A sipping mezcal handcrafted from 7-year and 15-year-old agaves

TASTING NOTES

Nose: Unique blend of cooked maguey, with vague notes of smoke, bananas, and almonds.

Taste: Smooth on the palate. Feels fresh with a slightly salty flavor, as if drinking water from the river. Sweet notes with citrus, caramel, banana, almonds, and peach accents.

AWARDS

Triple Gold Medal for Spirit at MicroLiquor Spirit Awards 2021: “Extraordinary taste. Highest recommendation.”

Triple Gold Medal for design at MicroLiquor Spirit Awards 2021: “Agua Mágica package design is sublime.”

Bronzo Medal 2021 San Francisco World Spirits Competition.

Aged onsite at some of the oldest warehouses in the state, this 90 proof whiskey is rich in color with a golden-amber hue. Green River is made with locally sourced corn featuring a mashbill of 70% corn, 21% winter rye and 9% malted barley. The higher rye content contributes warming spice notes on the nose and palate.

Maker Notes

Green River Kentucky Straight Wheated Bourbon leads with a beautiful peach and caramel aroma coupled with apricot and cinnamon. Bursting with flavor, on the palate you’ll find toffee, pastry and hazelnut that guide toward a honeyed finish that’s smooth and balanced. A wonderful take on a classic Kentucky mashbill of 70% Kentucky-grown corn, 21% wheat, and 9% malted barley, the wheated expression lends itself to easy drinking while holding its own distinct character.

Luxardo Espresso Liqueur is a traditional Italian liqueur obtained from a thirty days infusion of a selected variety of fine coffees (Brazil, Columbia, Kenya), with the Arabica type predominating. Enjoy Luxardo Espresso Liqueur either straight up and chilled, or on the rocks.

GMO Free  |  Kosher Certified  |  Vegan friendly

AWARDS

Beverage Testing Institute - USA 90/95 Best Buy 90/95 Best Buy - 2013

Tepozán is one of the few estate-grown tequilas that is fully grown, processed, and hand-bottled at the source.

ALL NATURAL 100% ADDITIVE FREE

Pared down to the essential ingredients of mature blue agave, natural yeast, and volcanic-filtered well water from our estate, we are proud to pour a tequila with absolutely no additives of any kind—just incredible flavor.

TASTING NOTES

Nose: freshly harvested herbs, cooked agave, cinnamon, wet earth

Palate: both green and cooked agave, cracked pepper, balanced minerality, touches of sweet cream butter

Finish: medium bodied, sweet to spicy

Hatozaki Small Batch Japanese Whiskey is a delightful expression that encapsulates the rich heritage of Japanese craftsmanship in distillation. Crafted by the Kaikyo Distillery, it embodies a harmonious blend of malt and grain whiskies, aged in oak barrels to impart a nuanced depth of flavor. Exhibiting a smooth, yet complex profile with hints of caramel, vanilla, and a subtle smokiness, this whiskey pays homage to tradition while embracing modern techniques, offering a memorable sipping experience appreciated by enthusiasts and newcomers alike.

Atanasio Origenes Espiritu Fuerte Blanco Tequila stands as a pinnacle of tequila excellence, embodying generations of expertise and Mexican heritage. Handcrafted in the highlands of Jalisco, this blanco tequila begins with meticulously selected blue agave plants, roasted to perfection in traditional brick ovens. The result is a crystal-clear elixir that tantalizes the palate with sweet agave notes, hints of citrus, and a smooth, lingering finish. A testament to tradition and innovation, each sip encapsulates the essence of Mexico's finest tequila-making craft, inviting moments of celebration and pure indulgence.

Maker Notes

Our Straight Rye Whiskey pays homage to Kentucky Derby Black jockeys Isaac Murphy, Alonzo Clayton, Oliver Lewis, and Soup Perkins. These jockeys paved the way for future Black jockeys, who dominated the sport of horse racing from 1875 to 1903. However, as the Jim Crow laws and segregation began to grow, Black jockeys were not spared; often being denied licenses and facing physical harm. As a result, from 1921-2000, there were no Black riders in the Kentucky Derby. However the legacy of these black jockeys should not be forgotten. Old Hillside takes great pride in honoring the history of the Black jockeys. This rye offers a bold and complex taste of caramel, vanilla, mint and floral while finishes with a slight spice punch. Our light earthy notes complement the extra sweetness during the finish.

TASTING NOTES

COLOR: Dark amber

AROMA: Bold rye spice and floral notes

TASTE: Caramel, vanilla, mint

FINISH: Slight notes of nutmeg, cinnamon, and mint

AWARDS

DOUBLE GOLD MEDAL AT THE 2023 TAG AWARDS

DOUBLE GOLD MEDAL AT THE 2023 SAN FRANCISCO SPIRITS COMPETITION

DOUBLE GOLD 2023 SIP AWARDS

Maker Notes

We looked to the orange orchards on the rolling hills of Santa Catarina, Brazil to start. Green and Red Mandarin Oranges have grown in this region for centuries, and it is here that we found the flavors we were seeking. When this fruit is harvested in September, the Mandarin Orange is green in color, yielding an aromatic peel used in cuisines around the world. When these same Oranges are harvested in late December, they yield a reddish fruit that has a floral and intense citrus aroma similar to its cousin, the Tangerine.

Leopold Bros. distills Santa Catarina’s Green and Red Mandarin Oranges separately, blending the two distillates together in the final gin. This allows the two contrasting flavors to work in concert, marrying citrus and floral notes to a piquant finish. In addition to the citrus, we finish the Gin with earthy and savory notes using Orris Root, Juniper, Sri Lankan White Pepper, and South African Rooibos Tea.

Embrace the dawn of a new era with Barrell Bourbon New Year 2024: a celebration of fresh beginnings. This limited-edition release represents innovation and the excitement of starting anew. It marries various straight bourbons, from Kentucky's 8-year-old elegance to Wyoming's 11-year-old richness and New York's vibrant 5-year-old spirit. The result is a symphony of unique flavors, harmoniously bold. This cask-strength bourbon showcases the art of blending, offering a chestnut-hued elixir with a nose reminiscent of classic bourbon notes such as brioche and caramel. Its palate carries the promise of the year ahead. Whether toasting to the New Year or a special milestone, Barrell Bourbon New Year 2024 invites you to savor each sip and raise your glass to the future.

Tasting Notes

Aromas of blackberry, RASPBERRY, and spice cake are followed by flavors of fresh cherry, BOYSENBERRY, and pomegranate. The 2021 vintage presents layers of flavor and a generous mouth-feel.

Eggo and Sugarlands Distilling Co. are spreading holiday cheers this season with Eggo Nog Appalachian Sippin’ Cream, an Eggo waffle-inspired eggnog liqueur that pairs perfectly with Eggo Thick & Fluffy waffles to help grownups L’eggo during the most chaotic time of the year: the holidays. Inspired by the classic holiday drink, Eggo Nog’s churned cream, rum, cinnamon, and nutmeg flavors will have you feeling toasty all winter long.

R6 Bourbon Whiskey featuring The Lost Abbey.

In 2019, The Lost Abbey brewed a Bourbon-influenced beer.  When the beer was finished, they transported the entire batch across town to our plant in El Segundo, using several stainless-steel tote containers. The alchemists at R6 turned that original Bock into delicious whiskey and have been aging it every since - waiting for maturity to be just right.

TASTING NOTES

Nose: Spice, Apple, Fall, Raisin Bread, and Cinnamon 
Palate: Warming Honey, Clove, Brown Sugar, and Fresh Nutty Dry Grass 
Finish: Light Caramel and a Hint of Cocoa

Aged for a minimum of four years. Enjoy in your Manhattan cocktail or over a big ice cube.

TASTING NOTES

Nose: Hints of Spice, Apple, and Fall Flavors
Palate: Soft Apple and Honey warm up to Fresh Spice of Rye Wheat
Finish: Soft, Lingering Heat and Notes of Caramel

Tasting Notes

Our Castle Rock Pinot Noir is produced from grapes grown in a carefully selected group of California vineyards, where the climate and soil quality provide excellent growing conditions for this delicate varietal. Our Pinot Noir is elegant and medium-bodied, offering complex aromas of strawberry, dried herbs, and allspice. The generous midpalate is highlighted by flavors of cherry, cinnamon, and warm sugar with a long, harmonious finish. This versatile wine pairs well with chicken, salmon, and light pasta dishes.

Accolades

2021 Vintage

Wine Enthusiast - 88 points/Best Buy

Los Angeles International Wine Competition - Gold Medal/92 points

Monterey International Wine Competition - Gold Medal/91 points

Josh Cellars Reserve NVFC Cabernet Sauvignon is a masterfully crafted wine that exemplifies the art of winemaking. Blending grapes from North Valley, Fiddletown, and Central Coast, this reserve Cabernet Sauvignon reveals a complex bouquet of dark fruit and subtle spice. Aged in oak, it boasts a refined structure with integrated tannins. The palate offers rich flavors of blackberry, plum, and a hint of mocha, culminating in a lingering finish. Versatile and elegant, it pairs seamlessly with a range of dishes, making it a go-to choice for those seeking sophistication in a red wine. Experience the passion and craftsmanship of Josh Cellars with every sip of this exceptional reserve.

Migration is dedicated to crafting wines from the finest cool-climate winegrowing regions highlighting lush fruit, bright acidity and impeccably balanced oak. This dedication has taken us to the storied vineyards of California’s Sonoma Coast, where clockwork fog and Goldridge sandy loam soils have contributed to a Pinot Noir with beautiful high-tone red fruit flavors of cherry, cranberry and strawberry and enticing hints of orange-cinnamon spice.

Winemaker Notes
This classy and poised Pinot Noir displays an array of dark berry notes, including raspberry, blackberry, blueberry, and ripe cherry, along with a hint of baking spices. Balanced tension and refined tannins on the palate make the wine both elegant and effortlessly delicious, with subtle flavors of cedar and cassis lingering on the finish.

Indulge in the opulence of Cupcake Vineyards' Butterkissed Chardonnay, a lavish interpretation of a classic varietal. Nurtured in the sun-drenched vineyards of California, our grapes benefit from a prolonged, warm growing season, allowing us to extract rich, indulgent flavors for your enjoyment. Through a meticulous process involving stainless steel and barrel fermentation, this Chardonnay unveils fresh aromas of ripe pear and white peach. The entire wine undergoes malolactic fermentation, resulting in a decadent experience with notes of freshly drawn butter, vanilla, and citrus zest, culminating in a smooth, creamy mouthfeel. This full-bodied, luxurious wine is the perfect companion for impromptu gatherings with friends, wood-fired pizza, or parmesan-crusted chicken breast.

J Vineyards Pinot Noir from Monterey, Sonoma, and Santa Barbara captivates with its balanced and approachable character. This medium-bodied wine unveils a delightful blend of ripe blackberry, blueberry, and dark cherry notes, complemented by subtle hints of earth and cardamom. The palate enjoys a smooth finish, enhanced by a touch of sweet toasted oak reminiscent of creme brulee. Versatile and refined, this Pinot Noir pairs seamlessly with grilled salmon and cranberry-wild rice pilaf or succulent grilled pork ribs with a sweet barbecue sauce. A true masterpiece in wine craftsmanship.

Setting sail on a 90-day Tour du Monde, Kelt Cognac undergoes a unique sea voyage within Limousin oak barrels. The dynamic interplay of oceanic elements, constant movement, temperature fluctuations, air-pressure shifts, imbues this cognac with an extraordinary medley of flavors and aromas. This maritime alchemy not only produces the renowned smoothness for which Kelt is celebrated but also unveils a truly distinct and captivating sensory experience. Each sip tells a tale of the world's seas, creating a cognac journey like no other, reflecting the essence of Kelt's commitment to craftsmanship and innovation.