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Yamato Original Edition Small Batch Japanese Whisky

Yamato

750 ml | 40% ABV
Whiskey | Japanese

Yamato was created by Aiko Importers after learning of excess barrels of Japanese Whisky at one of the largest distilleries in the Yamanashi Prefecture in Japan, located southwest of Tokyo on the main island of Honshu. Aiko Importers was able to acquire the whisky, and under Japanese authority, develop Yamato, as an exclusive, small batch brand.

The Japanese characters on the label translate to the words; "great harmony"....the perfect description for the rich whisky. According to the distillery, the Yamato is a blend of malted Scotch whisky and a distillate made from select grain grown in the Yamanashi Prefecture.

The Kofu Basin, a land-locked, fertile central valley, is surrounded by many of the highest mountains in Japan including the world renowned Mt. Fuji. The mini-climate created by these geographical features and fertile soil slows the maturation of the grains imparting a unique richness of flavor. The cold winters and firey summers intensify the aging process of the whisky, imparting flavor and boldness to the blend. To maintain the natural character of the whisky, it is not chill filtered. Yamato is a blend of 3 to 8 year whisky aged in Mizunara Oak barrels.

Tasting Notes

Nose: Distinct licorice - bourbon notes with near perfect toasted honeycomb and toffee aromas.

Taste: Outstanding richness and sheen with a plump barley-oak sweetness. Light anise and molasses add a pleasurable dimension. Vanilla, nougat and hazelnuts.

Finish: Round Vanilla, soft oak, toffee, mid-palate dryness

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Minoki Coral Filtered Mizunara Cask Finished Rum

Minoki

750 ml | 40% ABV
Rum

Maker Notes

Legend has it that the first ruler of Japan descended from an ocean princess-dragon. In the depths of the Pacific, this princess lived in a palace made of corals-the life-givers and purifiers of the ocean.

Drawing inspiration from this legend, we named our rum, Minoki – Ocean Princess and embodied to our design the mythical princess, dragon and Fuji-yama, the symbol of Japan.

Known as the rainforests of the ocean, coral reefs are essential for life under water. Today, they are in decline due to environmental stress and need our help. To protect and restore the coral reefs around the world, we are committed to donating a portion of our earnings and raising awareness through the lifetime of Minoki.

Minoki Mizunara Cask Finished

Inspired by the legend, we finished the finest Japanese and Pacific rums in Mizunara – Japanese Oak Casks before filtering through washed ashore and bleached Japanese corals to create a perfectly smooth blend with hints of Japanese tropical fruits on the nose and spiced-vanilla in the finish.

Minoki Rum is The First Mizunara Cask Finished Rum Brand in the World.

AWARDS

91 Points, Excellent, Highly Recommended from 2023 Ultimate Spirits Challenge
2023 “SILVER” Medal - SIP Awards
2023 “GOLD” Medal - TAG Global Spirits Awards
2022 “DOUBLE GOLD” Medal and “Best of Class Dark/Gold Rum” - Singapore World Spirits Competition
2022 “SILVER” Medal -San Diego Spirits Festival
2022 “SILVER” Medal - Bartender Spirits Awards
2022 “SILVER” Medal and ‘’Japan Rum of the Year’’ -New York International Spirits Competition
2022 ’SILVER’’ Medal- The Spirits Business Asian Spirits Masters
2022 ‘’SILVER’’ Medal- SFWSC (San Francisco World Spirits Competition)
2022 ‘’SILVER’’ Medal- LSC (London Spirits Competition)
2022 ‘’SILVER’’ Medal-ISC (International Spirits Challenge)
2022 ‘’BRONZE’’ Medal-IWSC (International Wine&Spirits Competition)
2021 ‘’GOLD’’ Medal -Asia Spirits Challenge
2021 ‘’GOLD’’ Medal -The Spirits Business Design & Packaging Masters

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750 ml | 47% ABV
Rum

Diplomtico is an independent and family-owned brand that is focused on producing rum of the finest quality. Founded in 1959, their distillery is situated by the Andes Mountains in Venezuela with access to pure water and close to sugar processing plants. Their line features a range of award-winning and highly-regarded column, batch kettle, and pot still rums. They are involved with the community and employ sustainable production practices. Named Diplomtico in honor of the statesman who brought order and balance to a restless era in Venezuela during the 19th century, the 18th-century distiller Don Juancho Nieto Melndez also known as El Ambassador these rums are the exquisite product of Venezuela's warm, tropical climate. The sunny days, cool nights, constant breeze, and abundant rainfall create an idyllic environment for growing and cultivating juicy, fresh sugarcane. The sugarcane is harvested, fermented, and distilled into rum, before being aged in a range of bourbon, port, and sherry casks. They are then masterfully blending by the hands of Tito Cordero, Diplomtico's maestro ronero. The N2 Barbet Rum expression is a part of The Distillery Collection, a threesome of special edition rums, each distilled a different way. This one was distilled using a French continuous Barbet column still the La Miel distillery got in 1959. Made from sugar cane molasses and matured for 4 years in ex-bourbon and whisky American white oak barrels, it's a well-balanced, tropical, fruity, and oaky spirit.

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Whiskey | Bourbon

Featured prominently in classic American songs such as "I Drink Alone"by George Thorogood and preferred by James Bond is his old-fashioned cocktails, Old Grand-Dad is more than just a clever name Old Grand-Dad was in fact a real person by the name of Basil Hayden who gained notoriety throughout the 1800s for making bourbon with a higher rye content. The elder Hayden passed down his passion for distilling to his son and then his grandson, R.B. Hayden, who honored his grandfather by dubbing the family's special recipe, "Old Grand-Dad." The Hayden family first established a commercial distillery in 1840, and Old Grand-Dad has been production continuously ever since. Even during Prohibition (by then, the bourbon had been sold to the Wathen family, another prominent whiskey family at the time), Old Grand Dad was one of just a handful of spirits sold as prescription medicine through the American Medicinal Spirits Company. Old Grand-Dad 114 Bourbon Whiskey honors Basil Hayden's longstanding Old Grand-Dad recipe by utilizing a higher rye content for a lighter, spicier bourbon. The bourbon's unique mashbill, combined with the barrel-strength bottling, results in a perfect balance of smoothness and flavor. Old Grand-Dad 114 Bourbon Whiskey is noticeably spicy on the nose, with strong oak notes and deeper hints of rye grains, leather and candied sugar. The bourbon's taste retains many of the spicier flavors, including pepper and tobacco, with the slight sweetness from the aroma becoming more discernible through touches of pear, apricot, vanilla and caramel that are evident on the palate. The finish is dominated by long-lasting notes of oak and vanilla. 

 

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