291 Colorado Whiskey is “Hardmade the Colorado Way”. Today (and since day one), Distillery 291 is distilling, grain to barrel to bottle, distinctive Colorado whiskey. Owner and founding distiller, Michael Myers, a former New York City fashion and beauty photographer, with a love of whiskey and passion for the old west, aims to replicate the taste, smell and folklore of that time, to create a one of a kind, bold and beautiful, Colorado Whiskey. Rugged, Refined, Rebellious.

Utilizing grains from the Colorado plains and water collected from Pikes Peak reservoirs, Myers turned his artist’s eye towards whiskey and hasn’t looked back. Everything matters.

Distillery 291 is an award winning, small batch whiskey distillery nestled in the stunning foothills of the Rocky Mountains. Located in Colorado Springs, Colorado, the distillery sits in the shadow of Pikes Peak where 291 Colorado Whiskey has earned bushels of national and international awards for its spirits with the unique character and flavor of a bygone era.

Named World’s Best Rye-2018 by World Whiskies Awards, 9 Liquid Golds from Jim Murray’s Whisky Bible and 2-time US Micro-Whiskey of the Year (Runner-up 2020, 2018), multiple Double-Gold in San Francisco World Spirits Competition, nods from IWSC and Spirits Business Journal…

291 Colorado Whiskey embodies traditions of the past married with the boldness of the future. That said, what will always define Distillery 291 is its spirit, passion permeates every sip.

291 Fresh is a small batch, un-aged American whiskey distilled in a copper pot still. Developed as an American clear spirit for mixology, it has a distinct flavor for enhancing the traditional cocktail. Crafted to replace vodka, rum, or tequila.

Made from corn, malted rye and malted barley mash.

NOTES OF SCENT & FLAVOR: UN-AGED | COCKTAILING SPIRIT | CITRUS PEEL | FLORAL | SWEET CORN

291 Colorado Whiskey is “Hardmade the Colorado Way”. Today (and since day one), Distillery 291 is distilling, grain to barrel to bottle, distinctive Colorado whiskey. Owner and founding distiller, Michael Myers, a former New York City fashion and beauty photographer, with a love of whiskey and passion for the old west, aims to replicate the taste, smell and folklore of that time, to create a one of a kind, bold and beautiful, Colorado Whiskey. Rugged, Refined, Rebellious.

Utilizing grains from the Colorado plains and water collected from Pikes Peak reservoirs, Myers turned his artist’s eye towards whiskey and hasn’t looked back. Everything matters.

Distillery 291 is an award winning, small batch whiskey distillery nestled in the stunning foothills of the Rocky Mountains. Located in Colorado Springs, Colorado, the distillery sits in the shadow of Pikes Peak where 291 Colorado Whiskey has earned bushels of national and international awards for its spirits with the unique character and flavor of a bygone era.

Named World’s Best Rye-2018 by World Whiskies Awards, 9 Liquid Golds from Jim Murray’s Whisky Bible and 2-time US Micro-Whiskey of the Year (Runner-up 2020, 2018), multiple Double-Gold in San Francisco World Spirits Competition, nods from IWSC and Spirits Business Journal…

291 Colorado Whiskey embodies traditions of the past married with the boldness of the future. That said, what will always define Distillery 291 is its spirit, passion permeates every sip.

291 American is a pre-prohibition style whiskey distilled in a copper pot still. Short-aged in toasted American white oak barrels for at least 5 months. Short aging brings fruit forward, while the copper still provides a fresh cut leather finish.

Made from corn, malted rye and malted barley mash.

NOTES OF SCENT & FLAVOR: FRESH CUT LEATHER | FRUIT | FLORAL | SHORT AGED | LIGHT OAK

Duncan Taylor Dimensions Highland Park 19 Year Old Single Malt Scotch Whisky is an exceptional creation from the renowned Scottish distiller. This high-quality single malt showcases the distinctive whiskey character and exemplifies the finest style crafted in Scotland, making it a pinnacle of Single Malt Scotch Whisky excellence.

Unveiling the Secrets of Laws Straight Ruby Cask | Limited Edition Delight! Discover the Rich Flavors and Exquisite Craftsmanship. Indulge in Luxury.

Courage + Stone™ is a line of 80-proof ready-to-drink craft cocktails of the highest quality, carefully mixed with premium American-made ingredients in Brooklyn, NY to taste perfect, right from the bottle, every time. No mixing, no measuring, no recipes, no mess – just a perfectly balanced cocktail you can enjoy anywhere, anytime.

THE CLASSIC MANHATTAN

This rich, delicious take on a sophisticated American classic is made with small batch American whiskey, cane sugar, our own bespoke vermouth, natural flavors of cherry and dark chocolate, and our own custom C+S bitters.

Courage + Stone™ is a line of 80-proof ready-to-drink craft cocktails of the highest quality, carefully mixed with premium American-made ingredients in Brooklyn, NY to taste perfect, right from the bottle, every time. No mixing, no measuring, no recipes, no mess – just a perfectly balanced cocktail you can enjoy anywhere, anytime.

THE CLASSIC OLD FASHIONED

This spicy, fruity take on the classic Old Fashioned is made with small batch American whiskey, cane sugar, natural flavors of orange and dark cherry, and our own custom C+S bitters.

Another distillery in the new-school 1960s whisky-boom era, Glenallachie Distillery was built in 1967 with a view to producing spirit for blending. Traditionally it has always produced a malty spirit, reasonably light in character; however a recent change in ownership has seen changes to production methods, particularly lengthened fermentation, which will see Glenallachie’s profile change in the coming year. Consequently the latter vintages, which are really quite rare as single malt bottlings, will eventually be no more.

The third of only seven men to have served as Master Distiller is Lemuel “Lem” Tolley. As Mr. Jack’s grandnephew Lem carried a determination to continue the tradition of making Jack Daniel’s with the consistency of those before him.

A trio of discerning individuals are known for being selective when it comes to their social circles. However, they made an exception for the remarkable twelve-pronged Dalmore stag, readily accepting it into their exclusive group. The stag brought along a highly impressive 14-year-old expression to a celebratory gathering, which was met with great enthusiasm. In fact, the Deer, Bear, and Moose, who are also part of another prestigious community, decided it was worth sharing this exceptional whisky with their like-minded peers.

This particular limited-edition Highland Malt possesses a captivating backstory that adds to its richness and allure. Legend has it that a powerful stag once posed a threat to a Scottish King but was ultimately taken down by an ancestor of Clan Mackenzie, the distillery's former owners, with a single arrow. While the archer's name has faded from memory, the Stag's remarkable legacy lives on, impressing all who encounter it.

With a history as intriguing as its taste, this whisky was distilled in 2004 and matured for 14 years in exquisite sherry butt casks before being bottled. Among these casks, Cask No. 6529 stands out for its exceptionally sweet flavor. The Deer in our trio is particularly captivated by the Stag, and we share in that admiration.

Tasting Notes

Maker Notes

HOW WE MAKE OUR AMERICAN HONEY STING

We took a smooth blend of pure honey and Kentucky Straight Bourbon and added just a hint of ghost pepper to craft our hottest Honey yet—American Honey Sting. At 71 proof its got more flavor, and more ghost pepper spice that’s 400 times hotter than your usual, tame hot sauce. It’s all followed by that unmistakable smoothness of real honey to keep you thirsty for more.

TASTING NOTES

TASTE: 71 proof, blended with real honey and ghost pepper

AROMA: Smooth with a sting

FINISH: Sweet & spicy

PROCESS: Real honey & chilis

Introducing the first expression in The Bootleg Series by Heaven's Door. Named after Bob Dylan's famous Bootleg Series of albums, the line-up invites people to experience the art of craft whiskey on a new level and will feature unique and unreleased whiskeys, including special blends, barrel finishes and rare stocks. Each offering in the series features one of Dylan's paintings on a hand-made ceramic bottle in a collectible leather case.

The first Edition of Colere marks a monumental step forward for not just Westland but the whiskey industry as a whole. This is the first in what will be an ongoing annual inquiry into unique varieties of barley bred outside the commodity system with flavor first as a goal. Colere Edition 1 is made with the varietal that began it all, Alba (a six-row winter barley) and intentionally matured in only used casks to relegate the oak influence to a supporting role and focus the attention on the grain itself.

TASTING NOTES: