Taste : Sweet agave and vanilla, with undertones of tropical and citrus fruit

AROMA : Lemongrass, mild floral elements, chamomile and light minerality

BODY & COLOR : Brilliant platinum, light body

FINISH : Ultra smooth with a bright and crispy finish, notes of almond, key lime pie, and toasted coconut 

WHAT MAKES IT SPECIAL : Rested in American oak for a fresh vanilla roundness

TASTE: Ripe roasted agave flavor with notes of caramel and vanilla

AROMA: Vanilla, meringue, honey, and fruit accents 

BODY & COLOR: Straw color with golden hues and medium body

FINISH: Smooth caramel finish with notes of sweet cooked agave and pecan pie

WHAT MAKES IT SPECIAL: Rested in American oak barrels, Blended with Extra Añejo

This 13-Year-Aged Añejo Tequila is an exclusive & limited release from award-winning Código 1530 Tequila.  Only 350 bottles are being produced, making this one of the rarest tequilas available. 

At our dedicated production distillery, we use only the finest local inputs of fully ripe agave, volcanic rock-filtered water, and no other sugars, colors, flavorings, or additives. 

Our decadent, rare añejo yields flavor profiles of sweet vanilla from our fine French Oak Cabernet wine barrels, followed by a whiff of cocoa powder & cinnamon. A lingering taste of earthy peat and exotic spices follows, finishing with a complex and balanced bouquet of rich scents and flavors.  

Handcrafted in Mexico by skilled artisans, our glass crystal bottle accentuates the rich hues of our aged tequila. The sustainably sourced and locally fabricated wooden box is laser etched to reveal the details of this special añejo. It has a clear front sliding door, with our cross logo pattern etched into the side panels.

The Ultimate expression of our passion, Tequila Herradura Aniversario commemorates 150 years of excellence. Crafted to embody the essence of sophistication, it’s aged for 100 months to create an exceptionally mature and complex tequila worthy of celebration.

A meticulously crafted, award-winning, premium Extra Añejo. Flavors of nutmeg, allspice, caramelized roasted agave & vanilla.

Don Pilar Extra Añejo is a most extraordinary tequila. Intense, with velvet richness, sweet oak aroma, and a deep, amber-crimson color.

TASTE PROFILE

COLOR: A bright, shimmering, golden hue.

NOSE: Notes of toasty oak, fruit and butterscotch.

PALATE: A round, lush palate. Layered with pineapple, chocolate and baked agave.

FINISH: A decadently slow finish and warm reprise of sweet oak.

AWARDS & PRESS

2013 Gold Medal - San Francisco World Spirits Competition

2012 Spirits of Mexico Competition - Gold medal

2012 Tequila.net Awards - "Best of the Best" - Best Highland Extra-Añejo Tequila

2012 Monterey Tequila & Mezcal Expo - Platinum Award

Distilled with pure rainwater and natural spring water in 100% copper pot stills, this liquid art is distinctively herbal and incredibly pure. Barrel aged for 48 months in underground caves, the result is an unrivaled extra añejo tequila from Pasote, with flavors of roasted agave, warm vanilla and a touch of spice on the long luscious finish.

El Tesoro Paradiso is slowly aged for five years in French oak ex-Cognac barrels. Created by Don Felipe Camarena in collaboration in with Alain Royer of A. de Fussigny Cognac, this unique tequila has an earthy taste with a hint of minerality, tropical characteristics, and sweet notes of butterscotch.

Purasangre Extra Añejo Tequila is made from 100% blue weber agave. After double-distillation in both a column still and a pot still, it spends five years aging in French oak. 

VISUAL

Copper-colored, with orange and golden hues, it is bright and full-bodied.

AROMA

Delicate vanilla, maple, hints of dried fruits such as prunes, spices such as cardamom, cinnamon, cloves, blond tobacco, preserved fruits such as cherries, floral vapors such as dried rose petals and violets.

It is harmonious between its aromatic palette and its alcohol content.

It is balanced.

TASTE

The palate is silky, sweet and slightly bitter at the end, the olfactory promise is perceived in each sip, leaving spicy, fruity and floral flashes of great permanence.

AGE: 2 years

CONT. NET.: 750 ML

ALC. VOL.: 40%

BARREL: American oak

The process for Siembra Valles Ancestral Blanco starts with agaves that are created from natural pollination vs cloning (hijuelos) which adds a few additional years to their growing process before harvesting.

The mature agaves are cooked in a earthen pit over wood and lava rocks, then hand-macerated with wooden mallets.

An un-aged 100% agave tequila, which reflects the purest expression of the 100% pure agave flavour.

TASTING NOTES

COLOR: Crystalline, clear

BODY: Medium body

NOSE: Cooked agave, hints of citrus and herbaceous notes

PALATE: Soft and gentle yet with much character. Full agave flavor, hints of fruit especially Granny Smith apples and pears in the long, lingering aftertaste

Handcrafted from meticulously selected over-ripe Highland pinto Blue Weber agave in the rugged, mineral-rich caliche soil of Vista Hermosa, Michoacán, the southernmost region within the D.O., emerges the exceptional Fuenteseca Blanco Tequila (Cosecha 2018).

This vintage expression, distilled from agave thriving in an environment suffused with calcium carbonate and rich minerals, encapsulates the essence of its unique terroir. Tequila Fuenteseca Cosecha 2018 delights with an unparalleled minerality that enhances the natural sweetness of cooked yams and embraces a symphony of warm baking spices, delivering a sensory journey like no other.

Bold, distinct and artfully crafted, Azuñia Black Tequila undergoes two years of extra aging before making its way to your glass. Every Black tequila bottle produced is hand-signed by Master Distiller Salvador Rivera Cardona, making this ultra-premium, deep amber-colored sipping tequila the perfect gift for the true connoisseur.

• Made with 100% pure Weber Blue Agave grown in dedicated fields of the Tequila valley
• Piñas harvested by hand and roasted 36 hours in traditional clay hornos
• Fermented naturally in open-air vats with wild borne yeast
• Finished with double pot still distillation
• Aged 2 years in American Oak barrels
• Available in 750 ml bottles
• Every bottle numbered and signed by Master Distiller Salvador Rivera Cordona

Why the neck tie?

Sitting prominently on the slopes of Volcán de Tequila is Sandovales, a historic hacienda built in 1821 that has housed prominent Mexican families for generations. As Agaveros Unidos de Amatitán acquired land for the Rancho Miravalle farm, Sandovales became a centerpiece for the family, and over time, the fertile landscape that laid claim to the only visible structure in the area became the subject of multiple legends and considerable local lore.

These days, Azuñia honors its rich history in the region by paying homage to one such legend. Ever notice how our signature Añejo tequila comes with a leather bracelet and silver coin? Legend has it, long ago, a failed robbery attempt left valuable coins scattered throughout the fertile fields where Azuñia’s agave grows today, and these little gifts are a nod to one of many stories that help make this land such a special place.

TASTING NOTES

COLOR: Crystal clear

AROMA: Almost earthy nose with soft spices and zesty citrus, bright

TASTE: Dark sugar, hints of butterscotch, nutmeg, cedar and pepper

FINISH: Develops with white pepper and agave

THE NAME CORRIDO COMES FROM THE POETIC BALLADS SUNG BY SMUGGLERS WHO RISKED EVERYTHING TO PEDDLE TEQUILA IN PROHIBITION-ERA BORDER REGIONS. MANY OF THE EARLY CORRIDOS CELEBRATED THESE BORDER BANDITS AND FOLK HEROES—TELLING TALES OF TRIUMPH AND TRAGEDIES ALONG TRAILS AND AROUND CAMPFIRES.

Inspired by their corridos, the songs of the people, late founder Brad Hoover founded Tequila Corrido to create an all-natural, handcrafted tequila of the future by honoring the spirits of the past. With every harvest, we pay homage to the tequila-making traditions and stories behind its evolution and weave their corridos into each expression of Tequila Corrido

Cosa Salvaje Tanya Tucker Limited Edition Extra Añejo Tequila is made from 100% pure blue agave. This tequila by Cosa Salvaje is presented in a beautiful black bottle and filled with an Extra Añejo special blend which is considered to be a true sipping tequila.

Aroma: Cinnamon, caramel, vanilla and nutmeg.

Taste: Begins smooth, rich with a hint of oak, but then gives way to a delicious range of sweet cinnamon and maple.

Aging: 5 years.

Color: Dark Amber.

Type of Barrel: French Oak

Don Abraham Organico Tequila is a 100% organic natural agave product. Produced in the traditional antique process, strictly controlled to obtain the best and finest quality. Don Abraham Organico uses 100% organically farmed blue agave plants that originate from one of the finest growing regions in all of Jalisco, Mexico. In this beautiful valley the perfect combination of soil, weather and other natural factors produces, excellent conditions which are required to produce the finest blue agave of the highest quality. Our master growers select only the finest mature plants from our fields to be used in the making of Don Abraham Organico. The extra anejo is aged for a minimum of 3 years, obtaining the ideal characteristics that gives this tequila its distinguish taste and unique flavors. 

TASTE : Vanilla, sweet agave, and crisp herbal notes

AROMA : Caramel, toasted nuts, orange peel, chocolate and toffee

BODY & COLOR : Light amber with shiny golden reflections and bronze hues with full body

FINISH : Very long silk, rich and full bodied

WHAT MAKES IT SPECIAL: Blended with Extra Añejo, Aged for over 1 year in American oak barrels