Stoli^® Gold harnesses some of the world’s most precious materials to produce a sublimely rich vodka experience.

Our Alpha Grade spirit is filtered through shungite, a rare type of carbon.Shungite has hollow spherical molecules, allowing it to absorb every impurity without disrupting the mineral balance.

Our evolving vodka is then filtered through coils of gold thread. Valued for millennia for its warmth and lustre, gold as a filter for vodka subtly amplifies the depth, enhances the softness and harmonises the emerging liquid.

Embark on a captivating sensory journey with the Glenmorangie Grand Vintage Malt 1996 Single Malt Scotch Whisky. Distilled with finesse in 1996, this expression offers a nose that delights with warm baking spices, including cinnamon, alongside enticing notes of custard, toffee, and vanilla. The aroma transports you to a Portuguese breakfast with the indulgent scents of custard tarts and a hint of espresso.

On the palate, prepare for a super creamy and velvety experience. Rich dark chocolate, coffee, and salted caramel intermingle with the freshness of peach and pear fruit, reminiscent of a super-charged 10 Year Old whisky. As you savor the layers of flavors, you'll also discover hints of aromatic tobacco and menthol, adding complexity to the overall profile.

The finish is a luxurious encore of custard, lingering long on the palate. The interplay of vanilla, cinnamon, and almond creates a harmonious symphony, while a faint herbal note adds a subtle aromatic touch to the grand finale.

Indulge in the Glenmorangie Grand Vintage Malt 1996 Single Malt Scotch Whisky, where every sip is a sensory adventure defined by opulence, complexity, and the masterful blending of flavors. Experience the pinnacle of Highland whisky craftsmanship, capturing the essence of time in a truly remarkable expression.

AS PROOF OF MY IMPECCABLE TASTE, my Old Tom Gin is imported from a two-centuries-old London distiller. And, in keeping with my reputation for creating distinctive cocktails with exotic fruit, my gin is delicately infused with the peel of a curious Chinese citrus called “Sweet Lime.”

So, making my SIGNATURE COCKTAIL could not BE SIMPLER.  All you need is a dash of sugar and a squeeze of lime.

Niu Lan Shan Er Guo Tou Liqueur is a distinguished Chinese spirit known for its rich, robust flavor. Produced in the Niu Lan Shan region, this liqueur is a type of Er Guo Tou, a traditional Chinese liquor made from sorghum. It boasts a potent, earthy profile with hints of grain and a slightly sweet finish. Ideal for those who appreciate strong, authentic Chinese spirits, Niu Lan Shan offers a unique taste experience with deep cultural roots.

About the Brand

The Camarena brothers used to run the Santa Maria ranch from sunset to sunset. The only thing that could stop them was their parents call to come home for dinner.

Driven by the unbridled passion that lived in their hearts, one afternoon in the cold winters of 1976, they left the ranch without permission to ride their horses, taking them to the municipal lane of Arandas for a clandestine race of 100 rods, the young brothers looked at each other with the certainty that this day would remain engraved in their memories; with passion and enthusiasm, they set off on their horses in an unprecedented race, competing head to head….

A few meters from the end of the race, the unexpected happens, they see that the chain of the finish line is set and they know perfectly well that their end is near… Suddenly, the imposing mare «Paloma» runs to line up next to the horse «Pinto», and with the sum of their strength they manage to break the chain, saving the lives of the Camarena brothers. That moment was the motivation to follow a dream, Tequila Carrera.

AWARDS

> San Francisco world spirits competition is the most respected spirits competition due in large part to its esteemed judges. An SFWSC medal indicates the highest caliber of quality.

> The SIP Awards stands apart as the only internationally recognized consumer judging spirits competition. SIP Awards presents a unique, spirit judging competition, unaffected by industry bias.

> Nominated as brand of promise by Tequila Aficionado

BLANCO

Flavor: Anise bitterness in it, light cinnamon, and hint of vanilla.

Taste: The acidity of the soil where the agave is grown gives the taste of the lime zest.

Extras: Our tequila Blanco is very well balanced and enjoyable, is a perfect everyday sipper.

About the Brand

Situated in the hills of the Willamette Valley, Oregon surrounded by world renowned wineries, Branch Point is a small independent distillery founded in 2016. By taking a different approach, we focus exclusively on grain to glass and on that premise whiskey should reflect its place of origin. Our Straight Rye Malt is a very rare whiskey style created with 100% malted rye, it is your perfect pairing for Summer evening. Made from a mash bill of 100% malted rye. Aged 4 years in new American Oak barrels, #3 char.

Tasting Notes

Cinnamon, chocolate orange, light rye bread with honeyed butter, candied orange peel, orchard fruits, and toffee.

Awards

2022 San Francisco World Spirits Competition - Gold

Almost five years since we formed the GlenAllachie Distillers Company, bringing the distillery back into private ownership, we released the very special expression as an extension of our core range. Our Master Distiller, Billy Walker, has worked tirelessly on perfecting this expression since day one; evaluating casks and refining recipes to create something special. We’re proud to present the jewel in our crown; the GlenAllachie 15 years old.

TASTING NOTES

COLOUR: Rich Mahogany.

NOSE: Waves of heather honey, dark chocolate and figs, with notes of fruit cake, mocha and cinnamon.

TASTE: Lashings of fig syrup, mocha and treacle, followed by dark chocolate, sweet spices and heather honey, fused with ginger on the finish.

Maker Notes

Unfettered, upstanding, and uncut, this whiskey reflects the robust flavors built in every step of our long, slow process. Our original single malt was reimagined and offered at cask strength. This whiskey best reflects the skillful finesse of our talented team of brewers-turned-distillers and the beauty of the bounty of the American Northwest. Cask Strength accentuates our rich, locally malted barley, the flavorful beer created in-house with our ale yeast, and the newly charred American Oak barrels matured to perfection in Oregon, the ideal environment to raise a world-class whiskey.

Cenobio's Batch Plata was created to honor the first generation of the family, Don Cenobio, who founded the Sauza dynasty. In 1873, Don Cenobio purchased the Sauza family distillery in Tequila, Jalisco, now known as "La Perseverancia" where Tres Generaciones is still produced today. True to his pioneering spirit, Cenobio was the first distiller to export tequila outside Mexico, transforming the local beverage into one of the world's great spirits. His namesake batch of Plata tequila features tahona-crushed Blue Weber agave, triple distilled for pure agave taste and smoothness and offered at still strength.

XO, Grande Champagne

Branson XO provides the most exquisite expression of XO Grande Champagne Cognac. Created from Eaux-de-Vie grown in the premier terroir of the region, Grande Champagne, this Cognac is aged for a minimum of 10 years, with some of the Eaux-de-Vie being 25+ years old. The Cognac is deep brown with a bronze hue. Elegant and complex, with almost no burn, floral and citrus notes balance seamlessly with hints of tobacco, honey, and chocolate that continue through an incredibly long finish.

Distiller Notes

Made from hand selected Ugni Blanc grapes grown exclusively in the 1er Cru Grande Champagne region of Cognac and then aged in French Sessile Oak Barriques, some that are decades old. Pot Still are used with some remaining from the late 1800's that results in pure elegance and one of the most exquisite XO Cognacs ever made.

Tasting Notes

An exquisite blend of aged Grande Champagne Cognacs that balances elegance, complexity and a touch of boldness. Floral notes, grilled almonds and orange zest are followed by intense fruitiness (orange zest), honey, tobacco and dark cocoa.

The latest permanent release from Basil Hayden consists of an entirely new brown rice mashbill and a secondary finish in toasted barrels. The result is a bourbon with less spice, and deepened notes of sweet caramel with a bright, light mouthfeel.

This exceptional clear distillate showcases a delightful aroma of sweet almonds derived from the pits, complemented by a delicate and fruity flavor. The skilled Vizovice master distillers employ the latest technology and operate under the supervision of representatives from the Jewish organization responsible for awarding the kosher certificate. Prior to production, the manufacturing facilities undergo a rigorous purification process involving hot and cold water rinses.

The white plum brandy offered is meticulously crafted using the best well-matured plums and adheres faithfully to the original recipe of Mr. Rudolf Jelinek. The triple-distillation process employed ensures the highest quality, resulting in a kosher white plum brandy with a refined taste and subtle almond undertones.

Maker Notes

With a nod to the past and a great vision for the future. Our Master Distiller, Darryl McNally, is fulfilling his lifelong dream to craft his own exceptional whiskey, by combining the precision of a whiskey Master and the spirit of Limavady’s namesake. Limavady will satisfy serious whiskey lovers but fits the bill for everyday enjoyment with whomever you choose to bring to the table.

THE DETAILS

- 100% Irish Barley
- Small Batch Triple Distilled Copper Pot Stills
- Aged in Bourbon Barrels & Finished in PX Sherry Casks
- 846 Bottles Per Barrel

TASTING NOTES

The sherry casks deliver warm, inviting dried fruit and spice notes, adding richness to a toasted vanilla base; smooth at first with a satisfying warmth on the finish.

Deep Eddy Peach Vodka starts with the base of our award-winning Original vodka, real peach juice, and lightly sweetened with pure cane sugar for a peachy, sweet taste!

Distillery Information

Born in Austin, Deep Eddy Vodka is handcrafted in small batches at our Texas distillery using only premium ingredients.

Luzhou Laojiao is one of the four oldest distilleries in China, originated during the Time of the Ming Dynasty in 1573. It is famous for being produced in an environment with a unique clay composition that gives the spirit its famous aroma and taste.

Bainian – the direct translation in Chinese is "Hundred Years", this bottle is the special batch from the 100-year old pit. It is well known for its significant floral notes.

Matured in a unique combination of 1st fill Bourbon and 1st fill Sherry casks for notes of fresh apple, sweet floral grass and hints of chocolate. ‘Vinaya’, a Sanskrit word meaning respect and gratitude, pays homage to the original founders of the distillery who paved the way, as Bladnoch looks forward to an exciting new era of production and innovation.

AWARDS

World Whisky Award 2022 - Bronze medal

Category Single Malt NASInternational Wine & Spirit Competition 2022 - Silver medal

San Francisco World Spirits Competition 2022 - Double Gold medal. 

TASTING NOTES: Apple, floral grass, chocolate

COLOUR: Summer barley field

NOSE: Sweet floral grass with boiled sweets

PALATE: Fresh green apples and chocolate with a hint of pepper

FINISH: Light and refreshing

Aged in newly charred American oak 53 gallon barrels and bottled in bond

Distilled in Indiana

Bottled up in Stanford, KY

Char #4

Bottled in bond at 100 Proof, 50% alc/vol after 4 years aging

Mash bill 60% corn, 36% rye, 4% barley

Nose: buttery toffee bar with poached pear and vanilla syrup, caramel wafer, candied cinnamon, and clove.

Palate: fruit dominates with spice underneath, making for a perfectly balanced bourbon.

Finish: balanced and layered with sweet and spice slowly drifting away.

Resilient straight bourbon whisky barrels are hand picked single barrels of quality. We are looking for barrels that are well balanced with grain and wood. Barrels that really shine and bring some great flavors to the nose and palate. We enjoy finding these barrels, bottling them up and bringing them forward to our friends and community of whisky enthusiasts.

Resilient Bottled in Bond barrels are hand selected and bottled up in very small batches of maybe four barrels at a time. The High Rye mash bill 60/36/4 from MGP has a complexity to it, an extra dimension of depth that brings a viscosity to the mouth feel and wide range of flavors to the pallet.

Being bottled at 100 Proof is such an enjoyable level for this bourbon.