George T. Stagg built the most dominant American distillery of the 19th century, during a time known as the Gilded Age of Bourbon. Uncut and unfiltered, this robust bourbon whiskey ages for nearly a decade and boasts the bold character that is reminiscent of the man himself.

TASTING NOTES

Rich, sweet, chocolate and brown sugar flavors mingle in perfect balance with the bold rye spiciness. The boundless finish lingers with hints of cherries, cloves and smokiness.

Recent Awards

2021 Best in Class ASCOT Awards

2021 Taste Master American Whiskey Masters

2021 Bronze North American Bourbon and Whiskey Competition

2021 Silver International Wine & Spirits Competition

Founded in 2015 in Louisville, Kentucky, Ballotin Chocolate Whiskey is a manifestation of love for bourbon, passion for chocolate, and a commitment to fostering connections. This venture was born with the singular goal of crafting exquisite sipping whiskeys tailored for those with a penchant for rich flavors. By elevating the beloved notes of chocolates, nuts, caramels, mints, and vanillas alongside traditional whiskey elements, Ballotin achieves a harmonious and approachable drink. The result is a whiskey that artfully captures the essence of cherished chocolate indulgences. The brand's name pays homage to the iconic "Ballotin" chocolate box invented in 1915 by the wife of a Belgian Chocolatier, symbolizing elegance and delight. Ballotin Chocolate Whiskey continues this legacy, offering Dangerously Good chocolate whiskies and whiskey creams for a sophisticated indulgence.

Ballotin Caramel Turtle brings together rich and creamy caramel and pecan flavors, wrapped in dark chocolate and punctuated with a backbone of barrel aged whiskey.

Founded in 2015 in Louisville, Kentucky, Ballotin Chocolate Whiskey is a manifestation of love for bourbon, passion for chocolate, and a commitment to fostering connections. This venture was born with the singular goal of crafting exquisite sipping whiskeys tailored for those with a penchant for rich flavors. By elevating the beloved notes of chocolates, nuts, caramels, mints, and vanillas alongside traditional whiskey elements, Ballotin achieves a harmonious and approachable drink. The result is a whiskey that artfully captures the essence of cherished chocolate indulgences. The brand's name pays homage to the iconic "Ballotin" chocolate box invented in 1915 by the wife of a Belgian Chocolatier, symbolizing elegance and delight. Ballotin Chocolate Whiskey continues this legacy, offering Dangerously Good chocolate whiskies and whiskey creams for a sophisticated indulgence.

Ballotin Chocolate Mocha Cream is silky and balanced with rich chocolate, dark mocha and espresso flavors blending beautifully with spicy whiskey and barrel notes.

Founded in 2015 in Louisville, Kentucky, Ballotin Chocolate Whiskey is a manifestation of love for bourbon, passion for chocolate, and a commitment to fostering connections. This venture was born with the singular goal of crafting exquisite sipping whiskeys tailored for those with a penchant for rich flavors. By elevating the beloved notes of chocolates, nuts, caramels, mints, and vanillas alongside traditional whiskey elements, Ballotin achieves a harmonious and approachable drink. The result is a whiskey that artfully captures the essence of cherished chocolate indulgences. The brand's name pays homage to the iconic "Ballotin" chocolate box invented in 1915 by the wife of a Belgian Chocolatier, symbolizing elegance and delight. Ballotin Chocolate Whiskey continues this legacy, offering Dangerously Good chocolate whiskies and whiskey creams for a sophisticated indulgence.

Chocolatey, peanut buttery perfection all mixed up with barrel aged whiskey. This timeless pairing will have them ordering cup after cup.

Whiskeysmith Chocolate forges together the rich and velvety essence of chocolate with notes of vanilla and subtle spice found only in true oak aged whiskey, blended together to create a perfect pairing. It was awarded a Gold medal in the 2020 John Barleycorn Awards.

TASTING NOTES

AROMA: Baked cocoa, caramel and vanilla toffee swirls

PALATE: Rich milk chocolate mixes with toasty oak and notes of vanilla and caramel

FINISH: Cocoa and dark chocolate linger on the finish

THE ONLY IMPORTED HONEY BOURBON WHERE AMERICAN HERITAGE MEETS 18TH CENTURY GERMANY, BÄRENJÄGER HONEY BOURBON IS A DELICIOUS BLEND OF PREMIUM HONEY LIQUEUR INFUSED WITH AMERICAN BOURBON WHISKEY.

PRODUCT OF GERMANY
MANUFACTURED BY FRIEDRICH SCHWARTZE WITH OVER 350 YEARS OF DISTILLING TRADITION, THIS SMOOTH AND ALL-NATURAL BOURBON STANDS OUT FROM ITS COMPETITORS.

NO ARTIFICIAL FLAVORS
AMERICAN BOURBON WHISKEY BLENDED WITH ALL-NATURAL GERMAN HONEY LIQUEUR TO CREATE THE BEST HONEY BOURBON KNOWN TO MAN

1792 Small Batch Bourbon is sophisticated and complex. A distinctly different bourbon created with precise craftsmanship. Made from our signature "high rye" recipe and the marriage of select barrels carefully chosen by our Master Distiller. 1792 Bourbon has an expressive and elegant flavor profile. Unmistakable spice mingles with sweet caramel and vanilla to create a bourbon that is incomparably brash and bold, yet smooth and balanced. Elevating whiskey to exceptional new heights, 1792 Bourbon is celebrated by connoisseurs worldwide.

Elevate your Halloween with the Fireball Cinnamon Adult Trick or Treat Gift Set Bag. Unleash the thrill of spicy indulgence with this curated assortment, featuring mini Fireball Cinnamon Whisky bottles and themed goodies. Perfect for grown-up gatherings, it's a spirited twist on the classic trick-or-treat tradition. Embrace the warmth of cinnamon and revel in the adult festivities with this unique and spicy treat bag. Trick or treat, Fireball style!

Meticulously distilled in Texas, this rare bourbon is defined by its high-rye mash bill, creating a robust flavor profile. Aged in charred oak barrels, it unveils a complex interplay of spicy notes and subtle sweetness. This limited edition release promises a distinct and elevated whisky journey for connoisseurs seeking unparalleled craftsmanship.

The seed for the nectar of the gods was sown in the barren desert. Many millennia have passed since barley has bloomed in the inhospitable climate of Rajasthan. For our uncompromising quest to create the finest spirits, we use the traditional Indian six row barley, which is cultivated using old indigenous practices that rely on organic and sustainable methods. The yield may be smaller but it lends a fruity and floral distinctive taste to the spirits.

Two Isle of Raasay spirits – peated and unpeated – are matured separately in first fill Rye whiskey, fresh Chinkapin oak and first fill Bordeaux red wine casks. These six recipe casks marry together to create the perfect dram with real elegance, complexity and depth of character. Every drop of spirit is distilled, matured and bottled on the Isle of Raasay using water from our well: Tobar na Ba Bàine (the Well of the Pale Cow).

Single Malt Scotch Whisky From the Speyside Region

Tamnavulin, from Tomnavoulin, Ballindalloch, Banffshire, is one of the many distilleries built in the boom period of the 1960s to keep up with the public interest. Sweet and zesty with lots of fruity notes – such as pineapple, grapefruit and banana – through most of the dram but the finish is more mellow and provides a calming, smooth end to the experience.

TASTING NOTES

Nose: Stone fruits, syrup, pineapple, peach, grapefruit

Flavour: Lemon zest, banana fritter, caramel sauce, creamy with a suitable tanginess

Finish: Fermented fruits, flat cola, dime bars, bourbon biscuit

Rozelieures is one of the only distilleries in the world to master all the stages of production on its own property. From growing the barley to bottling, our whiskeys are made here in Lorraine.

This Rare Collection whisky, produced in limited quantities, is distilled from a finely peated malt. It has been aged in oak casks containing wines from the South West of France. These casks give the whisky roundness, fruitiness, mellowness and notes of ripe fruit on a sherry background.

TASTING NOTES

NOSE: Very flattering on orchard fruits and honey. In a second phase, it is the candied orange and the walnut that stand out.

PALATE: Still a lot of greediness on candied fruits with a liquorish touch. The malty and toasted notes bring a great richness.

FINISH: Long on red fruits (blackberry, blackcurrant) with a touch of smoke and toasted notes.

With a mash bill of 45% wheat and 51% corn, this is a sweet, soft, and very easy-drinking Bourbon.

Aged a minimum of 3 years in virgin oak casks in order to retain the soft wheat character and to avoid over-dominance from the wood. 

Nose: Butterscotch, caramelized banana, and some oak.

Palate: A delicious toffee richness and creamy butterscotch. Peanut brittle, nugget, and peach flavored hard candy.

Maker Notes

This is our high-rye Bourbon matured a minimum of 4 years in virgin oak barrels then finished with Aspen wood. The resul is a soft, smooth, fruity and easy drinking whiskey.

Nose: “Tutti Frutti”… bursting with tropical fruits. Apricote, passion fruit, banana and then oranges with creamy vanilla and sweet American oak. 

Dangerously enticing.

Palate: Succulent peaches, juicy grapes and thick honeydew melon with a sweet citrus and slighty tart appricot finish.

Quite simply, Colorado in a bottle.

Hailing from the Hinch Distillery in Ballynahinch, Northern Ireland, this delightful Single Pot Still whiskey features oats in its mashbill, imparting a subtle creaminess. While the majority matures in bourbon casks, a small portion ages in sherry casks, adding a touch of spice to the overall character.

Tasting Notes

Nose: Delight in aromas of porridge and cream, accented by hints of lime zest and cinnamon spice.

Palate: Experience the indulgence of oat and raisin cookies alongside lemon shortbread, with a gradual build of spice.

Finish: Revel in a creamy, zesty conclusion, complemented by lingering peppery oak notes.

Devil’s Sister Peach is infused with a lush peach flavor balanced with hints of smokey caramel and a kiss of honey to yield a sinfully sweet, savory spirit with a sultry smooth finish.

Devil’s Sister Green Apple is infused with tart apple flavor and balanced with hints of smokey caramel to yield a sinfully sweet, playfully tart spirit with a sultry smooth finish.

Each spring and fall, a new edition to the Old Fitzgerald Bottled-in-Bond series is released. Inspired by an original 1950's Old Fitzgerald diamond decanter, the packaging and series honor both the history of the Old Fitzgerald brand and the historic Bottled-in-Bond designation. The Old Fitzgerald line is well-known for its distilling pedigree, as the brand was first registered in 1884 and was eventually sold to "Pappy" Van Winkle during Prohibition. In 1999, Heaven Hill bought the brand and began distilling it at Bernheim Distillery in Louisville, KY. Today, in addition to our Old Fitzgerald Decanter Series, the legacy of Old Fitzgerald lives on in our other wheated Bourbons expressions: Larceny Small Batch and Larceny Barrel Proof.

Tasting Notes

Color: Bright burnished copper

Nose: Brown sugar and molasses; light baking spices with orange peel

Palate: Very soft and gentle on the palate; notes of butterscotch and subtle oak with baking spices, particularly cloves

Finish: Long and warm with some tannins and a peppery tingle; finally, a hint of barrel char at the very end

Experience the robust, full-bodied allure with a hint of smoke, fruitiness, malt, sherry, and sweet oak in the aroma. Scottish Leader Original blend captivates the palate with richness, balancing toffee, nuts, and a silky smooth, spicy finish. This well-crafted Scotch, a blend of finest malt and grain whiskies, elevates tradition with enhanced body and balance, ensuring a satisfying, aromatic journey with a delicate smoky finale.