Nikka From The Barrel is a blended whisky which was released in 1985. The development of this expression started with an aim to deliver full flavors and richness of whisky like "from the barrel", which only blenders can sniff and taste. The secret behind its gorgeous flavor is the unique combination of complex blending, higher ABV 51.4% and "marriage" process. The iconic square bottle reflects its concept "a small block of whisky" and embodies the intense and rich flavors of the whisky inside. Long after its launch, this bottle is still timeless and recognized for its ultimate simplicity.

The complex formula is created by blending more than 100 different batches of malt and grain whiskies. After blending, the whisky is filled into used barrels and matured for another few months. This "marriage" process harmonizes all components in the formula, resulting in a mellow taste. Bottling is controlled at 51.4% ABV, almost equivalent to 90 British proof, that Nikka blenders determined through repeated experiments to achieve the ideal taste profile.

Discover the Rich Flavors of Nikka from the Barrel Japanese Whisky - Unveiling the Perfect Blend of Tradition and Excellence! Get Your Bottle Today.

Chivas 12 is a classic for a reason. Made up of the finest malt and grain Scotch whiskies, this 12-year-old blended Scotch whisky is our signature status blend – and never fails to deliver.

Our signature 12-year-old whisky is a blend of iconic Speyside flavours. Over the years our Master Blenders have maintained the classic taste created in the 19th century by the pioneers of blended Scotch whisky, founders John and James Chivas.

TASTING NOTES

CASK FINISH: A variety of casks are used for maturation of the 12-year-old Scotch whiskies that make up this blend, leading to a greater depth and character

NOSE: An aromatic infusion of wild herbs, heather, honey and orchard fruits.

PALATE: Round and creamy with a full, rich taste of honey and ripe pears alongside vanilla, hazelnut and butterscotch notes.

FINISH: Rich and lingering.

19 Crimes Cali Red 2019 is a California red blend wine that is known for its bold and flavorful taste. The wine is a blend of Zinfandel, Petite Sirah, and Syrah grapes, which are grown in the warm and sunny climate of California's Central Valley.

The wine is aged in oak barrels, which gives it a rich and complex flavor profile with notes of vanilla, toasted oak, and spice. On the nose, 19 Crimes Cali Red 2019 is full of ripe red fruit aromas, such as cherries and raspberries, along with hints of black pepper and tobacco.

On the palate, the wine is full-bodied and juicy, with flavors of blackberry jam, plum, and vanilla. The tannins are firm and well-structured, providing a satisfying mouthfeel and a long finish. This wine is not overly sweet or fruity, but instead offers a balanced blend of fruitiness and spiciness, making it an excellent choice to pair with hearty meals such as grilled meats, stews, or pasta dishes.

In addition to its great taste, 19 Crimes Cali Red 2019 also has an interesting backstory. The label features a mugshot of a historical figure who was sentenced to exile in Australia for one of the 19 Crimes. The winery has created a series of wines with different mugshots and stories, each one representing a different criminal who was sent to Australia in the 18th and 19th centuries.

Poured as a dark garnet, the wine opens with primary aromas of ripe cassis and blackberry. Supporting hints of dark chocolate, toasted oak and cedar support the typical Orin Swift Cabernet Sauvignon nose. The entry is flooding with notes of dark fruits and a mid-palate bolstered with redcurrant, bay leaf and a reemergence of cassis. The wine closes with well-developed tannins and a striking minerality despite the supple and soft finish.

Aska is a wine that emerges from Banfi's exploration of the Bolgheri region. It is primarily crafted from Cabernet Sauvignon, with a small percentage of Cabernet Franc. The fermentation takes place in temperature-controlled stainless-steel tanks, while the aging process occurs in French oak barriques for approximately 10 months. The winemaker describes Aska as having complex and intense aromas, with hints of blueberry, jam, tobacco, and cocoa. On the palate, it is soft, with sweet and elegant tannins, culminating in a long and persistent finish. This wine exhibits great aging potential. Given its structure and elegance, Aska pairs exceptionally well with game dishes, aged cheese, and cold cuts. Notably, in the 2022 wine awards, it received a score of 93 points from James Suckling.

DESCRIPTION

Crisp crimson in the glass, the 2021 Slander opens with notes of wild strawberry, pomegranate, Bing cherry and cedar. Secondary aromatics abound, with hints of redwood grove underbrush, white pepper and earth. Delicate on entry, the palate is flooding with red plum, cherry cola, rhubarb and spices. A touch of cocoa powder on the finish, the wine closes with confident acidity and length.

Aged for 8 months in French Oak, 32% new.

Discover the Sensational Slander Orin Swift Cellars 2018 Pinot Noir! Uncover the Secrets of this Exquisite Vintage. Limited Stock Available. Order Now!

Far Niente Chardonnay is a blend of superlative Napa Valley vineyards located in Coombsville, a cool growing region nestled in the rolling countryside and protected by the hills east of the city of Napa. Coombsville offers the characteristic climate of Carneros, with less wind, along with deeper, well-drained gravelly loam and volcanic ash soils. The combination of these spectacular vineyards results in the subtle, tropical flavors, complex aromas, and uncommon richness that have long been associated with Far Niente Chardonnay.

TASTING NOTES

Bright and lively, the 2021 vintage opens with aromas of lemon zest, kumquat, toasted almonds, a hint of wet stone and flint, and light fresh-cut herbs. This wine immediately enchants with a silky entry and vibrant flavors of grilled citrus, light green melon, and toasted oak that expand across the mid-palate all the way until the finish

Sourced from one of our highest elevation vineyards, the 2013 Rockfall Cabernet Sauvignon features a vibrant wildness that aptly expresses its rugged growing site above the fogline. Bold aromas of Santa Rosa plum, black cherry, and dark chocolate overlay nuanced undercurrents of mountain scrub, bramble, and toasty brown baking spice. This powerful wine’s classically savory palate also displays hints of blackberry cobbler and sweet tobacco leaf in 2013, which lie in perfect balance to its generous structure and velvety tannin profile.

ACCOLADES

95+ Points, Robert M. Parker Jr., The Wine Advocate, Oct 2016

94+ Points, Antonio Galloni, Vinous, Feb 2016

Indulge in the Intense Flavors of Stone Street Estate Rockfall Vineyard 2016 Cabernet Sauvignon ! Discover the Perfect Blend of Richness and Elegance.

This contemporary and delicate red wine brims with the enticing scents of petite red fruits and red blossoms. Its texture is luxuriously dense and velvety, offering a subtle hint of sweetness on the palate.

Unveil the Captivating Beauty of Kanakaris Notos Greece 2017 Red ! Explore the Rich Flavors & Cultural Heritage. Get a Taste of Greece's Finest.

A luxurious and complex wine that is made from a blend of grapes grown in some of California's finest vineyards. It is the result of a collaboration between Jean-Charles Boisset, a renowned winemaker, and Thomas Rivers Brown, one of California's most respected winemakers. The wine is part of the Secret Indulgence portfolio, which features a range of high-end wines that are designed to be both accessible and indulgent.

The grapes used in Secret Indulgence Chronology California 2018 Red Blend are carefully selected and blended to create a wine that is rich and full-bodied, with layers of complex flavors. The blend includes Cabernet Sauvignon, Merlot, Petite Sirah, Syrah, and Malbec, all of which are grown in different regions of California. Each grape brings its own unique character to the wine, resulting in a blend that is greater than the sum of its parts.

The wine has a deep, dark color and a rich aroma of blackberries, cassis, and vanilla. On the palate, it is full-bodied and complex, with flavors of black cherry, dark chocolate, and espresso. The tannins are firm but silky, giving the wine a long and satisfying finish.

Secret Indulgence Chronology California 2018 Red Blend is a wine that can be enjoyed on its own or paired with a variety of foods. It pairs well with grilled meats, roasted vegetables, and hearty stews. It is also a great wine to serve with cheese and charcuterie.

The freedom to step out of the box, stand up straight and proudly shine brighter than the rest. Be a flamingo in a flock of pigeons! Dare to Digress.

TASTING NOTES

Delicate pink in color, this cool climate rosé from Provence captures the terroir of Montagne St Victoire in the glass. Notes of white flowers, peach and fresh picked strawberry waft out of the glass. On the palate you initially find the minerality of Provence - richness from the sandstone and finesse from the limestone. The wine then opens up with the notes of stone fruit - white plums and apricots - balanced with a light salinity. The wine has a balanced structure and nice weight on the palate, with a clean, lingering finish.

Pair with oysters on the half shell and tuna tartare

COMPOSITION:  80% Grenache, 20% Syrah

APPELLATION Côtes de Provence (100% Montagne Ste Victoire)

AGEING 6 months in tank on fine lees 

Discover the Seductive Delight of Secret Indulgence: Cotes de Provence 2018 Rosé. Unveil a World of Exquisite Flavors. Try it Today Online at Royal Batch

The Cosmically Good Bourbon and Cola RTD Cocktail

From the outer reaches of deep space to a bourbon and cola shaped place in your heart, Grisly’s Cosmic black is an elevated take on the galaxy’s best known cocktail.  Crafted with gourmet cola, and real aged bourbon, with no sugar added, and only 120 calories.  Tasting notes of nutmeg, cinnamon, toasted marshmallow, and just a little heat. 

Brought to earth by benevolent space yetis.  Really. 

Can Size: 355 ml (6% ABV) x Pack of 4

> Gold Medal Winner at the 2021 Canned Challenge!

> Finalist in the BevNet Cocktail Showdown 2

Gran Agave Reposado has the perfect combination of agave and barrel. Distilled slowly to highlight its notes of cooked agave, cinnamon, and sweet honey, there are intense notes of agave that linger on the palate with great body and grip. Maturation in American oak for 6 months allows for barrel and spice notes to become more complex. Bottled in a limited edition ceramic ghost decanter for the Halloween season.

A partnership between American rapper Yelawolf and Next Century Spirits, this award-winning cinnamon-flavored expression cuts their flagship bourbon down to 70 proof and adds an extra-spicy kick into the mix.

American flavored cinnamon whiskey that kills all the other similar whiskies out there! Get your bottle and share with friends!

Building on the 100-proof whiskey, this expression takes away some heat and adds a spicy cinnamon kick to the profile that has notes of baking spice and vanilla on the nose. Brown sugar, honey, and cinnamon enter on the palate and give way to a finish with a lingering heat, toasted oak, and dark chocolate notes.

BLACKENED x Willett Kentucky Straight Rye Whiskey was curated with an in-house marriage of Kentucky high rye and low rye recipes that were hand-selected by both Rob and Drew from Willett Distillery’s Family Estate Selection. The high rye whiskey offers spicier, more robust notes like fresh-cut hay and walnut, while the low rye features a slightly sweeter, earthier taste, such as cinnamon, mint and honey. Drew and Rob naturally gravitated towards these two recipes for a balanced flavor, smoothed out by the whiskey’s collective age statements and cask finishing. The oldest whiskey features an age statement of 8 years, while the average age of the bottling is 6 ½ years.

The whiskies are then married together and finished in Madeira Casks for up to 14 weeks, imparting subtle fruity notes, honey overtones and hints of raspberry. During that time, the whiskey undergoes the proprietary BLACK NOISE™ sonic enhancement process that uses the low hertz frequencies from Metallica’s music to vibrate the barrels, causing a greater interaction between the whiskey and the wood, forcing the liquid further into the barrel and extracting more flavor and color.

For the first release in the series, Rob Dietrich and Willett Distillery’s own Master Distiller, Drew Kulsveen, teamed up to create the BLACKENED X Willett Kentucky Straight Rye Whiskey Finished in Madeira Casks.

TASTING NOTES

Sweet-simmered rhubarb and brown sugar butter, corn husk, vanilla bean, cigar box and ripe fig on the nose. A mouth-warming symmetry of buttery caramel & earthy mint on the palate, with a degree of raspberry sweetness from the Madeira cask-finish, balancing with the rustic notes of fresh cut hay from the high rye and rolling into a white pepper, cinnamon butter & walnut finish.