Yellow Corn - Red Corn - Blue Corn - Millet - Malted Barley. A two year aged, double distilled bourbon with a unique mash bill to highlight the range of flavors possible in corn. Those are then balanced by a bit of earthy sweetness from the millet and malt.

A premium whiskey that is highly sought after by connoisseurs of the spirit. It is produced by Buffalo Trace Distillery, one of the oldest and most respected distilleries in the United States.

As the name suggests, this bourbon is unfiltered and bottled at barrel proof, which means that it is not diluted with water prior to bottling. This gives it a bold and intense flavor that is not found in most other bourbons. Additionally, this particular batch of whiskey has been aged for a remarkable 18 years, which has given it a depth of flavor that is truly exceptional.

Pure Antique Unfiltered Barrel Proof Single Batch 18 Year Old Straight Bourbon has a rich, complex flavor profile that includes notes of vanilla, caramel, and oak, as well as hints of spice and fruit. It has a smooth, full-bodied texture that coats the palate and leaves a long, satisfying finish.

Because it is unfiltered, this bourbon has a slightly cloudy appearance, with small particles of sediment visible in the bottle. This is completely normal and is a result of the whiskey being bottled directly from the barrel.

Given its rarity and exceptional quality, Pure Antique Unfiltered Barrel Proof Single Batch 18 Year Old Straight Bourbon is highly coveted by collectors and enthusiasts. It is a testament to the art and craft of bourbon-making, and is sure to be enjoyed by anyone who appreciates a fine whiskey.

A premium bourbon whiskey that is handcrafted in Newport, Kentucky. The distillery is owned by Ken Lewis, who is a former owner of The Party Source, one of the largest liquor retailers in the United States. New Riff's focus is on creating high-quality, authentic bourbon using traditional techniques and ingredients.

This particular expression is a single barrel bourbon, meaning that each bottle comes from a single barrel that has been carefully selected and aged for a minimum of four years. The barrels used are made from new charred oak, which imparts rich flavors and aromas to the whiskey.

New Riff Single Barrel Kentucky Straight Bourbon Whiskey has a deep amber color and a complex flavor profile. On the nose, there are notes of vanilla, caramel, and toasted oak, as well as hints of cinnamon and clove. The palate is rich and full-bodied, with flavors of dark chocolate, dried fruit, and a touch of smoke. The finish is long and warming, with a pleasant sweetness that lingers on the tongue.

This bourbon is bottled at cask strength, which means that it is not diluted before bottling and has a higher alcohol content than many other bourbons. This gives it a powerful, intense flavor that is best enjoyed neat or with a few drops of water to open up the flavors.

A master blend of five outstanding whiskeys, and tribute to founder Trey Zoeller's eighth generation grandmother, one of the earliest documented women in American whiskey.

This is a Limited Edition Bottle With a Multidimensional Flavor Profile: 

14 Years Old TN Straight Bourbon Whiskey (21%) with Flavour Notes of Citrus nose and Bold pepper finish

11 Years Old KY Straight Bourbon Whiskey (40%) with Flavour Notes of Caramel, Brown sugar, Inspired by backed apples 

Wheated Double Barrel (14%) with Flavour Notes of Vanilla, honey, and Sweet caramel

Rum Cask Finish (17%) with Flavour Notes on Distinctive caramel corn, cinnamon, and vanilla

8 Years Old KY Straight Bourbon Whiskey (8%) with Flavour Notes of Vanilla and Powerful red fruits 

A masterful union of three well-bred ryed bourbons. One, an oaky 16-year-old. Two, a luscious 12-year-old. And three, a 7-year-old finished in Spanish Oloroso Sherry casks which carries the aroma of sweet sherry while satiating the palate with dark fruit, molasses, chocolate and tobacco.

INGREDIENTS: Corn, Rye, and barley

APPEARANCE: Deep dark amber with long legs

AROMA: Sweet sherry with hints of ripe fruit

PALATE: A melody of ripe fruits including figs, plums, and raisins, with notes of molasses and chocolate

FINISH: Long lasting fruit notes complemented by hints of spicy oak

BARREL DETAILS: Blood Oath Pact 9's unique flavor notes come from its finish in Oloroso Sherry casks sourced from the Sherry Triangle region in Southwest Spain

Cumberland Falls Kentucky Straight Bourbon is named after a unique and scenic landmark of the state of Kentucky. The Bourbon of Cumberland Falls honors its remarkable beauty and native spirit. An astonishing feature of the site is the moonbow, a lunar rainbow that is visible when there is a full moon.

In our attempt to find the finest whiskey, we found ourselves in awe of the breathtakingly scenery of the moonbow, over the mighty waterfall of the Cumberland River.

Some time after we discovered our perfect bourbon, we were excited to travel there once again, to experience the beautiful view, with a glass of whiskey in a hand and the success of our adventure. It was at that point that we made the decision to name the bourbon after the majestic Cumberland Falls.

We would like to celebrate the creation of our first premium Kentucky Straight Bourbon with everyone who value heritage, honors spirit and appreciate the finest authentic bourbons.

TASTING NOTES

COLOR: Beautiful medium to dark amber bordering on copper.

NOSE: Lemon, pine, and faint allspice, minimal notes of char gives way to banana and summer fruits. Almost no alcohol on the nose. Oak is as minimal on the nose as it is on the palate.

PALATE: Vanilla overlays all of the rye spice, which follows the young, new, lightly charred oak. Hints of alcohol accompany the short creamy vanilla finish.

Maker Notes

Aged more than 4 years, the 2023 vintage of our High Proof Bourbon showcases a warm and rich nose of molasses, roasted peanuts, and caramel which leads to a dense palate of baked apricot, vanilla, and burnt sugar.
Pinhook’s High Proof Bourbon is a limited annual release comprising a small selection of our finest barrels, blended for whiskey enthusiasts and connoisseurs. It’s bottled close to or at cask strength, at a proof chosen to maximize complex flavors and integrate them with the alcohol for a long and balanced finish.

Our 2023 Bourbon is paired with Bourbon Resolve, by Hard Spun out of the mare All Mettle, by Touch Gold.

In partnership with Six Columns Stable, Bourbon Resolve was purchased by Bourbon Lane Stable for $200,000. He is a well-balanced colt who really came on as a two-year-old. He stands a good bit off the ground at 16.2 hands, setting him up for a big three-year-old campaign.

Discover the reliability and velvety taste of Lucky Seven's The Workhorse bourbon. This authentic Kentucky bourbon whiskey epitomizes a diligent companion, offering a reliable and gratifying flavor that you can consistently rely upon. Boasting a delectable proof, this whiskey is ideal for savoring on its own or blending into timeless cocktails. Rely on Lucky Seven to deliver an exceptional spirit that never fails to impress.

Flavor Notes: Poached Pears | Silky Tobacco | Toasted Pecans

Master blender Heather Greene harvested 75 bourbon barrels to create the inaugural batch of Very Small Batch Bourbon. These barrels are a combination of bourbon distilled by master distiller Marlene Holmes in Kentucky using the proprietary Milam & Greene mash bill and barrels of Tennessee bourbon. The barrel recipe for Batch 1 is 20% of the precious Kentucky barrels and 80% Tennessee barrels. The barrels are divided into smaller batches to marry in 1,000-gallon vatting tanks before finishing.

The Kentucky whiskey base is distilled by the Milam & Greene team using their signature mash bill of 70% corn, 22% malted rye, and 8% malted barley. The use of malted rye provides a rich texture and nuttiness that makes it approachable at a young age. For Batch 1, the barrels are aged in Kentucky and then Texas for just shy of 4 years. The Tennessee bourbon was distilled with a mash bill of 80% corn, 10% rye, and 10% malted barley. This batch is a reflection of the climate on whiskey from three different states: Kentucky, Tennessee, and Texas.

Using very small batches as the heart of our new whiskey allows for greater control over the final product. It takes much more attention to detail to produce an elegant whiskey that showcases the esters that are produced during fermentation to bring out refined fruit, floral, and herbaceous notes. To perfect the precise wood flavor without overpowering these refined ester notes, Very Small Batch Bourbon is finished with French oak staves. French oak casks that once held both tawny port wine and then Milam & Greene’s award-winning rye whiskey are broken down, then “cooked” in the 100-degree Texan summer sun, and finally house-charred to a crisp on the outside only. These crispy-on-the-outside, rye-kissed on-the-inside staves are tied in bundles and then steeped in Very Small Batch Bourbon for about two weeks in the vatting tanks.

TASTING NOTES

Color: Tawny

Nose: It starts sweet and delicious, followed by some nuttiness, soft vanilla, and French toast aromas

Palate: Fruit-forward sweetness at the beginning, quickly evolving to notes of black tea with fresh baked biscuit flavors

Finish: Long and warm

Very Small Batch Bourbon is bottled at 108 proof / 54% ABV allowing the flavors to shine when sipped neat, and to further open up with a drop of still water. This elegant bourbon style is a high-end sipper, meant to be enjoyed neat or on the rocks.

Our Four Grain Bourbon story starts with two Colorado family farms where heritage corn and heirloom varietals of wheat, barley and rye are grown. Those grains find their expression during our labor-intensive cooking technique, bringing each grain’s individual character to life, while open-air sour mash adds soulful complexity. After three years in 53-gallon charred oak barrels, influenced by our high-altitude climate, an entirely novel bourbon unfolds.

AROMAS: Orange blossoms compliment notes of black tea, honey and dusty pepper

FLAVORS: Pekoe tea, orange peel, cinnamon and vanilla custard. Hints of sweet tobacco and spice lead to a rich, dry finish.

MASH BILL: 60% corn, 20% heirloom wheat, 10% heirloom rye, 10% heirloom malted barley

AGED: 3+ years in new 53 gallon charred oak barrels

Kings County Distillery Straight Bourbon is a bourbon made like a scotch whiskey. We use 80% New York organic corn and 20% English Golden Promise barley for a high-malt recipe that forgoes the wheat or rye typical of Kentucky bourbons. This mash is then double pot distilled for a rich and flavorful white spirit. After aging in a variety of new charred oak barrels for anywhere between 3 and 6 years, our bourbon is carefully blended to ensure quality and complexity. With prominent notes of caramel and vanilla, as well as undertones of dark berries, this bottle is cited frequently in lists of best craft bourbons.

Tasting Notes 

Aroma: hints of maraschino cherries, vanilla beans, freshly brewed coffee, and toffee.

Taste: flavors of raisins, maple syrup, spicy cinnamon, and brown sugar.

Finish: A touch of cinnamon sugar and caramel.

The goal behind the creation of this bourbon was to provide an affordable everyday option that showcases the distinct and unmistakable Smoke Wagon flavor. It features delicate sweet notes accompanied by a satisfying rye spice finish. To achieve this, barrels with a high rye mash bill were selected and stored on the top two floors of the warehouse without rotation. The higher temperatures on these floors during the summer led to increased expansion and interaction with the wood, resulting in a bourbon that is exceptionally rich and creamy for its age. The deliberate decision to avoid barrel rotation ensures a smooth and balanced flavor profile without any harsh tannin notes, while the high rye mash bill adds a delightful touch of spiciness and nuttiness to the finish.

Maker Notes - The Story of Our Smoke Wagon Bottles

The raised imagery of desert sage, the Nevada state flower, can be found on the Silver Dollar bottle as well as the amber Smoke Wagon bottles and in the label of the Straight Bourbon.
 
The Morgan silver dollar (replicated on the bottle's face) was minted in Carson city, the state capitol. It is the perfect symbol and name for our vodka due to its Nevada significance and the fact that silver dollar vodka is silver filtered.

Smoke Wagon? Does that mean it's smokey? Smoke Wagon is actually old west slang for the 1873 Colt single action army revolver or "the gun that won the west". Our logo stamped in wax consists of two crossed Smoke Wagons over the state of Nevada. Below it is our motto and a quote from Seneca, bibamus moriendum est. The literal translation is "drink, for we must die" but the meaning is more along the lines of, drink and enjoy today because we won't be around forever. We can only assume Seneca meant to drink responsibly, of course.

Gun Fighter American Bourbon undergoes an initial six-month aging process in American Oak barrels, followed by a finishing period in previously utilized French port barrels.

Appearance: The bourbon whiskey displays an appealing caramel hue accompanied by a subtle touch of reddish tones.

Nose: The presence of the French Port Barrel finish is noticeable, contributing to a gentle infusion of port essence, complemented by delicate floral notes.

Palate: The spirit exhibits a pronounced and robust spice profile, delivering a distinctively flavorful experience.

Maker Notes

From barrel to bottle, Hand Barrel was established to bring you a whiskey experience unlike any other. We sought to create a vessel that was unique, sleek, and unlike anything else in the industry; a contemporary take on a centuries-old American pastime that would also protect the vital liquid gold inside. Once the bottle was perfected, we sought out a handcrafted bourbon that would match our bottle in quality.

There are a thousand small, yet critical decisions that go into making a batch of bourbon. Each and every step of Hand Barrel’s process has been considered and deliberate; from the territory of distillation, the mix of grains utilized in our mash bill, the height at which our barrels are matured in the rickhouse, and the individual barrels selected for each bottling run. The resulting product, true in character, rich and authentic, is exactly how we like our bourbon.

Whether it’s our unique mash bill, our #4 alligator charred barrels that impart spice and complexity, or our non-chill filtered process, we are constantly searching for the X factor that will elevate Hand Barrel to the next level.

SINGLE BARREL SELECT KENTUCKY STRAIGHT BOURBON WHISKEY

MASH BILL: 64% corn - 24% rye - 12% malted barley

CASK: American White Oak barrels - Char #4

NON-CHILL FILTERED

TASTING NOTES

NOSE: Vanilla, Oak, Winter Spice

PALATE: Vibrant vanilla oak gives way to a mouth warming cinnamon- clove spice that delights the tongue.

FINISH: Fiery and bold with a subtle hint of sweetness.

STRAIGHT BOURBON WHISKEY FINISHED IN AMBURANA CASKS

When Brazil comes to mind we often think of the amazon rainforest, legendary football tournaments, white sand beaches that stretch as far as the eye can see - this exotic finish is exactly that! 

A bountiful expression of butter cream, vanilla, and cinnamon notes will fill the room, transporting you to memories of fresh baked snicker-doodles coming out of the oven. Bossa Nova is a genre of Brazilian music inspired by samba and jazz and literally translates to "new wave." But the word "bossa" is also an old Brazilian slang word meaning something done with particular charm. We feel this "new charm" (Bossa Nova) was a fitting name for this bourbon whiskey finished in Brazilian amburana wood.

PRODUCING DISTILLERY:  MGP

BATCH NOTES: Mashbill 1 - 60% corn, 36% rye, 4% malted barley | Mashbill 2 - 75% corn, 21% rye, 4% malted barley

FINISHING AND MATURATION: American Oak Char #4 (200L) min. 5 years ; Brazilian Amburana Wood (200L) 

TASTING NOTES 

Nose: Sweet vanilla, cinnamon, and cookies dominate the nose

Palate: Brown butter, apple pie crust, gooey cinnamon buns with a hint of sage

Finish: Sweet and unfolding, a flavor that keeps on giving

Since Master Blender John Rhea took the reins at Kentucky Owl in 2021, the brand has been on a mission to prove itself. Under Rhea's leadership, Kentucky Owl has introduced new expressions and a range of limited edition offerings. However, the heart and soul of the brand remains their core bourbon, now represented by Batch #12.

For Batch #12, Rhea expertly combines 7-to-14-year-old bourbons with two distinct four-year-old bourbons. While concerns may arise about the younger spirits overshadowing the older ones, once the bottle is opened, those worries dissipate.

As the bourbon cascades into the glass, a captivating medley of aromas fills the air—sweet cornbread, nutmeg, brown sugar, and a subtle nuttiness. Soon, notes of figs and orange blossom join the ensemble, accompanied by hints of wet newspaper and lipstick. On the palate, flavors of cornbread, butterscotch, and baking spice emerge, along with a tantalizing hint of strawberry licorice reminiscent of Twizzlers candy. This fleeting sensation teases the tongue before giving way to the aforementioned robust flavors.

Despite the initial promise of the aroma, the mouthfeel remains moderate, and the midpalate seems somewhat muted, preventing the well-developed flavors from fully reaching their potential.

Maker Notes

BLENDERS CUT, OUR ORIGIN BLENDS, ARE THE FOUNDATION OF ALL WE DO HERE AT DOC SWINSON’S. ENJOY THIS HIGH-PROOF BLEND OF 36% AND 21% RYE BOURBONS ON A LATE-NIGHT EVENING OF YOUR OWN, AND YOU, TOO, WILL FIND YOURSELF WANTING TO SHARE IT WITH THE WORLD. 

“HIGH RYE WHISKEY OF THE YEAR”  - TALES OF THE COCKTAIL, 2022

After numerous releases of our Triple Cask Alter Ego Bourbon, Jesse Parker, Doc's blender, started to notice a late-night trend as we sampled the base bourbon. After witnessing copious nights in the warehouse with glasses that refused to be set down, it became apparent that the Blenders Cut needs to be shared! Aged 5 years, we offer this to you at a whopping 115 proof, from the cask. Enjoy straight from the bottle or add a little water to bring out some more flavors. 

PRODUCING DISTILLERY: MGP

TASTING NOTES: apricots, brown sugar, peanuts, toasted almond, charred oak, dark chocolate, and cream 

HOW TO DRINK: Spectacular neat, but we also find that it goes well with ice or in a classic cocktail such as an old-fashioned, Manhattan, or your favorite bourbon cocktail. 

AWARDS: 

2022: GOLD, New York International Spirits Competition · GOLD, Denver International Spirits Competition · DOUBLE PLATINUM, Ascot Awards · SILVER, San Francisco World Spirits Competition · DOUBLE GOLD, Sip Awards · GOLD, Beverage Tasting Institute · BEST OF CATEGORY, Tales of the Cocktail

2021: GOLD, 92 points 2021 Sunset International Spirits Competition

Aged for a decade, this bourbon whiskey has matured gracefully, developing a remarkable depth of flavor and complexity. Each bottle represents the culmination of years of aging in charred oak barrels, allowing the spirit to absorb the rich flavors and aromas of its surroundings.

On the nose, Willett Family Estate Rare Release 10 Year Old Straight Kentucky Bourbon Whiskey entices with captivating notes of caramel, vanilla, and toasted oak. These aromatic profiles set the stage for a truly remarkable tasting experience.

Upon tasting, the bourbon delights the palate with a rich and robust flavor profile. Layers of caramel and toffee blend seamlessly with warm baking spices, creating a harmonious balance of sweetness and complexity. The oak influence adds depth and character, imparting hints of toasted nuts and a subtle touch of smokiness.

The texture of this bourbon is smooth and velvety, coating the palate and inviting further exploration of its intricate flavors. The finish is long and satisfying, leaving a lingering impression of the bourbon's complexity and craftsmanship.

As a rare release, Willett Family Estate 10 Year Old Straight Kentucky Bourbon Whiskey is a prized addition to any whiskey collection. Each bottle represents the legacy of the Willett family and their unwavering dedication to producing exceptional bourbon.

A remarkable and exclusive spirit that exemplifies the craft and expertise of Lucky Seven Distillery. With six years of meticulous aging in charred American white oak barrels, this bourbon offers a rich and complex flavor profile that captivates whiskey enthusiasts.

The name "The Proprietor" represents the pride and ownership Lucky Seven takes in producing this exceptional expression. Each bottle is carefully handcrafted from Barrel #36, ensuring a truly unique and limited edition experience for discerning bourbon connoisseurs.

The bourbon showcases the distinctive characteristics of Kentucky Straight Bourbon Whiskey, known for its smoothness and depth of flavor. The aging process imparts deep caramel and vanilla notes, harmoniously balanced with hints of oak and spice. Each sip reveals layers of complexity, rewarding the palate with a satisfying warmth and a long, smooth finish.

Lucky Seven's commitment to quality is evident in every aspect of this single barrel bourbon. From the carefully selected grains to the traditional distillation methods employed, every step is undertaken with precision and passion. The result is a bourbon that exemplifies the heritage and tradition of Kentucky whiskey-making.

Whether enjoyed neat, on the rocks, or in classic bourbon cocktails, Lucky Seven The Proprietor Single Barrel 6 Year Old (Barrel #36) Kentucky Straight Bourbon Whiskey is an exceptional choice for those seeking a refined and memorable drinking experience. With its limited availability and distinctive character, this bourbon is truly a treasure to be savored and appreciated by whiskey enthusiasts and collectors alike.

Maker Notes

From barrel to bottle, Hand Barrel was established to bring you a whiskey experience unlike any other. We sought to create a vessel that was unique, sleek, and unlike anything else in the industry; a contemporary take on a centuries-old American pastime that would also protect the vital liquid gold inside. Once the bottle was perfected, we sought out a handcrafted bourbon that would match our bottle in quality. Whether it’s our unique mash bill, our #4 alligator charred barrels that impart spice and complexity, or our non-chill filtered process, we are constantly searching for the X factor that will elevate Hand Barrel to the next level.

MASH BILL: 64% corn - 24% rye - 12% malted barley

CASK: Aged to Maturation & rebarreled into a 2nd New American White Oak Barrel - Char #4

TASTING NOTES

EYE: Pale Amber

NOSE: Toffee, Caramel, Buttered corn, Cinnamon Pepper Spice

PALATE: Round, Viscous - Waves of oaky caramel, butter and bursts of pepper give way to a honeyed sweetness and round mouthfeel of baked apple and cinnamon

FINISH: Vibrant pepper-cinnamon-mint burn - light tannin