Whiskey: GlenDronach 27 Year Old Grandeur Highland Single Malt Scotch

This 27 year old expression includes whisky matured in a mix of oloroso and Pedro Ximnez butts and puncheons.

Size: 750ML

Proof: 100.2 (50.1% ABV)

Age: 27 Year

Origin: Scotland

Distillery: Glendronach Distillery

Detailed Description

This is the 10th expression in the limited edition Grandeur range from The GlenDronach. It's a 27 year old single malt that was matured in a combination of ex-Pedro Ximnez and Oloroso sherry puncheons and butts, which have been described as some of the distillery's oldest and most unique sherry casks. It was bottled at a robust 50.1% ABV, with a limited release of just 2,293 numbered bottles.

GlenDronach 27 Year Old Grandeur Highland Single Malt Scotch Whisky Tasting Notes

Nose: Black truffle, plum compote and rich treacle initially. Dried apricots, oily walnuts and brandied cherries develop underneath.

Palate: Creamy hazelnut, Seville orange marmalade and stewed apples, with clove and coffee liqueur.

Finish: Antique leather and plenty of sweet earthy tones.

Distillery Information

Glendronach distillery is a Scottish whisky distillery located near Forgue, by Huntly, Aberdeenshire, in the Highland whisky district. It is owned by the BenRiach Distillery Company Ltd.

Whiskey: Glenrothes Vintage Reserve Scotch

A 2015 addition to The Glenrothes' core range, Vintage Reserve is a marriage of 10 vintages ranging from 1989 to 2007. A light and easy-drinking introduction to the distillery's range, this has a creamy texture with notes of red fruits and nuts.

Size: 750ML

Proof: 80 (40% ABV)

Origin: Scotland

Distillery: Glenrothes Distillery

Detailed Description

A combination of ten vintages from Glenrothes, using whiskies that are said to some of the finest examples of their individual vintages. The first release was made up of whiskies from 1989 (said to offer dried fruit and oak notes), 1992, 1997, 1998 (over a quarter of the vatting with plenty of vanilla), 2000, 2001, 2004, 2005, 2006, 2007 (bringing uplifting citrus elements).

Glenrothes Vintage Reserve Scotch Whisky Tasting Notes

Nose: That citrus certainly comes through but soon richer, honeyed fruit cake with fresh red cherry emerges.

Palate: More red berries and nutty, light fruit cake, apple skin and creamy caramels.

Finish: Sweet nuts, honey and lemon and a hint of cranberry.

Distillery Information

The Glenrothes is a single malt Scotch whisky, produced at the Glenrothes Distillery, beside the Burn of Rothes in the Speyside region. The Glenrothes is used in blended scotch whiskies such as Cutty Sark and The Famous Grouse.

Rarity reflected in every drop. Johnnie Walker King George V has been created to celebrate the monarch who granted us our first Royal Warrant in 1934. Our makers drew on our archives to hand-select whiskies from distilleries that existed during his reign. This includes some of the rarest in our reserves, including irreplaceable casks from the now-closed Port Ellen distillery. Much like its namesake, it has a great depth of character and elegant reserve.

Tasting Notes

SMELL: Sweet, smoky aromas from Port Ellen greet you. It’s followed by notes of orange, raisins, figs and cinnamon.

TASTE: Abundant spice and dried fruits from Speyside and Highland whiskies are perfectly balanced with vanilla. They release layers of sweet fruits, dark chocolate, toffee and roast nuts.

FINISH: Port Ellen gives a coastal smokiness that gathers momentum through the long finish.

Light and approachable, the Glencadam 10 Year Old Single Malt Scotch Whisky is an excellent choice for a daily drinker whether youre just getting into Scotch or already a seasoned fan. So dont think twice about picking up a bottle or two today and savor the invigorating flavors of this heavenly Highland Scotch.

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Size: 750ML

Proof: 92 (46% ABV)

Age: 10 Year

Origin: Scotland

Distillery: Glencadam distillery

Detailed Description

Serving as their entry-level offering, the Glencadam 10 Year is a multi-award-winning single malt expression that offers a delicate combination of fruit and spice that is simply irresistible whether it's enjoyed neat, on the rocks, or mixed. Made from 100% malted Scottish barley, the whisky is distilled using traditional copper pot stills before spending a decade maturing in ex-bourbon American oak casks. After which, the resulting whisky is then diluted with pure water and bottled un-colored and un-filtered in clear glass bottles that showcase its gorgeous pale straw gold hue.

Glencadam 10 Year Old Single Malt Scotch Whiskey Tasting Notes

Nose: Each dram of this Scotch greets you with a fresh and lively nose of citrus, vanilla, fruits, cut grass, and spicy oak.

Palate: This is immediately followed by a clean, crisp, and well-rounded palate of tart fruits, vanilla, orange peel, nougat, sweet breakfast cereal, baking spices, and toasty oak.

Finish: A long and soothing finish of fresh fruit and malt.

Distillery Information

The Glencadam distillery is a distillery in Brechin, Angus, Scotland that produces single malt Scotch whisky. The distillery is owned by Angus Dundee plc and produces one malt whisky, with the remainder of production sold to blenders or used within Angus Dundee plc for use in blended whisky brands.

The whisky we distil from the organic barley of Mid Coul reflects the complex natural flavours of the landscape. Just as our stillmen refuse to abandon the traditional crafts of distillation in favour of automation or industrialisation, so farmer William Rose rejects the use of herbicides, pesticides and artificial fertilisers. Crop rotation is key. Our barley must take its turn in a seven year farm cycle that also produces organic cattle, sheep, oats, beans, grass, carrots, market gardening and a megawatt of green electricity. Respecting the land, the soil and the climate nourishes a genuine and thorough understanding of terroir and the results are pure Bruichladdich.

TASTING NOTES

Nose: Fresh malted barley, melon, peach and apricot. Opens up with notes of rich honey, lemon meringue and floral notes of gorse and heather. Vanilla and caramel and pastry notes from the wood are nicely balanced with the intensity of the fruit, waves of pear apple and gooseberry still hint at the fresh green fruits of the spirit.

Taste: Sweet pear drops, vanilla fudge, chocolate and marzipan initially. No aggression here at all just well-integrated flavours and a round gentle texture. The oak and malt notes complement each other so well overlapping each other with toasted rye bread, buttery popcorn and fresh oak, vanilla fudge and smooth caramel merging. The organic barley seems to give more fruit from the distillation and a more viscous texture which is a joy to the olfactory senses.

Finish: Sweet citrus, lemon drops, come through well on the finish and a slight char from the oak gives depth. The finish feels more marine, a little briny alongside the oak and malt which works beautifully.

Character: Elegance, richness and definite Bruichladdich DNA. The depth of flavour comes from the malt and its transformation through the alchemy of distillation. The spirit is pure and fresh, the oak rich and honied, together with time the combination of great oak, superb barley and slow distillation make for an amazing exploration of the fundamentals of making whisky.

Detailed Description

The union of the two worlds of Sherry-seasoned oak - American and European - creates an extraordinary fusion of toffee and subtle spice. Delicate flavors of honey and toffee in exquisite balance with baked apple, sweet raisin, and rich oak spice.

The Macallan Double Cask 15 Years Old is a balanced single malt whisky created by bringing the perfect harmony of two oaks into one exceptional single malt whisky. Sherry seasoned American oak adds delicate vanilla to the subtle spice of European oak, delivering a whisky with a sweeter, warmer taste and character.

Tasting Notes

Nose: Dried fruit, toffee and vanilla with smooth oak and baked apple. Balanced with notes of honey and chocolate.

Palate: Sweet raisin and sultana builds with hints of vanilla, wood spice and citrus.

Finish: Warm with ginger turning to caramel and citrus, with a lingering and creamy mouth feel.

After the wonderful reception that the Lagavulin 8 Year Old 200th Anniversary Edition received when it was released in 2016, the Islay-based distillers decided to add this delicious expression to their permanent core range! As Alfred Barnard said of an 8 year old Lagavulin in the 1880s, this stuff is "exceptionally fine".

Detailed Description

A welcome addition to the Lagavulin Core Line and proof that (sometimes) age is not that important when it comes to whisky. Most tasters rank this just as high as the 16 year old and Distillers Edition releases. If anything it is more assertive and more smoky but it remains well balanced and creamy.

Tasting Notes

Nose: Tropical fruits, vanilla with a classic Islay peat burst.

Palate: Spices, barley, nuts with strong caramel sensation throughout.

Finish: The soft peat and characterful woodsmoke lingers for a long time.

Distillery Information

Lagavulin distillery is an Islay single malt Scotch whisky distillery in Lagavulin on the island of Islay, Scotland.Lagavulin is one of the three Kildalton Distilleries in the south of Islay and sits comfortably in between Ardbeg and Laphroaig at the "Hollow by the Mill", translated from the Gaelic lag a'mhuilin.

A rare and highly sought-after single malt Scotch whisky that is aged for an impressive 27 years in a single sherry butt cask. This limited edition whisky is bottled at cask strength, which means that it is not diluted with water before bottling, giving it a rich and complex flavor profile.

The Glendronach distillery is located in the Scottish Highlands and is known for producing exceptional single malt whiskies that are aged in sherry casks. The Single Cask Sherry Butt 27 Year is a prime example of this style of whisky, with its deep and complex flavors that are a result of its long maturation period.

On the nose, the Glendronach Single Cask Sherry Butt 27 Year has a rich and fruity aroma, with notes of raisins, figs, and dark chocolate. On the palate, the whisky is full-bodied and complex, with flavors of dried fruit, Christmas spices, and a hint of oak. The finish is long and satisfying, with a lingering sweetness and a touch of spice.

One of the standout features of this whisky is the sherry cask in which it is aged. The cask imparts a deep and rich flavor to the whisky, with notes of dark fruit, nuts, and oak. The 27-year aging process also gives the whisky a smooth and velvety texture that is a delight to drink.

The Glendronach Single Cask Sherry Butt 27 Year is a rare and highly collectible whisky that is sure to impress even the most discerning whisky aficionados. Its limited edition status and exceptional flavor profile make it a prized possession for any whisky collector, while its rich and complex flavors make it a true delight to drink for anyone who appreciates a high-quality single malt Scotch whisky.

Produced by A.D. Rattray, a family business in Scotland with a history dating back to 1868, this peatier version of Bank Note Scotch combines Speyside and Highland scotches. As a well-balanced and moderately flavored scotch, Bank Note Peated Reserve serves as a good introduction to peat-flavored whiskies, especially for those starting their whisky exploration journey.

This blended whisky has a light brown color, offers a nose of malt grain, peat, and heather. With a mash of 40% malt and 50% grain, it is aged approximately 5 years for each blend in the bottle. 

Chivas Ultis is the first blended malt whisky from the house of Chivas Regal. Containing five precious hand-selected single malt whiskies, this prestigious whisky was created by Master Blender Sandy Hyslop in honour of his five predecessors who played iconic roles within our history. Because success is a blend, in life and in Scotch.

Chivas Ultis captures the true essence of Chivas Regal. Blending five of our most precious signature single malt Scotch whiskies from Speyside, the rich and full-bodied flavour of this blended malt whisky reflects the true diversity within the region. Less than 1% of the millions of casks within the Chivas inventory were used to create Chivas Ultis. Each cask was individually hand-selected and nosed to ensure the highest quality within this blend.

TASTING NOTES

CASK FINISH: Chivas Ultis blended malt whisky is matured in both European and American oak casks.

NOSE: Commanding and rich aroma reminiscent of peach and red apples, laced with cinnamon, fudge and honey.

PALATE: Smooth vanilla texture, brimming with clementine and apricots. Full-bodied flavours give way to a background of soft caramel, spicy cloves and ginger.

FINISH: Bold finish with hints of heather

A limited-edition bottling of Johnnie Walker Blue Label celebrating Chinese New Year and the Year of the Ox. The bottle features artwork from award-winning artist Shirley Gong, with the ox symbolising prosperity, growth and good fortune.

A true masterpiece of whisky craftsmanship. This distinguished single malt scotch whisky is the result of meticulous maturation for nearly two decades, allowing the flavors to develop into a symphony of richness and complexity.

With its deep amber hue and enticing aromas of dark fruits, spices, and oak, Aberlour 19 Year Old invites you into a world of sensory delight. On the palate, experience a harmonious balance of sherry notes, vanilla, honey, and a touch of chocolate, all interwoven with subtle hints of dried fruits and warm spices.

Every sip of Aberlour 19 Year Old is a journey through time and craftsmanship. The careful selection of oak casks and the expertise of our master distillers ensure a whisky of exceptional quality and depth. Each bottle is a testament to Aberlour's unwavering commitment to excellence.

Whether you're a seasoned whisky connoisseur or a curious explorer of fine spirits, Aberlour 19 Year Old is a must-have addition to your collection. Share it with friends and loved ones, or savor it in moments of quiet reflection.

Treat yourself to the remarkable Aberlour 19 Year Old and unlock a world of unparalleled taste and elegance. Cheers to the artistry of whisky-making and the joy of savoring the extraordinary.

Note: Please enjoy Aberlour 19 Year Old responsibly. Must be of legal drinking age to purchase.

The Macallan Classic Cut - 2018 Edition is the second edition in the limited annual series that celebrate our ongoing commitment to seek out the extraordinary and in doing so, create whiskies of unique character. This single malt offers a whisky with dominant sweetness with balanced flavours. Please note, this edition is limited to one bottle per person.

EXQUISITELY BALANCED FLAVOUR

The second edition in the limited annual series, The Macallan Classic Cut - 2018 Edition has an ABV of 51.2% chosen by the Whisky Maker Ian Morrison as the optimum strength to reveal a dominant sweetness and the well balanced flavours delivered by the exceptional Sherry Oak Casks. After allowing to breathe for 10-15 minutes, heightened flavours of citrus, sweet vanilla and spice come to the forefront, combined with a satisfyingly long dry oak finish. Classic Cut 2018 is a truly indulgent single malt whisky.

THE EXPERIENCE

COLOUR: Earthy gold.

NOSE: Orange and lemon citrus dominates the sweet notes of nutmeg and ginger and hints of vanilla and polished oak.

PALATE: Ginger and nutmeg with a full bodied sweet vanilla and orange note.

FINISH: Medium sweet with a long dry oak finish.

Sherried & Intense

Meaning ‘the original’ in Gaelic, A’bunadh is made in homage to Aberlour’s founder, James Fleming. A’bunadh is a whisky hand-made from start to finish with each batch being created to ensure a rich and complex flavour of moist raisin, and homemade fruit cake. It is bottled at cask strength resulting in a robust and deeply intense, sherried whisky.

Tasting Notes

Colour: Auburn gold

Nose: Aromas of mixed spices, praline and spiced orange harmonising with rich, deep notes of Oloroso Sherry

Palate: Orange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with Sherry and Oak. Full bodied and creamy

Finish: Robust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak