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Padre Azul Super Premium Tequila Anejo Especial Edition Dia De Los Muertos 2021 Tequila

Padre Azul

750 ml | 40% ABV
Tequila | Anejo

The Mexican Día de los Muertos – Day of the Dead – is a unique celebration of life and death, of eternal friendship, and the memory of those who have been lost. For several days, Mexico is transformed into an explosion of color and light: bright orange flowers, colorful decoration, candlelight... and the streets are full of ‘Catrinas’ – people dressed up as skeletons, with artfully painted faces in the style of the elegant skull ‘Calavera Catrina’.

Padre Azul wants to pay tribute to this wonderful tradition: From now on, we will honor the Day of the Dead with a limited special edition. We proudly present: the Día de los Muertos Limited Edition 2021.

High-end Tequila as a limited special edition

The Limited Edition 2021 definitely lives up to the Día de los Muertos: Tequila Añejo at its finest, 100% blue agave, matured for 18 months in hand-selected oak barrels, coming in a unique bottle designed by the Mexican artist José Parra. This limited special edition is a feast – for the eyes and the palate.

The artist: José Parra

The Mexican José Parra was born into a family of artists. That’s how he discovered his love for art and his own talent already at a young age. He immersed himself in the world of art at the Art Students League of New York, studied at the School of Arts at the University of Guadalajara, joined the atelier of Carlos Vargas Pons and the Studio Gallery Parrech, and also learned about the art of marketing at the ITESO University in Guadalajara. The work of José Parra has been published in various books in Mexico, the US, and Europe.

His paintings have been exhibited in Canada, the US, Germany, France, Italy, Denmark, the Netherlands, Poland, Colombia and South Korea. Since 2014 he has organized the exhibition ‘Lotería Mexicana’ together with the French group ’Libellule’ and the Black Coffee Foundation. He is also involved the projects “El Mural del Milenio” and “El Arte del Vino” of MILENIO Arte, and he is the creator of a striking portrait of Fernando del Paso, painted for the National College in Mexico City.

The motif:
Catrina de Velas from José Parra

The artwork ‘Catrina de Velas’ from José Parra shows the Day of the Dead’s most ubiquitous symbol: the famous Calavera Catrina, a traditional Mexican character based on the artwork of José Guadalupe Posada from the early 20th century. On the Day of the Dead, people in Mexico paint their faces to resemble this iconic skull.

But José Parra’s Catrina holds a secret: Is she really one of the many who celebrate the Day of the Dead dressed up as Catrina? Or could it be the real Catrina hiding behind the elegant costume, looking at the list of those who will be her guests on the Day of the Dead, in the flickering light of the candles, each candle representing the life of one guest? The answer is only known by José Parra, born in Guadalajara and artist behind this mesmerizing artwork.

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Tullibardine 228 Burgundy Cask Finish

Tullibardine

750 ml | 43% ABV
Whiskey | Scotch

Following his coronation at the Scone Palace in 1488, King James IV purchased a keg of beer at the Tullibardine Brewery, the first public brewery in Scotland. At the time, the brewery used crystal clear spring water that flowed from the Ochil Hills down to the brewery in order to craft its unique ales. Nearly five centuries later, a Welshman named William Delme Evans purchased the brewery and converted it into a distillery (Evans was also responsible for designing the Jura and Glenallachie distilleries). In 1949, the first drops of Scotch whisky flowed from the distillery's stills and today over six decades later the distillery continues to use much of the same ingredients and methods that the Tullibardine Brewery used in crafting King James' beer, including the same crystal clear spring water. Tullibardine Single Malt Scotch Whisky is made exclusively from locally-sourced malted barley. Once the grains arrive at the distillery, they are milled and mashed before being fermented in the distillery's washbacks. Following fermentation, the wash is distilled by John Black, Tullibardine's master distiller, through the distillery's copper-pot stills (the stills were installed in 1974). Black, who was born in 1942 at the Cardhu Distillery, has spent over five decades in the Scotch whisky industry. Tullibardine Highland 228 Burgundy Finish Scotch Whisky is aged in American oak casks that were previously used to mature bourbon. After its initial beauty rest, it is finished for one year in 228-liter, red burgundy wine casks sourced from the Chateau de Chassagne Montrachet. As a result, the whisky has a slightly crimson hue, with an aroma of red berries, toasted oak and vanilla. The palate has notes of nutty dough and vanilla custard, along with touches of apple peel, honeyed oak and raspberries. The finish is long and elegant, with touches of plums, strawberry jam and baking spices. 228 Burgundy Finish Whisky represents a unique spirit, distilled in time-honored tradition and finished with a modern twist.

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Three Chord Tennessee Straight Whiske

Three Chord

750 ml | 42.5% ABV
Whiskey | Tennessee

STORY AND INSPIRATION (Written by Neil Giraldo)

When I first began playing guitar, I realized that if I could learn to play three basic chords — the roots of the blues — feel their meaning, and perfect their sound, I could have a career in music. I also recognized that the beauty of the perfect melody, the arrangement of those notes, and the vibrations of those tones, could impact one’s mood and elicit powerful emotions.

One night as I was sipping bourbon in my studio with friends, the conversation naturally turned to music, sound and composition. We began to wonder how blending the “tones” of various whiskeys together could create a unique “harmony” of flavor.

We knew bourbon’s role in Americana music and the American dream. We knew we loved it.  We knew that the blues and the “three chord” progression were a blank score that we could compose our own masterpiece with. Truth, heart, and integrity.

But we wanted to do more than just create another whiskey. We wanted to shake up the industry yet maintain respect for the tradition and legacy of heritage whiskeys. To look at the process differently. To create a taste profile comparable to the finest whiskeys in the world. To craft a new classic whiskey with the same precision and passion with which I create music. The product we created is Three Chord. The process with which it is created we call “Perfectly Tuned Taste.”

Our Tennessee Straight Whiskey is light yet flavorful, distilled and aged at least 36 months. Using the maple charcoal filtration process, we have refined the whiskey to a “Perfectly Tuned Taste.” Just as a three-chord progression is at the foundation of great music, Three Chord Tennessee Straight Whiskey is at the heart of a great spirit.

MASH BILL: 80% Corn / 10% Rye / 10% Malted Barley

COLOR: Rich amber, patinated copper

AROMA: Dark sugar, light smoke, vanilla bean, and bananas foster

MOUTHFEEL: Medium plus, slightly viscous

TASTE: Robust oak, light smoke, caramel, fire cooked corn cakes, baked red apple

FINISH: Medium length, light spice, clean, very smooth

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Bookers Charlies Batch 2023-01 Straight Bourbon Whiskey

Bookers Bourbon

750 ml | 63.3% ABV
Whiskey | Bourbon

MASTER DISTILLER NOTES

The color of this batch is pleasant to the eye with an amber color of a well-aged bourbon. The nose is balanced without too much wood and with hints of oak, toasted nuts, and vanilla. This is the aroma that Dad always looked for in his Booker’s. The taste is balanced with a slight warmth and has a pleasant finish. This batch came out just the way Dad liked it, and I know he would be happy that I named it for Charlie. I hope you enjoy this batch of Booker’s as much as I do.

LABEL INSPIRATION

The first release of the Booker’s Bourbon 2023 Collection is Booker’s Batch 2023-01 “Charlie’s Batch.” This batch is named in honor of Charlie Hutchens, the craftsman behind the signature wooden boxes that each bottle of Booker’s Bourbon comes in. He is also a longtime family friend and former employee of my dad, Booker Noe.

Charlie started his career working at the Booker Noe Distillery. He was quite the storyteller and would entertain others with his tall tales throughout the workday. He was also one to pay close attention to the details, doing something over and over again until it was perfect – just like Dad was with his whiskey. It’s not hard to see why they got on so well.

After several years, Charlie left the business to open his own cabinet shop with his brother. Charlie handcrafted the very first Booker’s Bourbon wooden boxes in his garage, and he’s created every box for us since. He and his brother have expanded their business to create other fine wood products for different brands and projects in the Beam family, including supplying custom furniture to the new Fred B. Noe Distillery – where Booker’s Bourbon is now distilled.

Charlie still lives near our Booker Noe Distillery and enjoys fishing and vacationing with his family in South Carolina. One of these days, my son Freddie and I hope to get out there to fish with him. Our whole family is so grateful for Charlie as he was one of the first people to help us make Booker’s Bourbon a recognizable brand. Charlie is a very worthy recipient of his own batch, and we are excited to honor him.

TASTING NOTES

COLOR: Our darkest and deepest amber and henna color.

TASTE: Deep and complex flavors of vanilla, nuts and oak.

AROMA: Robust vanilla and caramel notes; slightly smoky.

FINISH: Long and full; perfect for easygoing sipping.

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Glengoyne Cask Strength Scotch Whisky

Glengoyne

750 ml | 59.6% ABV
Whiskey | Scotch

About the Brand

THE GLENGOYNE WAY

Unhurried since 1833
When everything is hurtling along around us, we hold true to practices honed over centuries. our unique distillation process has evolved little by little in pursuit of perfection over the best part of two centuries
Nothing is precious as time
we believe nothing is as precious as time. its passing can be measured, but its value cannot. so, we'll keep moving at our own pace, to create extraordinary whisky, creating impressions that stand the test of time.

Hidden beginnings 
Taking advantage of a secret waterfall, generations of the Connell family made illicit spirits in the wooded hills behind where our distillery stands today. our legal status may have changed but we still use water from the same hills today, connecting us to our origins like a river to its source.

Glen of the geese 
Every winter, the hill behind our distillery becomes a beacon for migrating flocks of geese, which is why our home on the highland border is known as the glen of the geese or, in gaelic, glen guin. but our guests have inspired more than just our whisky's name. in a world that seems to spin faster every day, we're proud to be the slowest whisky distiller in scotland.

The right way is the long way
And while our methods might appear meandering, they are anything but. like those geese, we're guided by an unwavering clarity of purpose and the knowledge that sometimes the right way is a long way.

Our unique process
In the stillness of our quiet glen, we know that patience is rewarded. nothing is rushed and every stage of our whisky-making process is given as long as it needs. uniquely-shaped stills nurse the simmering wash during the longest distillation of any Scottish whisky, prolonged contact with the copper coaxing sweet and fruity notes from the gently rolling vapors. that's why our barley is only ever dried by air, allowing the true Glengoyne spirit to shine through.

Our precious casks
From here the precious spirit is transferred to casks made to order from European and American oak, themselves prepared for six years before they're ready to carry our whisky to maturity. the natural color of the whisky is a testament to decades within the wood alone. nothing else is added, this is how we craft a whisky unlike any other. this is the Glengoyne way

Glengoyne Cask Strength

Bottled at the strength it emerges from the cask, this delicious amber gold dram is un-chillfiltered, unfussed, and untamed; the closest you’ll get to open the cask yourself. 

On the nose, you’re met with baked lemon, rich sticky toffee pudding, malt biscuits, plum, hazelnut, and an unmistakable hit of zesty apple. To taste, expect a weighty mouthful of rich vanilla and fresh fruits that develop into poached pears with cinnamon spice and a drizzle of honey. The finish is long and rewarding, with Medjool dates, apricot, toffee, and honey.

TASTING NOTES

APPEARANCE: Amber Gold

NOSE: On the nose, you’re met with baked lemon, rich sticky toffee pudding, malt biscuits, plum, hazelnut, and an unmistakable hit of zesty apple.

PALATE: To taste, expect a weighty mouthful of rich vanilla and fresh fruits that develop into poached pears with cinnamon spice and a drizzle of honey.

FINISH: The finish is long and rewarding, with Medjool dates, apricot, toffee, and honey.

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Tullibardine

Tullibardine 228 Burgundy Cask Finish

750 ml | 43% ABV
Whiskey | Scotch

Aman

Aman Blanco Tequila

750 ml | 40% ABV
Tequila

Three Chord

Three Chord Tennessee Straight Whiske

750 ml | 42.5% ABV
Whiskey | Tennessee

E Cuarenta

E Cuarenta Reposado Tequila

750 ml | 40% ABV
Tequila | Reposado

Fiero Tequila

Fiero Serrano Tequila

750 ml | 40% ABV
Tequila

Lot No. 40

Lot No. 40 Rye Whisky

750 ml | 43% ABV
Whiskey | Rye

Mico

Mico Imported Reposado Tequila

750 ml | 40% ABV
Tequila | Reposado

Bookers Bourbon

Bookers Charlies Batch 2023-01 Straight Bourbon Whiskey

750 ml | 63.3% ABV
Whiskey | Bourbon

Bladnoch

Bladnoch Adela 15 Year Old

750 ml | 46.7% ABV
Whiskey | American

Ole Smoky

Ole Smoky Apple Pie Moonshine Minis

300 ml | 50% ABV
Whiskey | Moonshine

Glengoyne

Glengoyne Cask Strength Scotch Whisky

750 ml | 59.6% ABV
Whiskey | Scotch

Wild Turkey

Wild Turkey Master's Keep Unforgotten Bourbon and Rye Whiskey

750 ml | 52.5% ABV
Whiskey | Bourbon

Selected Brands

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