Maker Notes

A MASTERPIECE OF MALT

The Dalmore’s signature expression and the pinnacle of the Principle Collection. Our annual limited edition Dalmore 21 is finished in 30 year old Matusalem Oloroso Sherry casks.

SUMPTUOUS FLAVOUR

An exceptional whisky matured in American white oak ex-Bourbon barrels and first-fill Sherry casks, which previously held 30 year old Matusalem Oloroso Sherry. These Sherry casks are hand-selected exclusively for The Dalmore from the world-renowned González Byass bodega, to create an extraordinary whisky full of character.

TASTING NOTES

The AROMA: Bitter dark chocolate, overripe Seville oranges, Colombian coffee, and toffee apple

The PALATE: Sweet liquorice stick, Black Forest fruits, roasted walnuts, and thick marzipan

The FINISH: Ginseng, pear tarte tatin, and Sanguinello blood oranges

Stillhouse Classic Vodka, all-natural & gluten-free, is distilled from 100% estate grown corn and limestone water, then filtered to perfection through sugar maple charcoal, resulting in a polished finish. Encased in a striking bone white version of the brand's signature 100% stainless steel can, Stillhouse Classic Vodka is crafted for those who were born to stand out and go freely where others can't go; those with an Unbreakable Spirit.

Bottle size: 750ml

TEQUILA 100% AGAVE..HANDMADE & OXYGENATED

COLOR: Brilliant crystalline gold obtained from more than 6 months of rest.

AROMA: Aromatic cooked agave, vanilla and caramel, as well as subtle notes of mint, peppermint and peach. Increasing its powerful tone in caramel and vanilla burned by its aging in the barrels.

BODY: Silky and smooth profile with a well-balanced body with an elegant texture on the palate.

TASTE: Exquisite on the palate, fresh and clean with a touch of oak and a warm finish with hints of cooked agave.

Taken from the center-cut or middle sections of the famous Warehouse H, Blanton’s Original Single Barrel was once designated for ambassadors, dignitaries, and Colonel Blanton’s family and friends. Today, everyone has access to the world’s first single barrel bourbon. The taste profile is sweet, with notes of citrus and oak. The creamy vanilla nose is teased with caramel and butterscotch, all underscored by familiar baking spices such as clove, nutmeg, or cinnamon. Blanton’s Original set the standard for single barrel bourbons in 1984. Best served neat or on the rocks. Bottled at 46.5% alcohol by volume.

Tasting Notes

Nose: Vanilla

Palate: Citrus and Oak

750ml

Koloa Rum is a single-batch, craft distiller and bottler that handcrafts their rums from the finest quality sugarcane and the pure, abundant waters of Kauai, Hawaii. Koloa sources their water from the crisp rainwaters of Mount Waialeale. The nearby mountain peaks and rainforests capture the rainfall as it slowly filters through volcanic strata before reaching a vast underground aquifer. This incredibly pure Kauai water imparts its own unique taste and mouth feel that perfectly complements Koloa's rum. This, combined with the tall cane sugarcane, results in a truly unique and delicious Kauai White, Gold, Dark, Spice and Coconut and Coffee Rum, as well as ready-to-drink Mai Tai, Rum Punch and Pineapple Passion products. Koloa Coconut Rum is crafted from raw Cane Sugar mash, twice distilled at 160 180 ABV in an impressive vintage 1210 gallon steam powered copper pot still and cut with filtered water from the ancient Mount Waialeale.

The world’s first luxury whisky. Taking New York by storm in 1909, this legendary whisky has seen it all. Having survived two World Wars and outlived Prohibition, this 25-year-old Scotch whisky was reborn to be saluted and honoured evermore. Because success is a blend, in life and in Scotch.

The first decade of 20th century America saw Chivas 25 burst onto the scene. Alongside the flittering milieu of grand parties and theatrical attractions of Broadway, this luxury whisky took pride of place among the high society of New York. But Prohibition followed in 1920, cutting our 25-year-old Scotch whisky’s reign short. In 2007, we reignited this remarkable blend to recreate the iconic tastes and textures that lay within the original luxury whisky. The pinnacle of blended Scotch whisky was reborn and remains a legend today.

TASTING NOTES

CASK FINISH: Every cask used in Chivas 25 is hand-selected and individually nosed to ensure a rewardingly rich final blend.

NOSE: Enticing fruity aromas of sweet orange and peach lie in this fruity whisky, followed by notes of marzipan and nuts.

PALATE: Hints of rich chocolate orange with a fondant creaminess.

FINISH: Smooth, rounded and luxuriously long.

Gran Agave Reposado has the perfect combination of agave and barrel. Distilled slowly to highlight its notes of cooked agave, cinnamon, and sweet honey, there are intense notes of agave that linger on the palate with great body and grip. Maturation in American oak for 6 months allows for barrel and spice notes to become more complex. Bottled in a limited edition ceramic ghost decanter for the Halloween season.

Fruit-forward & spirit-driven

What is more universally delicious than ripe fruit? Even the greatest chefs have been known to serve a simple dish of strawberries or a single, perfect peach as a dessert.

Orchard House gathers together some of the fruitiest malts Scotland has to offer, including whiskies from the Linkwood and Clynelish distilleries; what’s more, we have sourced many of these whiskies as new spirit and laid them down in our own oak casks. This, our monument to fresh fruitiness in Scotch whisky, has been many years in the making.

Bottled at 46% ABV
Not chill-filtered
Natural colour
Lead whiskymaker: James Saxon

When neat or poured over a large ice cube, Orchard House makes for an outstanding pre-dinner malt. It will ably partner amber and pale ales, as well as swathes of soft cheeses. Welcome to our home among the fruit trees – the door is unlocked.

During the 1970s and 1980s, Michter's Original Sour Mash Whiskey was the distillery's single most popular product. While the Sour Mash moniker originated from the whiskey production process of the same name whereby some previously fermented mash is used as the starter for the new mash to be fermented, much like making sourdough bread Michter's Original Sour Mash earned distinction for its unique taste. With its unique grain selection, it cannot be categorized as a rye or a bourbon.

After disappearing from the market in 1989, Michter's Original Sour Mash Whiskey made a triumphant return in 2012 with its introduction into the US*1 line. Staying true to the profile and palate of its predecessor, Michter's US*1 Sour Mash has quickly become a favorite of whiskey enthusiasts.

Bottle Size: 750ml

A truly original bourbon, complements of a truly original bootlegger.

GEORGE REMUS® Bourbon captures the rebellious spirit of the Prohibition era with a hint of vanilla, a maple aroma and a sweet-yet-characteristic rye flavor.

Tasting Notes

AROMA: Sweet with notes of maple and vanilla

TASTE: Hint of vanilla and a sweet - yet - characteristic rye flavor

FINISH: Smooth, long finish, giving way to the subtle vanilla sweetness

What happens when a mango meets a jalapeño pepper? You get a vibrant, smooth cocktail with an attitude.

FLAVOR NAME: Chili Mango
CARBS: 20.1
CALORIES: 237

Jameson Caskmates: Irish Whiskey Finished in Craft Beer Barrels

An experimental edition whiskey, Jameson Caskmates is traditional Jameson Irish Whiskey finished in craft beer barrels. Caskmates has the triple-distilled smoothness of Jameson with a once-stouted, truly unique finish.

The taste of the Irish pot still whiskey is complemented by the effect of time spent in the beer cask, which brings subtle flavors of butterscotch, cocoa beans, and hops. Hints of marzipan and charred oak add to the whiskey's deep flavor.

Bottle Size: 750ml

If you’re a fan of vodka crans, we’ve just made your cocktail plans. With a perfect blend of sweet and tart cranberry flavors, each sip goes down smoothly to create a delicious fruity fusion.

FLAVOR NAME: Cran Blaster
CARBS: 16.2
CALORIES: 228

Young in spirit, old in soul, Lobos 1707 Tequila, Joven comes from premium aged, Blue Weber agave Blanco Tequila that is mixed with a measure of Lobos 1707 Tequila, Reposado. It is carbon-filtered, then finished in historic PX wine barrels using the solera method, resulting in a more mature flavor profile than any other Silver or Blanco Tequila.

BEST IN CLASS JOVEN

FLAVOR PROFILE: Balanced with slight balsamic tones; strong notes of freshly cut Blue Weber agave.

ON THE NOSE: Smooth, fresh and floral on the nose.  Bright and aromatic, but without the bite.

SERVING NOTES: STIR: Joven elevates any cocktail, including Margaritas, Palomas, Mexican Mules, and more.

AGING: 3 Months

AWARDS

The International SIP Awards  - 90 POINTS

Chilled 100 Spirits Awards - SILVER

San Francisco World Spirits Competition - GOLD

The International SIP Awards - INNOVATION STAR

Ultimate Spirits Challenge - 83 POINTS

International Wine & Spirits - BRONZE

Yamazaki® Whisky is Suntory's flagship single malt whisky, from Japan’s first and oldest malt distillery, multi-layered with fruit and Mizunara aromas.

From Yamazaki was born the surprising, delicate yet profound experience of a Japanese single malt whisky.

Spiritual and deep, made at Yamazaki Distillery, the soulplace of Japanese whisky, its signature multi-layered taste is highly praised by whisky connoisseurs all over the world. Today, Suntory Single Malt Whisky Yamazaki® Whisky is not only the No.1 single malt whisky in Japan, but is enjoyed in more than 35 countries.

Tasting Notes

Color: Pure gold

Nose: Peach, pineapple, grapefruit, clove, candied orange, vanilla, Mizunara (Japanese oak)

Palate: Coconut, cranberry, butter

Finish: Sweet ginger, cinnamon, long finish

With slightly smokey tastes of butterscotch, oak and pepper, our Reposado is perfectly smooth while maintaining the clear presence of cooked agave. This artfully blended Tequila, with careful amounts of our Añejo added, can be aged up to five times longer than industry standards, and at least twice as long as products similar to ours. There is no predetermined length of aging, as the entire Becherano Family Tasting Council must unanimously decide when the Reposado is good enough to carry the name Cantera Negra. Given the range in length of aging, our Reposado may vary in color between batches. We ensure a consistent flavor and taste with precise blending. While all of our Tequilas are meant for sipping, the Reposado’s pronounced oak presence makes it our favorite for mixing into cocktails.

Awards

2017 San Francisco World Spirits Competition - Silver

Liqueur made from the infusion of green and red rhubarb chunks.

TASTING NOTES

Color: Slightly opaque brick red color.
Scent: Intense aroma, typical of rhubarb.
Taste: A stewed note that prevails over the astringent characteristic of the fruit, making the liqueur both lively and sweet.

About the product
5,000 years ago, rhubarb was used for medicinal purposes by the Chinese. It is thanks to the English that it made its appearance in the kitchen a few centuries later.
Harvested in the spring, rhubarb is the favorite plant of pastry chefs who combine it with sugar and strawberries to balance its intense acidity. It is also possible to make syrup, liqueur or wine from rhubarb.

Degree: 20% | Country of Origin: France

Awards: Master medal (Fruit liqueurs category) at the Spirits Business Master 2018

Maker Notes

John J., Abraham, Joseph, and Isaac Bowman were Virginia militia officers in the American Revolutionary War. This hand-crafted bourbon whiskey is a tribute to their heroism. Our Bowman Brothers Small Batch Bourbon is distilled three times using the finest corn, rye, and malted barley, producing distinct hints of vanilla, spice, and oak.

AWARDS
  
Ultimate Spirits Challenge - 2021 - Very Good, Strong Recommendation

San Francisco World Spirits Competition 2020 - Double Gold Medal

International Whisky Competition 2020 - First Place

American Whiskey Masters 2020 - Silver Medal

Ultimate Spirits Challenge - 2020 - Great Value

North American Bourbon & Whiskey Competition 2020 - Gold Meda