The iBest Wines Red Blend is a harmonious mix of carefully selected varietals, featuring bold flavors of dark berries, plum, and a touch of spice. With its smooth texture and well-integrated tannins, this red blend offers a rich, balanced profile ideal for pairing with hearty meals or enjoying on its own. Its complexity and depth make it a versatile choice for any wine lover.

The iBest Wines White Blend offers a refreshing profile with bright flavors of citrus, green apple, and honeysuckle. This well-balanced wine features a crisp acidity and smooth finish, making it a versatile choice for pairing with a range of dishes or enjoying on its own. Its lively character and elegant blend make it a delightful option for any occasion.

Maker Notes

At Dovetail Distillery, we believe in preserving the past and sharing memories. We will continue to create authentic Victorian age American frontier Whiskey aged in small freshly charred new American white Oak barrels. Aged two years Cut Throat brings scents of leather, burnt honey & clove while tasting of raisin, chocolate, caramel and allspice. Using our unique mash bill & crisp Northern Sierra Mountain water our distiller has captured in this bottle the message of love shared from mother to son.

Maker Notes

Any occasion can feel like a celebration with PAMA Pomegranate Liqueur. Made with natural pomegranate juice, premium vodka, and a touch of tequila, PAMA is always in for mixing things up.

About the Pomegranate
No fruit compares to the allure of the pomegranate. Revered throughout history as a symbol of health, the pomegranate stands the test of time, maintaining its status as a superfruit, with a tempting flavor unmatched by any other. PAMA captures the unparalleled essence of all-natural California pomegranates, picked at their peak of ripeness for a complex, sweet yet tart taste and vibrant ruby color.

Mix with PAMA
PAMA Pomegranate Liqueur’s quality ingredients and robust flavors make it the perfect liqueur for a wide variety of cocktails, or try it chilled on its own! From easy drinking low proof cocktails, to modern classics, PAMA elevates the everyday cocktail, helping you easily create something extraordinary.

Maker Notes

The snake river winds through the 310,000-acre park as the Tetons quickly rise above the valley floor. The indomitable 13,770 Grand Teton towers over one of the most important and inspiring natural environments on earth. This limited edition whiskey honors Grand Teton National Park and helps support the Grand Teton National Park Foundation in their continued efforts to preserve natural and cultural resources and enhance the national park experience for generations to come. The Wyoming Whiskey National Parks No.3 – Snake River, Grand Teton National Park bottle is the third collectible limited edition release in an Annual National Series. This year subdues the more floral Notes of last year’s edition and plays to the granite ruggedness of the Tetons.

STRAIGHT BOURBON WHISKEY: 68% CORN I 20% WHEAT l 12% MALT BARLEY

TASTING NOTES

COLOR: Deep copper to mahogany

NOSE: Orange honey, brown sugar, white icing, toffee pudding, butter, tea leaves

PALATE: Hazelnut creamer, orange blossom, flan, brown butter, monkey bread

MOUTHFEEL: medium viscosity with lots of caramelized wood sugars together with gentle rye spiciness

FINISH: Black tea with cream and candied pecan and molasses

Maker Notes

Mexican owned and operated, every aspect of zomoz is made and supervised by mexican hands, eyes, and hearts. With love and reverence, we fiercely protect our artesanal process with the sole intention of presenting to the world a product with the quality and character of our iconic mexican spirit.

TASTING NOTES

Taste: fresh agave, stone fruit, leather and a hint of vanilla give way to dry lemon & white pepper.

Finish: long smooth finish of lightly smoked & caramelized agave, wild marigold, earthy minerality.

Color: crystal clear, platinum liquescence.

Aroma: subtly smoked agave, honey & butterscotch, gentle florality, roasted green chili and white pepper

Slay your tree trimming duties with this Fireball Metal Ornaments Set. Each stainless steel, die-cut shaped ornament includes a gold ribbon and is packed in a velvet-style drawstring pouch, making it a fire gift for friends, family or yourself. The lacquered coating and molded logo on one side keeps the logo from wearing off. The Dragon ornament reads, "1 day of coal is worth 364 days of fun" on the opposite side. The whisky bottle reads, "Oh whisky tree, oh whisky tree."

An American Table Whiskey that offers exceptional everyday quality. Crafted with a blend of 75% corn, 21% rye, and 4% barley, and aged in barrels for over 2 years, each batch is a harmonious combination of approximately 20 barrels. Distilled in Indiana and meticulously blended and bottled in small batches in Kentucky, it boasts a robust 81 Proof, delivering a true taste of American bourbon tradition.

Double Cross is handcrafted in the Tatra Mountains of Slovakia. Made with winter wheat and mountain spring water, each batch of Double Cross is seven-times distilled, seven-times filtered resulting in an award-winning vodka of unrivaled smoothness. Double Cross received 95 points in Wine Enthusiast magazine and two gold medals from the World Spirits Competition.

Adictivo Double Reposado Tequila offers a refined tasting experience with its rich, complex flavors. Aged to perfection, this tequila boasts notes of vanilla, caramel, and oak, delivering a smooth, luxurious finish. Ideal for sipping neat or adding depth to your favorite cocktails, Adictivo Double Reposado is crafted for those who appreciate the finer things in life. Elevate your tequila experience—discover Adictivo Double Reposado today and savor unparalleled quality.

TEQUILA SCENARIO COLLECTABLES
Tequila Scenario bottles are all collectors items. Each bottle features a different photograph of famous Spanish stallions owned by founder Diego Gonzalez as seen through the lens of world renown Equine Artist Elise Genest.

10% of all proceeds from each sale gets donated to the photographers non profit of choice to help artists fight the never ending problem of having their intellectual property copied and sold throughout the word without their knowledge or recognition/compensation.

Blanco has a white base with predominant notes combined between raw/cooked agave, slightly herbal with sweet characteristics on the palate. A robust and balanced body between citrus and floral notes with a balanced, smooth and long-lasting finish.

TEQUILA SCENARIO COLLECTABLES
Tequila Scenario bottles are all collectors items. Each bottle features a different photograph of famous Spanish stallions owned by founder Diego Gonzalez as seen through the lens of world renown Equine Artist Elise Genest.

10% of all proceeds from each sale gets donated to the photographers non profit of choice to help artists fight the never ending problem of having their intellectual property copied and sold throughout the word without their knowledge or recognition/compensation.

Anejo has a deep golden color tone. Maturation process between 12 - 18 months in Jack Daniels Whiskey barrels. Very aromatic tequila, the scents of wood are complex, notes of vanilla, light coffee, caramel and floral. Full-bodied, balanced with a dominant unctuousness on the palate with a long-lasting sweet and smooth woody finish.

TEQUILA SCENARIO COLLECTABLES
Tequila Scenario bottles are all collectors items. Each bottle features a different photograph of famous Spanish stallions owned by founder Diego Gonzalez as seen through the lens of world renown Equine Artist Elise Genest.

10% of all proceeds from each sale gets donated to the photographers non profit of choice to help artists fight the never ending problem of having their intellectual property copied and sold throughout the word without their knowledge or recognition/compensation.

Reposado has a light golden color tone. Maturation process of 6 to 8 months in Jack Daniels Whiskey barrels with a light toast. A mixture of herbal notes and spices (pepper, woody), slightly sweet, smooth on the palate. A slightly unctuous body with a herbal finish and cooked agave.

STRAIGHT AGED IN EX-RYE BARRELS .
This beautifully blanched, fragrant rum is fully matured in American rye casks, bringing a beguiling intensity to its flavour. Spicy and peppery notes combined with a smooth, sweet complexity shows a whole different side to Don Papa.

TASTING NOTES

Colour: Amber, golden straw.

Nose: Fruity with hints of rye spices

Mouth: Rich, dry, and velvety.

Finish: Bright, long, and delicate.

CÉPAGES GRAPE VARIETIES & TERROIRS
Dom Ruinart Blanc de Blancs 2010 is made exclusively from Grand Cru chardonnays, 90% of which are grown on the Côte des Blancs (Le Mesnil-sur-Oger, Avize, Chouilly and Cramant) and 10% on the Montagne de Reims (Sillery). This iconic grape variety reflects the rich diversity of terroirs in the Champagne region and is present in all Maison Ruinart’s cuvées.

MAJOR OENOLOGICAL TURNING POINT
As part of its quest for excellence, the Maison works to enhance the Dom Ruinart ageing process and give its cuvées greater depth. Cellar Master Frédéric Panaïotis and his team decided to reintroduce the traditional cork drawing technique technique of ageing the wine under cork. This elegant material preserves aromatic freshness throughout the ageing process and replaces metal caps.

A choice that also involves the return of a century-old gesture: manual disgorgement. Upon tasting, the wine reveals an aromatic complexity with a freshness enhanced by a hint of bitterness.

TASTING NOTES

COLOUR
At first glance, the champagne looks golden yellow, with light greenish hues and a fine, persistent sparkle.

THE NOSE
The first nose reveals a powdery, floral and mineral note evoking the chypre universe of perfumery. The second nose brings together toasted and spicy notes such as nutmeg mace, roasted hazelnut and almond, and a hint of coffee.

PALATE
Fig leaf aromas mingle with notes of black tea and fresh spices in the mouth. A lingering fresh finish is elevated by an elegant bitterness.

PAIRING SUGGESTIONS
Resident chef Valérie Radou and cellar master Frédéric Panaïotis recommend pairing this cuvée with spicy roast dishes such as Black Pork tenderloin, or with smoked or grilled fish or seafood such as smoked blue lobster.

E Cuarenta Blanco Tequila, or E-40 Tequila, is meticulously crafted and bottled by Casa Maestri at Destiladora Del Valle de Tequila in Tequila, Jalisco, Mexico, under the designation NOM 1438. Employing agave sourced from both the elevated highlands and the lower-lying regions of Jalisco, we curate a distinctive flavor profile. Our tequila is meticulously fashioned using age-old techniques, such as utilizing stone ovens for agave roasting and pot stills for a meticulous double distillation process. The entire collection embodies an exquisitely balanced spirit with a velvety agave essence that permeates every sip.

E. Cuarenta Anejo is crafted from 100% blue agave, presenting a luscious amber hue and a medium-bodied profile. This refined sipper boasts an elegant fusion of rich agave and wood characteristics.

E Cuarenta Anejo Tequila, also recognized as E-40 Tequila, is meticulously crafted and bottled by Casa Maestri at Destiladora Del Valle de Tequila in Tequila, Jalisco, Mexico, adhering to NOM 1438. We source our agave from both the elevated highlands and lower-lying regions of Jalisco, fashioning a distinct flavor profile. Employing traditional methods, including stone ovens for agave roasting and pot stills for a meticulous double distillation process, our tequila lineup offers a remarkably balanced spirit with a velvety agave essence throughout.

E. Cuarenta Reposado undergoes a meticulous two-month aging process in previously employed American oak barrels. The resulting reposado showcases a delicately light amber complexion and unfolds nuanced hints of vanilla and caramel harmonizing seamlessly with the rich, cooked 100% blue agave flavors.

E Cuarenta Reposado Tequila, also recognized as E-40 Tequila, is expertly produced and bottled by Casa Maestri at Destiladora Del Valle de Tequila in Tequila, Jalisco, Mexico, adhering to NOM 1438. Our open-source agave, carefully selected from both the elevated highlands and the lower-lying regions of Jalisco, is instrumental in crafting our unique flavor profile. Embracing time-honored techniques, such as employing stone ovens for agave roasting and pot stills for double distillation, our entire lineup promises an exquisitely balanced spirit with a sumptuous agave essence that prevails throughout.