Founded in 2015 in Louisville, Kentucky, Ballotin Chocolate Whiskey is a manifestation of love for bourbon, passion for chocolate, and a commitment to fostering connections. This venture was born with the singular goal of crafting exquisite sipping whiskeys tailored for those with a penchant for rich flavors. By elevating the beloved notes of chocolates, nuts, caramels, mints, and vanillas alongside traditional whiskey elements, Ballotin achieves a harmonious and approachable drink. The result is a whiskey that artfully captures the essence of cherished chocolate indulgences. The brand's name pays homage to the iconic "Ballotin" chocolate box invented in 1915 by the wife of a Belgian Chocolatier, symbolizing elegance and delight. Ballotin Chocolate Whiskey continues this legacy, offering Dangerously Good chocolate whiskies and whiskey creams for a sophisticated indulgence.

Chocolatey, peanut buttery perfection all mixed up with barrel aged whiskey. This timeless pairing will have them ordering cup after cup.

The Clicquot Fridge is a unique isothermal design inspired by the refrigerators of the 1950s. Coming in our signature yellow and a delicate rosé pink, it embodies the Maison's creative spirit and its ability to transform everyday objects into objects of desire.

The Clicquot Fridge is a unique isothermal design inspired by the refrigerators of the 1950s. Coming in our signature yellow and a delicate rosé pink, it embodies the Maison's creative spirit and its ability to transform everyday objects into objects of desire.

Ypióca Cachaça Prata, a Brazilian rum crafted from freshly extracted sugarcane juice, undergoes a two-year aging process in Brazilian freijó wood barrels and is adorned with a straw covering woven from carnaúba palm.

With a bouquet reminiscent of tea, Ypióca Cachaça Prata boasts a velvety texture, featuring nuanced flavors such as caramel, buttered toffee, fruit, and pepper. Clocking in at 40% alcohol by volume, it exhibits a slightly sweeter profile compared to its counterpart, Ouro, while presenting a milder woody essence.

An oak-aged cachaça, brimming with delightful notes of vanilla, coffee, caramel, and more. Encased in palm leaves, each bottle is a testament to the artisanal dedication and love for cachaça, showcasing the skillful craftsmanship of the Ipioca distillery.

The first batch of Beluga Noble Russian Vodka was produced in 2002. It was the first and the dearest to our hearts! This was the result of the meticulous hard work of the Mariinsk Distillery masters. The refined, rich taste of Beluga Noble Russian Vodka results from its unique composition, mainly due to the malt spirit and the purest water of the Siberian artesian wells. This helps to smoothen the taste of vodka.

These carefully selected natural components pass through a triple filtering system. Afterwards, Beluga Noble is left to «rest» for thirty days. Such method helps to neutralize the harsh smell of the spirit and to enhance the rich taste and soft flavor of Beluga Russian Noble Vodka.

Whiskeysmith Chocolate forges together the rich and velvety essence of chocolate with notes of vanilla and subtle spice found only in true oak aged whiskey, blended together to create a perfect pairing. It was awarded a Gold medal in the 2020 John Barleycorn Awards.

TASTING NOTES

AROMA: Baked cocoa, caramel and vanilla toffee swirls

PALATE: Rich milk chocolate mixes with toasty oak and notes of vanilla and caramel

FINISH: Cocoa and dark chocolate linger on the finish

In the early 1970s, German universities popularized a delectable concoction made from apple juice and grain spirit (korn), which soon became the favored choice for igniting parties. The delightful "Apfelkorn" cocktail was subsequently introduced as a pre-mixed offering, conveniently available in various bottle sizes. Situated near one of Germany's renowned fruit-growing regions, the Schoenauer Distillery was among the trailblazers in distributing Apfelkorn to retailers and bars.

Nose: Black cherry fruit leather, stewed strawberries, orange peel, molasses, cinnamon bark, sage

Taste: Cherry turnover, spiced apples, sun-dried raisins, candied orange rind, rosemary, savory spice

How to Enjoy: Pour it over ice and garnish with a cherry.

Unopened bottles have a 3 Year shelf life, once opened, refrigerate for up to 30 days.

AN ORGANIC PRODUCT MADE WITH FRENCH SAVOIR-FAIRE

French Bloom reinvents the codes of conviviality for moments of pleasure shared between everyone - family and friends from all walks of life. Made with organic dealcoholized chardonnay and pinot noir, our alcohol-free French sparkling cuvées embody the incomparable intersection of French tradition and innovation.

TASTING NOTES

Le Blanc offers a mineral freshness and pear aromas from Chardonnay. Tropical notes are followed by Granny Smith apple, spicy citrus and white flower notes.

PEAR: Reffreshing and gourmet, notes of pear bring and slightly acidic melting touch. This deliciously juicy fruit gives a refined freshness highlighting all the subtleties of the different French Bloom Le Blanc aromas.

WHITE FLOWERS: Powerful and luminous, the accents of white flowers invite themselves into the heart of French Bloom Le Blanc like a caress. The discreet bouquet of white petals exalts the entire aromatic range with an assertive, powdery character.

SPICY CITRUS: Biting and refreshing, notes of spicy citrus is present bringing with it full-bodied zesty aromas to the floral bouquet of French Bloom Le Blanc.

COMPOSITION

A blend of de-alcoholized organic French Chardonnay wine, organic grape juice and natural flavors such as lemon.

Veuve Clicquot Rosé boasts a robust and refined fragrance, with prominent notes of raspberry, wild strawberry, and cherry, complemented by subtle hints of dried fruits and pastry. On the palate, it delivers a forceful initial impression, leaving in its wake a delightful medley of fruits. Exhibiting both elegance and sensuality, the Rosé achieves an outstanding equilibrium and unexpectedly intense flavor. The renowned Veuve Clicquot Ice Jacket has undergone a contemporary transformation, featuring a sleek design crafted from mesh and jersey fabric with metallic embellishments. Utilizing cutting-edge isothermic textile, this champagne cooler maintains the bottle's coolness for up to two hours.

Established in 1772, Veuve Clicquot is synonymous with the epitome of lifestyle. The distinctive house style is characterized by the predominance of Pinot Noir, imparting strength, complexity, and elegance to our wines.

Rumple Minze Peppermint liqueur, crafted in Germany, stands out with its striking intensity and vibrant minty character. Its clear appearance hints at the invigorating experience it offers, boasting a potent and refreshing burst of peppermint that awakens the senses. This liqueur is a product of meticulous German craftsmanship, delivering a bold flavor profile that brings a cooling sensation. Ideal for both enjoying as a chilled shot and as an exciting ingredient in cocktails, its powerful yet balanced mintiness lingers, leaving a satisfyingly invigorating impression long after each sip.

THE ONLY IMPORTED HONEY BOURBON WHERE AMERICAN HERITAGE MEETS 18TH CENTURY GERMANY, BÄRENJÄGER HONEY BOURBON IS A DELICIOUS BLEND OF PREMIUM HONEY LIQUEUR INFUSED WITH AMERICAN BOURBON WHISKEY.

PRODUCT OF GERMANY
MANUFACTURED BY FRIEDRICH SCHWARTZE WITH OVER 350 YEARS OF DISTILLING TRADITION, THIS SMOOTH AND ALL-NATURAL BOURBON STANDS OUT FROM ITS COMPETITORS.

NO ARTIFICIAL FLAVORS
AMERICAN BOURBON WHISKEY BLENDED WITH ALL-NATURAL GERMAN HONEY LIQUEUR TO CREATE THE BEST HONEY BOURBON KNOWN TO MAN

Rewards agave lovers with the ripe essence of the plant itself, roasted to perfection to bring out its herbaceous depths. A deeper sniff reveals fragrant undertones of fresh herbs and citrus fruits.

Utterly clean and clear, with an exquisitely bright mouthfeel.  Savory notes of intense agave balanced with flavors of pineapple on the mid-palate. 

Aztecs were among the most loyal, ferocious fighters in history. Victories and sacrifices were celebrated by drinking the sacred agave plant. This PASOTE spirit lives on in our matchless Jalisco Highlands tequila. Distilled with volcanic rockfiltered water and estate-grown agave, this liquid art is distinctively herbal and incredibly pure. From the guerreros who guard each bottle to the exacting effort put into its content, we are certain you will revel in our tribute to warriors everywhere.

TASTING NOTES

Aroma: Rewards agave lovers with the ripe essence of the plant itself, roasted to perfection to bring out its herbaceous depths. A deeper sniff reveals fragrant undertones of fresh herbs and citrus fruits.

Taste: Utterly clean and clear, with an exquisitely bright mouthfeel. Savory notes of intense agave are balanced with flavors of crisp and juicy pineapple on the mid-palate.

Finish: A long finish full of character. The robust yet balanced agave taste deliciously lingers on coating the mouth. 

Maker Notes

The story of Hayman’s started way back in 1863, when our great great grandfather pioneered the distinctive taste of London Dry Gin.  Fast forward 160 years, and the London Dry style has become the most popular gin on the planet.  We’re still proud to put his original recipe in every bottle.

Hayman’s London Dry Gin is crisp, complex and very refreshing – with notes from juniper, subtle exotic spice and a lively citrus finish.

Our 70cl bottle can be hand-wrapped for the perfect present.

Hayman’s London Dry makes a delicious Negroni and an incredibly smooth Martini.

Of course, it is also the perfect partner for tonic.  Simply add your tonic and let its flavours unfold.

Meet Maniball, the pioneering Peanut Butter Tequila that stands as the world's first of its kind. Crafted from a meticulous fusion of five natural, non-GMO elements, it expertly combines the spirited essence of Octavio Reposado Tequila with the lush richness of peanut butter, resulting in a uniquely harmonious flavor profile. Beyond a mere drink, Maniball represents a daring leap in the evolution of taste. This innovative creation brings together the time-honored tradition of Mexican tequila and the beloved flavor of peanut butter, promising a beverage that captivates and surprises at every sip.

Indulge in the elegance of Italy with Wilson Creek Peach Bellini Sparkling Wine. Inspired by the iconic Italian Bellini, this wine delivers a crisp, clean taste with the perfect touch of natural sweetness. Its delicate balance of flavors makes it a versatile choice for any occasion, whether you're hosting a dinner party, enjoying a quiet evening, or searching for a refreshing drink.

By joining the Wilson Creek Wine Club, you can enjoy regular shipments of this delightful sparkling wine throughout the year, along with exclusive member perks and discounts.

• Grape Blend: French Colombard and Chardonnay

Flavor & Aroma Notes

This wine is known for its crisp and clean profile, complemented by a balanced natural sweetness. It’s light and refreshing without being overly sweet, offering a smooth and elegant drinking experience. For added enjoyment, Wilson Creek provides recipes for sparkling Peach Bellini cocktails and a peachy cobbler dessert to complement this wine's flavors.

Pairing Suggestions

Wilson Creek Peach Bellini Sparkling Wine pairs beautifully with:

• Spicy Chinese dishes
• Roasted chicken with tarragon
• Pork chops or pork loin with apricot glaze
• Peach-based desserts, like cobbler

Awards

• Silver Medal: 2022 Rodeo Uncorked International Wine Competition
• Class Champion Award: 2022 Rodeo Uncorked International Wine Competition

Discover Wilson Creek Peach Bellini Sparkling Wine at Royal Batch, your destination for exceptional wines. Royal Batch ensures a seamless shopping experience with a curated selection of premium wines, perfect for your next celebration or quiet evening at home.

Maker notes

Our rotating barrel-rested gin. For our current batch, we rested our London Dry Gin in single malt whiskey barrels for 60 days.

TASTING NOTES: London Dry Gin, aged for a little over two months in used domestic Single Malt Whiskey barrels. Your perfect nightcap.

Ingredients: Grapes, Juniper, Pink Peppercorn, Cloves, Orris Root, Spruce Tips, and Blood Orange.

Legend has it that vampyres once roamed the streets of London. As night fell upon the city they were drawn to pubs in search of a way to quench their unyielding thirst. In order to protect their patrons, these pubs sought ways to satisfy the needs of these nocturnal creatures. Only the finest spirits would work to please the palate of their distinguished guests. Vampyre Vodka became the choice among these unearthly travelers. Over time this pure triple distilled vodka took on an unsettling red color, with a flavor more succulent than any ordinary vodka. Beware of those who drink the red, they are not what they appear to be . . . or better yet, join them and unleash the possibilities of the night.