAVE
Crop: Los Altos, Jalisco, Mexico
Altitude: 1800 to 2200 meters above sea level
Temperature: 64ºF to 77ºF
Aged: Between 5 to 7 years
Alcohol by volume: 40%
Distilled: Twice
Type of cork: Synthetic

Master Jimador: Alfredo Salcido
Master Distiller: Guadalupe Ramirez
Taster: Miguel Cedeño Cruz

AWARDS

Gold Medal
SIP Awards International Spirits Competition 2019

Silver Medal
San Francisco World Spirits Competiton 2019

Gold Medal
Spirits Selection Concours Mondial de Bruxelles 2016

Fruity and bright, Agavales Tropical Mango Tequila is a unique experience. The perfect blend of Blanco Tequila with fresh, fruity flavors marry together for a bright spirit bursting with juicy mango and tropical fruity notes. At only 70 calories per serving, it can be easily enjoyed on it’s own chilled or blended into your favorite cocktails for a new burst of flavor. Experience something new today, experience extraordinary.

100% Blue Agave | Gluten-Free | Authentic | Double Distilled. 

Produced by Mexico's most revered Tequila distillery - Casa Maestri. Agavales delivers authentic flavor, premium taste, and an exceptional experience to the most discerning drinkers.

Agavales is committed to quality. The focus is small batch premium 100% Blue Agave Tequila. Traditional methods ensure there is no compromise on taste and consistency.

Blowfish Blanco is Tequila in its purest form. Easy Sip, shot and the cocktail is a rewardingly smooth, yet crisp experience.

Tasting Notes

Color: Crystal Clear

Aroma: Slightly Sweet, Light Vanilla, Cooked Agave

Taste: Extraordinary Complex, Incredibly Smooth

Finish: Citrus, Light Vanilla, Fresh Agave

Bottled immediately after distillation, Dulce Vida is as vibrant as a blanco can get. Dulce Vida Blanco has a pleasant citrus aroma that is well balanced with a hint of spice and a sweet agave finish. It’s the perfect complement to a margarita or Mexican Mule.

Color: Clear | Aroma: Citrus | Taste: Spicy | Finish: Sweet Agave

LESS THAN 100 CALORIES AND ZERO CARBS | PER 1.5OZ SERVING | 100% ORGANIC BLUE WEBER AGAVE | HIGHLANDS REGION LOS ALTOS, JALISCO | GLUTEN FREE

The Most Awarded Tequila in History 602 INTERNATIONAL MEDALS AND AWARDS

Made as Nature and Time Intended from the Finest Highlands Agave

Cierto Tequila represents thousands of years of biological and cultural evolution. It is nature’s ritual in a glass –no additives, no artificial ingredients, no shortcuts. Our Master Distillers, Enrique Fonseca and Sergio Mendoza, are fourth- and fifth-generation agaveros, whose family has grown agave since the 1800s. Like fine winemakers who farm the land themselves, their growers' lens and deep knowledge of agave make for the best tasting Tequila. The truth is right here in Jalisco. 

Cierto is made with fully mature, estate-grown agave from the Atotonilco Highlands, where the ancient red clay soil coaxes its roots to grow deeper and absorb its complex minerality. Enrique and Sergio personally tend to each orchard, harvesting plant-by-plant only when they recognize it has reached its potential, at the Maduro and Pinto stages. At La Tequileña distillery in the town of Tequila, agave is hand-cut and slowly cooked in low pressure ovens to yield the juice that forms Cierto's base. Inspired by Scotch whisky-making, we distill twice, in copper pots and column stills, to showcase the natural character of the terroir and agave.

Cierto is made with pure water filtered through ancient volcanic springs at the Volcán de Tequila. Only natural ingredients are used: water, yeast and agave. Nothing artificial is ever added to Cierto. It takes time to perfect a great Tequila. Our aged tequilas are gently matured in French Limousin oak casks which previously held fine wine, cognac and Armagnac – persuading the agave’s delicate essence to emerge.

Each blend includes rare tequilas from the Fonseca family’s private tequila library, a vast collection spanning a variety of cellar characteristics.

DESCRIPTION

Cierto Private Collection Blanco is a perfect representation of agave. Rested before bottling, the aroma is fresh and herbaceous, imparting sweet floral notes. This expression displays elegance and complexity that inspires the senses while remaining smooth and fresh. Perfect for margaritas or served on the rocks as a light pre-dinner cocktail.

“A finely crafted, luxurious tequila with remarkable smoothness.”

Exceptionally smooth and balanced with bright color and a platinum cast.

TASTING NOTES

AROMA: Refreshing fruity nose exhibiting tropical and apple notes with a healthy dose of salt and citrus, similar to that of fresh agave.

TASTE: The palate is semi-viscous and peppery with ripe fruit tones giving way to crisp citrus notes and a hint of vanilla.

FINISH: Wonderfully balanced finish with long lasting citrusy, peppery, and herbaceous notes.

From The Brand: 

OUR TEQUILA IS 100% USDA CERTIFIED ORGANIC. WE START WITH THE HIGHEST QUALITY AGAVE, AND TEND TO IT BY HAND, SO THAT WE DON'T NEED TO USE ANY ADDITIVES OR CHEMICALS IN OUR PROCESS.

OUR TEQUILA IS CRAFTED AT TEQUILA LAS AMERICAS, NOM 1480. OWNED AND OPERATED BY THE MONTES FAMILY—THIRD-GENERATION AGAVE FARMERS TURNED DISTILLERS.

TEQUILA BLANCO

Rested for 2-3 months before bottling. Vibrant agave flavor and nose with baked agave and ripe fruit, hints of herbs and minerals, opening up to a soft, smooth finish.

Dulce Vida is nationally recognized for its tequila heritage, earning top awards in numerous competitions. Dulce Vida has earned accolades as the most decorated and recognized craft tequila – lending claim as The Most Awarded Tequila.™ Top honors have been earned from the San Francisco World Spirits Competition, New York International Spirits Competition, Los Angeles Spirits Competition, The SIP Awards, and Tequila.net. Aside from taste awards, Dulce Vida has also garnered first place medals from several recognized packaging associations. Viva Dulce Vida!

Our Dulce Vida Grapefruit Tequila is handcrafted from 100% blue agave, then infused and uniquely blended. Enjoy as a shot, on the rocks or simply add sparkling water.UNDER 100 CALORIES

PER 1.5 OZ SERVING | 100% PURO AGAVE | MADE WITH REAL GRAPEFRUIT | GLUTEN FREE

SKINNY PALOMA

• 1 Part Dulce Vida Grapefruit

• 3 Parts Topo Chico or Club Soda

• Splash Fresca or Zero Lemon Lime Soda

• Lime garnish

A rich, complex, and elegant sipping tequila, Mayenda Tequila Blanco is carefully crafted at Casa San Nicolas. The pioneering process employed involves two additional steps of craftsmanship and attention to extract enhanced flavors from the agave plant.

Each small batch of Mayenda Tequila Blanco aims to capture the aromatic, caramelized notes of the agave that are typically lost during production.

The outcome is a distinctive sipping experience that showcases the essence of the agave, revealing unexplored flavors from its core.

From the transformation of liquid to the creation of the bottle, Mayenda is the result of a community of skilled artisans. It is a creation guided by the passion and precision of Maestro Tequilero Jesus Susunaga and his team in Arandas, Jalisco. Their singular goal is to produce tequila of the utmost quality.

For optimal enjoyment, Mayenda Tequila Blanco is best savored at room temperature as a straight pour, ideally in a Riedel Ouverture Glass.

To enhance the tasting experience with more richness and intensity, we suggest pairing it with both a raw and a roasted pineapple wedge, lightly dipped in pink Himalayan salt. Take a sip of Mayenda Tequila, followed by a small bite of the raw pineapple wedge, and repeat the process with the roasted pineapple. This allows you to discern the distinct flavors and aromas that each pineapple variation can accentuate in the tequila.

TASTING NOTES

Discover the unique, rich and complex flavors of Mayenda Tequila Blanco.

BODY & COLOR: Moon bright color, with a silky medium body and rich complexity.

AROMA: Wildflower honey, cinnamon and more subtle top notes of orange blossom and fresh grass.

TASTE: Undertones of baking spices, fresh herbs and pepper weave their way through caramelized agave notes.

FINISH: Finishes with a lingering echo of citrus, honey and baking spices.

Maker Notes

Our award-winning tequila is made from 100% Blue Weber Agave, double distilled, unaged and fresh from our distillery in Santa Lucia, Mexico. Our Blanco Tequila is tequila in its purest form. Boasting toasted agave and hints of pepper with a crisp, clean finish, it’s perfect to enjoy neat, on the rocks, or as the base for a margarita or other innovative cocktail.

TASTING NOTES

Aging: Unaged, bottled fresh right from our distillery.

AROMA: Crisp, bright agave with hints of peppercorn and citrus.

Taste: Toasted agave notes with slightly earthy hints.

FINISH:  Clean, crisp finish with a smooth mouthfeel.

Maker Notes

Using the finest blue agave plant and a time honored distillation process, Don Julio Blanco Tequila is tequila in its truest form. Don Julio Blanco Tequila is the base from which all of our other variants are derived. Commonly referred to as “silver” tequila, its crisp agave flavor and hints of citrus make it an essential component to a variety of innovative drinks including margaritas. It can also be enjoyed neat or on the rocks.

TASTING NOTES

Nose: Crisp agave aromas blended with hints of citrus notes - lemon, lime and grapefruit.

Aging: Pure unaged agave/Double-distilled.

Taste: light, sweet, agave flavor.

Finish: light, sweet, agave flavor.

Size: 1750 ml

Corazon Expresiones Blanco Artisanal Tequila encapsulates the essence of Jalisco, Mexico, presenting an unaged tequila brimming with vitality and rich character. This exceptional blanco tequila is meticulously crafted through traditional techniques, paying homage to the storied heritage of tequila production while epitomizing the purest manifestation of the blue agave plant. Every bottle of Corazon Expresiones Blanco embodies the craftsmanship and commitment that define this extraordinary brand.

TASTING NOTES

Aromas: Crisp and invigorating, with nuances of citrus, green apple, and a subtle hint of peppery spice.

Palate: Smooth and refreshing, showcasing vibrant notes of agave, lime, and tropical fruits, complemented by a touch of earthy minerality.

Finish: Delightfully clean and faintly sweet, with a lingering whisper of citrus and a smooth, refreshing finish

Maker Notes

Indulge in the Ultimate Tequila Experience with Yéyo Blanco
Savor the delicate blend of crisp, clean flavors with a touch of rich, floral citrus agave notes. Yéyo Blanco strikes the perfect balance between sweet, spicy, and peppery notes, making it the ideal tequila to enjoy straight up or mixed in your favorite cocktail.

100% family estate grown agave | Sustainably farmed, free of pesticides & fertilizers | Made at NOM 1414 by Master Distiller Sergio Cruz | Cooked in brick ovens for 53+ hours | Fermented with Classical Music 190+ hours | Double Distilled in Copper Pot Stills | Verified additive free by Tequila Matchmaker | 80 Proof | Gluten Free

At Yéyo, we are dedicated to crafting the finest tequila through a commitment to quality ingredients and a meticulous distillation process. Our passion sets us apart from the fleeting trends and mass-produced spirits, and we take pride in delivering an unparalleled experience with every sip.

Our commitment to sustainability starts with the earth, as we carefully hand-select only the ripest agave plants from a single estate, free from pesticides and fertilizers. The magic of Yéyo begins with a slow 53+ hour roast in traditional brick ovens, followed by 190+ hours of fermentation with the soothing sounds of Spanish classical music. The result is a double-distilled tequila, verified additive-free by Tequila Matchmaker, using just three simple ingredients: mature agave, yeast, and deep well water.

Yéyo is a tequila made for true tequila aficionados. Its smooth, rich flavor profile makes it perfect for sipping, while its distinct character elevates any cocktail.

The Yéyo legacy began with the Vivanco family, renowned for their estate-grown agave and exceptional tequila-making traditions. Four generations of the Vivanco family have tended to their agave plantations in Arandas, Jalisco, and in 1994, they realized their dream of acquiring their own distillery, Destilería El Ranchito. With over 2,000 acres of estate-grown agave, the Vivanco family continues to elevate the art of tequila-making through a blend of tradition and innovation.

Azulejos Classic Collection, with its hand-blown glass bottles have been part of Azulejos since the beginning. Cobalt-Blue hand-blown glass is one of the most difficult, intricate, and beautiful of glass colors to achieve. The minor bubbles and imperfections in the glass give it character and show its authenticity. This glass is made from recycled glass therefore environmentally sustainable.

The label is made of ceramic and is an Azulejo tile. This beautiful combination of glass and ceramic make the bottles completely unique and disruptive in the business. In comparison to major competitive brands in boring, traditional glass bottles, Azulejos Classic Collection overdelivers in value and quality. This product has stood the test of time as one of the 1st decanter bottles in the tequila industry 30 years ago.

Blanco
An authentic 100% Blue Weber Agave tequila made in the Traditional Method. Produced with fully mature 7-10 year agave from 50% Highlands and 50% Lowlands of Jalisco, slow-roasted in brick ovens, slow-fermented, never diffused, roller press extraction, double distilled, and additive free.

Tasting Notes

Aroma: Its opening bouquet is snappy, fresh, ashy and a touch smoky; pleasant agave notes emerge upon air contact. I nice bouquet of flowery aromas such as jasmine and rose which turn into rosemary, thyme and a hint of mint.

Palate: On the palate, the taste is fresh, pleasing, appropriately zesty, peppery and vegetal, with a hint of sugary sweetness at mid-palate. You have some solid minerality with some peppery yet subtle floral notes.

Finish: The aftertaste is long, pleasant, laced with honey & pepper. Crisp and notably refreshing

Don Fulano Blanco is a bright and colorful expression of highland agave. It’s fresh on the nose and yet profound with a beautiful elegance. There is harmony between a wide spectrum of aromas that only mature hillside agave offers; a myriad of delicate fruit notes is balanced by a light herbaceousness and a butterscotch oiliness. Reminiscent of damp red soil it opens the senses and awakens the appetite, it almost makes you want to chew it. A great aperitif or quintessence of a great cocktail.

TASTING NOTES

Notes: Bright and lively with floral notes and a light herbaceousness.

Palate: Dried harvest and tropical fruit like spicy, grilled pineapple and rich, mature highland agave.

Aroma: Minerality carries through all the way with notes of white pepper.

Nose: Damp red soil and grilled pepper add warmth and earthiness.

Finish: There's an underlying Butterscotch note and almost oily texture.

Maker Notes

The Camarena brothers used to run the Santa Maria ranch from sunset to sunset. The only thing that could stop them was their parents call to come home for dinner. Driven by the unbridled passion that lived in their hearts, one afternoon in the cold winters of 1976, they left the ranch without permission to ride their horses, taking them to the municipal lane of Arandas for a clandestine race of 100 rods, the young brothers looked at each other with the certainty that this day would remain engraved in their memories; with passion and enthusiasm, they set off on their horses in an unprecedented race, competing head to head….A few meters from the end of the race, the unexpected happens, they see that the chain of the finish line is set and they know perfectly well that their end is near… Suddenly, the imposing mare «Paloma» runs to line up next to the horse «Pinto», and with the sum of their strength they manage to break the chain, saving the lives of the Camarena brothers. That moment was the motivation to follow a dream, Tequila Carrera.

TASTING NOTES

Flavor: Anise bitterness in it, light cinnamon, and hint of vanilla.

Taste: The acidity of the soil where the agave is grown gives the taste of the lime zest.

Extras: Our tequila Blanco is very well balanced and enjoyable, is a perfect everyday sipper.

Established in 1950 by Don Alfonso Jiménez Rosales, a Herradura co-founder, Caballito Cerrero is among the oldest Tequila brands no longer classified as Tequila under the NOM. Now known as "Destilado de Agave," it uses agave chato, a precursor to blue agave. Run by generations of Tequila experts at Santa Rita Distillery, it's admired by newer Tequila enthusiasts. Found between Herradura and Cielo Abierto, Caballito Cerrero embraces tradition while aiming for future innovation.

TASTING NOTES

Aroma: cooked agave, oven-fresh bread, roasted grapefruit, hints of alcohol

Palate: green bell pepper, anise, cooked agave, creamy vanilla, tangerine, and a touch of vanilla

Finish: lingering agave and vegetal tones blend into a clean milk chocolate essence

Established in 1950 by Don Alfonso Jiménez Rosales, a Herradura co-founder, Caballito Cerrero is among the oldest Tequila brands no longer classified as Tequila under the NOM. Now known as "Destilado de Agave," it uses agave chato, a precursor to blue agave. Run by generations of Tequila experts at Santa Rita Distillery, it's admired by newer Tequila enthusiasts. Found between Herradura and Cielo Abierto, Caballito Cerrero embraces tradition while aiming for future innovation.

TASTING NOTES

Aroma: notes of cooked agave, just-cut herbs, and a hint of saltiness

Palate: a blend of fruity agave, pepper, dill, pickle brine, mustard, and grilled pineapple

FInish: finishes with a juicy essence and a touch of salinity that stimulates the salivary glands