The stately way to start the day. The ONLY Breakfast gin on the market! Marries a traditional English bergamot-infused Earl Grey tea and a half stack of European juniper berry. Soft, sweet and approachable. Herbal notes from Earl Grey tea meet dry juniper and bright lemon peel. Bergamot meets waffles. Drinks well in any Brunch forward cocktail.

Bottle Size: 750ml

A renaissance of rye that transcends mere resurgence. Blend of 70% Midwestern rye, 20% local corn and 10% two-row malted barley. Fermented with a wine yeast from France's Loire Valley. Aged in air-dried oak barrels. Crisp grain, caramel, and honey on the nose, with luscious whiskey sweetness on the palate. Spiciness is accented by notes of pepper, ginger, and vanilla. The long, satisfying finish emphasizes toasted oak, cherry, plum, and pear flavors. Perfect for sipping neat or mixing in a Manhattan.

Bottle Size: 750ml

As great whiskey makers throughout the world from Kentucky to Scotland have long known, it takes sweet water from touch rock to make great whiskey. And, that's what Widow Jane Whiskey is all about.
Reviving the lost art of marrying the finest whiskeys, Widow Jane 10 year old is our signature bourbon. Hand assembled in Brooklyn using the richest & rarest straight bourbons, only ever in 5 barrel batches, non-chill filtered & proofed with our own mineral water from the legendary Rosendale Mines of NY, we deliver a whiskey unique in its intensity & complexity.

Bottling at 46% with no chill filtration completes this whiskey of true character. Teeling Small Batch was awarded the top prize of Master at the Spirits Business Irish Whiskey Masters 2017.

Bottle Size: 750ml

Bottling at 46% with no chill filtration completes this whiskey of true character. Teeling Single Grain was voted Best Irish Single Grain at the 2017 World Whiskies Awards.

An intensely rich Scotch that perfectly balances a trilogy of flavors and textures. It’s made with hand-picked casks aged for 18 years, with each passing season building layers of complex flavor. A whisky worth the wait. Drink it neat or on the rocks.

Tasting Notes

SMELL: Rich, opulent, warming spices.

TASTE: A burst of sweet fruit and creamy smoothness.

FINISH: Long, sumptuous finish.

"The Original" is aged 4 years in oak barrels and finished with a hint of apple. Great over ice but a solid choice for mixing a cocktail.

AWARDS & ACCOLADES
2017 -93 points, Ultimate Spirits Challenge, Excellent, Highly Recommended
2012 - 93 points, Wine Enthusiast Magazine
2012 - Excellent/Top 50 Spirits, Wine Enthusiast Magazine

Flavor Profile

Appearance: Deep, glimmering bronze.

Nose: Distinct aromatics of rich caramel, dried orchard fruits and green apple.

Palate: Warm, medium-bodied spirit with accent of black pepper and hints of anise and toasted oak. Crowned by a smooth finish

Aged 4 to 5 years in new 53 gallon oak barrels and is non-chill filtered. You get dried orchard fruits on the nose and spice on the palate. A full and smooth choice, best either on the rocks or in a May’s Manhattan.

AWARDS & ACCOLADES
2018 - 94 points, Wine Enthusiast, Excellent
2016 - Ultimate Spirits Challenge, Rated 93 points, Excellent, Highly Recommended
2016 - Gold Medal Winner of New York World Wine & Spirits Competition

Flavor Profile

Appearance: Rich crimson.

Nose: Soft and sweet on the nose with aromas of brown sugar, baked apricot, wild strawberry, and nutmeg.

Palate: Wonderfully soft with complex aromas of barrel spice, fruit, and oiled leather. Finishes long and delicious.

Today we bring you Special Reserve Straight Bourbon. A select reserve of our special stock that is non chill filtered and aged 6 years in American Oak Barrels. Incredibly balanced with a smooth long finish. You get a generous amount of orchard fruits on the nose and clove and spice on the palate.

AWARDS
2016 - 96 points, Ultimate Spirits Challenge
2016 - Chairman's Trophy, Ultimate Spirits Challenge
2016 - Extraordinary / Ultimate Recommendation, Ultimate Spirits Challenge

Flavor Profile

Appearance: Bright crimson.

Nose: The generous aromatics are loaded with caramelized orchard and citrus fruits

Palate: Harmonious and seamless, it finishes with a smooth long finish of clove and wood spices.

The Crown Royal Vanilla, Peach, Apple, and Fine De Luxe Whiskey 4 Pack Bundle is a versatile collection catering to diverse palates. Each bottle offers a distinct flavor profile:

• Vanilla: Smooth and creamy, infused with rich vanilla notes.
• Peach: Refreshing and fruity, with the essence of ripe peaches.
• Apple: Crisp and tangy, capturing the essence of fresh apples.
• Fine De Luxe: A classic blend, smooth and mellow, with subtle oak and caramel undertones.

This bundle provides an array of options for mixing cocktails or enjoying neat, making it an excellent addition to any whiskey enthusiast's collection.

Packing: 

As malcontents, we’re particular about our whiskey. When we decided to release a rye, we knew it had to be something special to live up to the amazing response received by our bourbon finished in port barrels. Angel’s Envy Rye Finished in Rum Barrels is genuinely unique and worthy of Master Distiller Lincoln Henderson’s legacy. The taste profile of rye whiskey was a perfect fit for a rum cask finish. After sampling over 100 rums to find the right flavor to complement rye whiskey, the team’s decision was unanimous.

Angel’s Envy spends up to 18 months finishing in Caribbean rum casks, resulting in an immensely complex whiskey. The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably smooth and drinkable whiskey, even at 100 proof.

Appearance: Crystal clear quality with a rich, reddish amber color

Nose: Aromas of citrus, caramel candy, maple sugar, vanilla, oak, hazelnut, spice, and sherry wood

PALATE: Sweet rum, sherry wood, and soft oak

FINISH: Both sweet and dry, as well as quick and easy

The Crown Royal Black, Rye, and Fine De Luxe Whiskey 3 Pack Bundle offers a well-rounded selection of Crown Royal's finest blends:

• Crown Royal Black: Bold and robust, with hints of oak and vanilla.
• Crown Royal Northern Harvest Rye: Spicy and complex, with notes of peppery rye and caramel.
• Crown Royal Fine De Luxe: A classic blend, smooth and mellow, with subtle oak and caramel undertones.

This bundle provides a diverse range of flavors, perfect for sipping neat, on the rocks, or mixing into cocktails. It's an ideal choice for those seeking quality and variety in their whiskey collection.

Packing: 

We had a hunch that a zesty IPA would be the perfect partner for our whiskey, so we loaned barrels to our drinking buddies to make a Jameson-seasoned IPA. The beer-soaked barrels returned to the distillery full of new crisp, hoppy notes. We re-filled them with Jameson, and the wait began. Our signature smoothness is still there, but now thanks to the IPA itll be rubbing shoulders light hints of hops, fresh citrus and floral notes.

Bottle size: 750ml

Mot & Chandon is the champagne of success and glamour since 1743. Renowned for its achievements and legendary pioneering spirit, Mot & Chandon is synonymous with both cherished traditions and modern pleasures and has helped celebrate life's most triumphant moments for more than 270 years. Grand Vintage Blanc 2008 is a champagne distinguished by its maturity, complexity and charisma. Aged for 7 years, Grand Vintage is a truly unique blend based on the harvest of 2008 extraordinary grapes.

Grown in the cool Carneros conditions that maintain excellent balance between fruit characters and acidity in grapes. We ferment and age this wine in French oak barrels, and leave it on the yeast lees for months to enhance texture and complexity. Floral aromas mingle with fresh citrus, orange blossom, and white peach characters, and the palate is weighty yet balanced, with a mouth-coating texture and a clean, mineral finish.

We select sauvignon blanc grapes from the best growing spots in Napa Valley, including our estate ranches in Carneros, Suscol Springs, Rutherford, and Calistoga. Cool nighttime harvest, whole-cluster press, and a variety of fermentation vessels-stainless steel tanks, neutral French oak barrels, and a concrete egg-enhance the complexity of this bright, crisp, mineral-driven wine.