Every German masterpiece contains equal parts precision and inspiration. Bold, yet balanced, our herbal liqueur is no different. Blending 56 botanicals, our ice-cold shot has always been embraced by those who take originality to the next level.

Unleash Your Wild Side with Royal Batch's Jägermeister - The Ultimate Party Starter! Get ready for an best taste sensation that will leave you craving more.

An aromatic voyage to the Greek island of Chios, the only place the fabled mastic resin (mastiha) tree grows, distilled to enticing perfection.

Known since the 5th century BC, Chios mastic (mastiha in greek) has been referred to by notables like Herodotus and Hippocrates for its beneficial and digestive properties & unique taste. Once worth its weight in gold, it has been used throughout the Roman, Ottoman and again the modern times as an exotic delicacy.

FLAVOR: Mastic flavor is apparent and unique either straight up in a cold digestif shot or mixed with tonic and lemon in a fresh long drink

AROMA: Elegant and clean scent shaping an overall softening and refreshing smell; subtle lavender and coconut mouthfeel, with the unique Mastic smell being prevalent. Unique & apparent mastic flavour

Amarula Vanilla Spice is a flavoured cream liqueur that won World’s Best Cream Liqueur at the 2020 World Liqueur Awards.

Made from Madagascan vanilla extract; a bold kick of Nigerian ginger; and the rich, sun-ripened marula fruit. We’ve added other warm, sweet spice notes for a smooth, flavourful sip.

TASTING NOTES: Creamy vanilla with warm spicy notes

Amaro Montenegro is a renowned Italian herbal liqueur that has been enjoyed for over a century. It was first created in 1885 by Stanislao Cobianchi in Bologna, Italy. This unique and aromatic spirit is made from a blend of over 40 botanicals, including herbs, spices, and citrus peels.

Amaro Montenegro is known for its balanced and complex flavor profile. It offers a harmonious combination of bitter and sweet notes, with hints of orange, vanilla, and an array of botanicals. The recipe for this liqueur is a closely guarded secret, passed down through generations.

The name "Montenegro" is a tribute to Princess Elena of Montenegro, who married King Victor Emmanuel III of Italy in 1896. The elegant and regal name reflects the liqueur's status as a premium and sophisticated beverage.

Amaro Montenegro is typically enjoyed as a digestif, sipped neat or over ice. Its bittersweet taste makes it a versatile ingredient in cocktails, adding depth and complexity to classic and modern recipes. It can also be used in culinary applications, such as enhancing desserts or adding a unique twist to sauces and marinades.

The bottle of Amaro Montenegro is a work of art in itself. It features a distinct shape and an ornate label adorned with a representation of Princess Elena. The packaging reflects the brand's rich history and attention to detail.

Over the years, Amaro Montenegro has gained international acclaim and a loyal following. Its smooth and distinctive flavor has made it a beloved choice among liqueur enthusiasts and bartenders worldwide. Whether enjoyed on its own or used as an ingredient, Amaro Montenegro offers a delightful taste experience that embodies the essence of Italian craftsmanship and tradition.

Rich coffee liqueur made from locally roasted cold brew beans. It’s an old friend you just met.

26% ABV / 52 PROOF

COFFEE

Roasted and nutty aromas give way to coffee and dark chocolate on the palate.

CHICORY

Peppery and spicy notes fill the end of each sip.

STONE FRUIT

Hints of orange, plum and raisin sneak through both palate and aroma.

Cafe Frieda is named for a public high school teacher who helped our founder see new light in himself long ago.

It’s dedicated to those people in our lives. The ones that change trajectories and ignite new dreams, even from workaday perches. Often, coffee is what keeps them going. And frankly, us too.

We start with a blend of cold brew beans roasted just down the street. Fair trade, organic, bike-delivered.

DISCOVER THE TASTE OF SPAIN

Spain’s sensationally smooth, golden liqueur.

SENSORIAL DESCRIPTOR

Licor 43 is a liqueur with a complex, but harmonic flavour profile that can be perceived at four levels:

CITRUS: Reminiscence to the lively citrus aromas of Mediterranean citrus gardens.

BOTANIC: The subtle spiced touch of coriander.

SWEET: The sweet palate of mature fruit and nuances of vanilla.

FLORAL: Soft notes of Mediterranean orange and lemon blossom, with a certain point of astringency derived from the peel of citrus fruits, smoothed with notes of mature fruits.

Discover the Exquisite Flavors of Licor 43 Cuarenta Trees! Indulge in the Original Spanish Liqueur That Will Ignite Your Taste Buds. Try it Today!

At Baileys, we think business can be a force for positive change which is why we’re working on our most significant recipe to date; Ingredients for Good, a Recipe in the Making. Our aim is to make a positive difference to our communities and our planet. After all, treating is an act of caring not just for ourselves, but for the world around us. Whether that’s turning up on our neighbour’s doorstep with banoffee pie post-heartbreak or buying Irish Cream Liqueur from a B Corp Certified business.

Since Baileys launched in 1974 we've paid a premium for top quality milk from our farmer-owned co-operative dairy supplier. Through them, we ensure the high standards of animal welfare and traceability in the milk that transforms into Baileys Irish Cream Liqueur. In recent years we've reduced the amount of water used in our factories and switched to 100% renewable electricity to power them. We pay our employees a living wage and ensure they have access to leading benefits, like six months paid family leave for parents.

But we know we need to go further, like reducing the greenhouse gas emissions from our suppliers that produce our delicious Baileys. Our recipe for good is still in the making. That’s why we’re working to improve our impact all the time and have set ambitious goals for 2030.

Our NEW Baileys Colada is the perfect treat for all your summertime occasions. A blend of our irresistible Irish Cream with the flavors of creamy coconut & sweet, juicy pineapple to create a smooth & creamy drink thats ready to serve straight from the fridge. This delicious treat is best enjoyed over ice or blended with ice for a refreshing summertime cocktail. Baileys Colada is the best way to vacation this summer.

At Baileys, we think business can be a force for positive change which is why we’re working on our most significant recipe to date; Ingredients for Good, a Recipe in the Making. Our aim is to make a positive difference to our communities and our planet. After all, treating is an act of caring not just for ourselves, but for the world around us. Whether that’s turning up on our neighbour’s doorstep with banoffee pie post-heartbreak or buying Irish Cream Liqueur from a B Corp Certified business.

Since Baileys launched in 1974 we've paid a premium for top quality milk from our farmer-owned co-operative dairy supplier. Through them, we ensure the high standards of animal welfare and traceability in the milk that transforms into Baileys Irish Cream Liqueur. In recent years we've reduced the amount of water used in our factories and switched to 100% renewable electricity to power them. We pay our employees a living wage and ensure they have access to leading benefits, like six months paid family leave for parents.

But we know we need to go further, like reducing the greenhouse gas emissions from our suppliers that produce our delicious Baileys. Our recipe for good is still in the making. That’s why we’re working to improve our impact all the time and have set ambitious goals for 2030.

Enjoy all the deliciousness of Baileys, with 40% less calories and 40% less sugar than Baileys Original Irish Cream. We’ve combined cream from Ireland and the rich cocoa and vanilla flavors of Baileys to create a light and versatile treat with all of the yummy taste of the original Baileys you know and love. Whether you are out at brunch or relaxing at home with friends, treat yourself with the new Baileys Deliciously Light Cream Liqueur. Enjoy over ice, in coffee or blended.

Baileys Deliciously Light - per 2.5 fl. oz. serving - Average Analysis: calories-139; carbs-9.3 g; protein-0.8 g; fat-3.7 g; sugar – 7.8g. Compared to Baileys Original Irish Cream per 2.5 fl. oz. serving: calories-233; carbs-16.1g; protein-2.1g; fat-10.1g; sugar 13.3g

Created in 1927 by the visionary Louis-Alexandre Marnier-Lapostolle, Cuvée Du Centenaire is a celebration of the 100 years anniversary of Maison Marnier-Lapostolle, founded in 1827. Originally only given as a gift for family, friends and clients, Grand Marnier Cuvée Du Centenaire is comprised of XO cognacs, sourced from the finest growing areas in the cognac region – mostly Grande Champagne and Petite Champagne – and it is refined through the ages in tronçais oak casks at the prestigious Château Grand Marnier in Bourg-Charente.

color

Medium amber tinged with copper.

aroma

Candied orange scents subtly fused with hints of spices.

flavour

Superb, rich, fine and complex; with candied orange flavors and aromas from the old cognac (mild tobacco and balsamic essences).

Grand Marnier Cuvée Du Centenaire liqueur is best served neat in a sipping glass, with ice on the side to further reveal the nuanced tasting notes. The intriguing interplay of aged cognac and vivid bitter oranges is the perfect experience to sublimate and close a refined gourmet dinner.

Braulio is an Italian aged Amaro with a unique and balsamic profile that captures the distinctive aromas and flavours of nature in the Stelvio park in northern Italy

APPEARANCE: Amber brown with reddish hints.

NOSE: Notes of wood and roots, from which Gentian root stands out, rounded out with refreshing fragrances of juniper and aromatic herbs and wormwood on the finish.

PALATE: Robust and intense taste of herbs and essential oils, followed by classic notes of wood and roots, and ending with a pleasant bitterness.

AFTERTASTE: Full-bodied and persistent aftertaste with delicate bitter notes of Gentian root and wormwood.