Bird Dog Blackberry Flavored Whiskey is crafted by infusing two hand selected, all-natural blackberry flavors. The distinctive taste was nationally recognized during the 2010 San Francisco World Spirits Competition.

COLOR: Golden Amber

NOSE: Sweet blackberries and warm bourbon

BODY: Sleek and smooth blackberry sweetness upfront with the subtle fade into traditional notes of honey, oak and a rich bourbon

FINISH: Finish: Slight sweetness rolls into warm aged bourbon

AWARDS: 2010 - GOLD MEDAL / San Francisco World Spirits Competition

RED BUSH is aged in first-fill bourbon barrels for an intense bourbon finish, combined with the signature smoothness of triple-distilled Irish whiskey. RED BUSH is a well-rounded whiskey that is as versatile as it is complex. 

TASTING NOTES

Bushmills RED BUSH is an exceptionally smooth blend of our triple-distilled Irish single malt and fine Irish grain whiskey. Matured in American white oak bourbon casks, this exciting new blend provides a perfect balance of sweet, nutty and vanilla notes with hints of bourbon – which makes for a great choice for those new to Irish whiskey and frequent bourbon drinkers.

The story within this bottle begins 500 years ago, along the shores of Okinawa’s iconic Ryukyu islands, where indica rice was fermented into the beloved native indulgence of awamori. The Hayashi 8 Year grows these same roots in new, revitalized soil. A single grain whisky aged eight years in bourbon casks is enriched by island air to a masterful oak and caramel complexity, flourished with tropical flavors unique only to the Hayashi name.

Origin: Okinawa, Japan

Mash: 100% Japanese Indica Rice, Black Koji

No caramel color added

Bottled straight from the cask, without adding water to reduce alcohol content, delivers the extraordinary depth, complexity and balance of flavours that’s now the established hallmark of our Cask Strength series. Release No. 3 is no exception.

This third release has been created using an expertly balanced combination of three cask types – first-fill sherry seasoned American and European oak casks and a smaller quantity of refill casks for balance and depth. Using a higher proportion of Orkney peated malt, our Master Whisky Maker, Gordon Motion, has achieved an intensely smoky character, coming through first on the nose with aromas of smouldering peat and lightly charred oak, balanced by honey-glazed lemons and crushed aniseed.

Discover what best suits your palate by experimenting with the amount of water you add as you release this whisky’s distinctive notes of ripe mango, cloudy heather honey and whipped vanilla cream with a hint of aromatic violet. Pink grapefruit zest, freshly-baked sponge cake and a final gust of heathery peat smoke provide a long and distinctive finish.

We’ve been crafting our award-winning whisky at the Highland Park Distillery in Kirkwall, Orkney, since 1798. Age, experience and respect for tradition may define our whisky, but it’s Orkney that sets it apart. Something magic happens here and the result is the wild harmony of flavours found in our whisky.

Very Old Barton Kentucky Straight Bourbon Whiskey is a well-regarded bourbon known for its classic flavor and rich heritage. Distilled in Bardstown, Kentucky, it features a deep, robust profile with notes of caramel, vanilla, and oak. This bourbon is celebrated for its smoothness and balance, making it ideal for sipping neat or enjoying in cocktails. Its age and craftsmanship contribute to its full-bodied character and exceptional quality.

THE 1893 CHICAGO WORLD’S FAIR PRECEDED THE US BOTTLE-IN-BOND ACT BY 4 YEARS IN 1897.  THIS WHISKEY IS BOTTLED UNDER THE STRUCT RULES OF THE ACT, WHICH WAS ESSENTIALLY AMERICA’S FIRST CONSUMER PROTECTION LAW AND GUARANTEE OF QUALITY.  THE RELEASE OF THIS BOURBON COINCIDES WITH THE 125TH ANNIVERSARY OF THE PASSAGE OF THAT ACT.  BOTTLED AT 50% ALC. / VOL., DISTILLED IN THE SAME SEASON AT FEW, AND AGED A MINIMUM OF FOUR YEARS IN AMERICAN OAK IN A FEDERALLY BONDED WAREHOUSE, FEW BOTTLED IN BOND BOURBON FEATURES THE BELOVED SPICE OF FEW STRAIGHT BOURBON, WITH CHERRY, SMOKED VANILLA, OAK AND CARAMEL UNDERTONES.  

The Busker Single Malt is a delightful discovery, an intense journey into the realm of taste. The whiskey is distilled in large copper stills, then matured in two different woods to bring you a complexity that is waiting to be experienced. The Busker Single Malt is a deep golden whiskey. It begins with an arrangement of fruit, which gently leaves space to an explosion of pine essence and malt biscuit. The palate is very intense, with rich, chocolate notes. The whiskey concludes with a sweet and creamy finish.

MATURED AND FINISHED IN: BOURBON CASKS, SHERRY CASKS

Recent Awards

World Spirits Competition - San Fransisco 2021 - Gold

L.A. Spirits Awards 2020 - Platinum - Best Irish Whisky 

The Busker Pot Still is a distinctive expression of Ireland with an exceptional character. Made from barley the traditional way in copper stills, then matured and finished in ex bourbon and sherry casks, it opens with a rich and complex bouquet, consisting of fresh flowers, honey, oak, fudge, and clove oil. Taste buds kick off with some beautiful intense spices and peppery notes, balanced splendidly with some toffee as we reach a long, warm, rich spicy finish.

MATURED AND FINISHED IN: BOURBON CASKS, SHERRY CASKS

Recent Awards

World Spirits Competition - San Fransisco 2021 - Double Gold

L.A. Spirits Awards 2020 - Gold 

The Busker Triple Cask Triple Smooth is an extraordinary Blend made with a high-quality Single Grain and a very high percentage of Single Malt and Single Pot Still. It is a beautifully yellow gold colored whiskey with an unmistakable rich body. The nose often leads off with tropical fruits and vanilla notes. The journey continues with notes of malt, sweetness and dark chocolate, while more subtle notes of toffee fudge and cinnamon, add intensity. The whiskey concludes with a mellow, well balanced, sweet finish.

MATURED AND FINISHED IN: BOURBON CASKS, MARSALA CASKS, SHERRY CASKS

Recent Awards

World Spirits Competition - San Fransisco  2021 - Gold

L.A. Spirits Awards 2020 - Gold

The secret to our Single Grain is in choosing the highest quality spirits and maturing them in our hand selected Bourbon casks from USA and rare Marsala cask from one of the oldest Sicilian wineries – Cantine Florio 1833. The Busker Single Grain is a light, pale straw colored whiskey. The taste begins by offering sweet caramel and moving to soft vanilla and oak notes. On the palate you will experience notes of caramel, vanilla, oak and hay. The finish is a long, dry and sweet.

MATURED AND FINISHED IN: BOURBON CASKS, MARSALA CASKS

Recent Awards

World Spirits Competition - San Fransisco 2021 - Silver

L.A. Spirits Awards 2020 - Silver

Turkey Tom is an incredible work of art, to sum up, the fall season. A gorgeous hand-painted bottle represents the season everyone falls in love with. Pumpkins, maple leaves, and of course our Turkey Tom is presented in this bottle’s design.

And to match the fall-inspired design we made the spirit inside in accordance. An American Bourbon with a toasted barrel, caramel, oak, and cherries dominate the palate. A perfect dram to pair with the season.

A bourbon that will keep you happy in the fall, and keep you warm in the winter.

SMOOTH AND RICH WITH BOLD FLAVOURS

Adnams Single Malt Whisky is made from a mash bill of 100% East Anglian malted barley using our dedicated copper whisky still. We mature the majority of this spirit in new French Oak, but we do add spirit that’s spent time in bourbon barrels, for some extra complexity. This smooth, rich whisky has bold flavours of runny honey, vanilla and apricots. There’s a moreish, caramel finish with lush, lingering fruit.

TASTING NOTES

On the nose, you will find apricot, cherry fruit, berry notes, red rope liquorice, vanilla and runny honey. The palate offers flavours of blueberries, candied fruit, cookie dough, chocolate and pepper. combine with lush spices and a delicate mineral edge to tantalise the nose. It has a rich mouthfeel and a finish of spicy caramel and red fruit.

Christmas Tree with Balls, Country: France, LIMITED RELEASE

The Japanese dragon is a powerful being that controls water and rains. They are believed to bring luck and symbolize power, strength, and authority, and are much more human and demonstrate human emotions and experiences. Ryūjin, the deity of the sea in Japanese myths, is one of the most important of all Japanese dragons. He represents the power of the ocean and was a patron of Japan. Considering that the sea and seafood are important for Japanese livelihood, Ryūjin plays a significant role in Japanese culture and history, and is believed to be one of the forefathers of the Japanese imperial dynasty. Recognizing the most significant dragon in Japanese culture gave rise to the bold and vibrant flavors of the Ryūjin whiskey.

TASTING NOTES: Fruity and floral notes throughout the taste, with honey, orange peel, and white chocolate flavors. Mellow finish with a hint of oak.

THE HARMONY COLLECTION INSPIRED BY INTENSE ARABICA

The second edition in our limited annual release series, this special single malt exudes flavours of sweet oak, tiramisu and dark chocolate, and provides a delightful whisky and coffee pairing experience.

ABV : 44% | VOLUME : 70CL

DESCRIPTION

The second release in the limited annual series continues to draw inspiration from our deep rooted connection to the natural world. Each release in the collection unveils distinctive packaging that incorporates organic by-products and gives them new life.

PRODUCT INFORMATION

Inspired by Intense Arabica will be available via The Macallan Online Boutique and in premium retailers, bars and restaurants around the world from October 2022.

A SENSORY JOURNEY

This special single malt is inspired by the Ethiopian Arabica bean. Ethiopia is claimed to be the birthplace of coffee as the Arabica bean was the first species of coffee to be cultivated. ​​ 

With a distinct coffee flavour, this whisky exudes notes of espresso, dark chocolate and sweet oak. The intensely flavoured single malt invites you to immerse yourself in a sensory journey through flavour and aroma.

A richly honeyed Cardhu with lush, tropically sweet, rum cask-rounded flavours and peppery wood-spice, which combine to create a vibrant taste of paradise. Light on its feet, lush and sweet while also lively and fresh, with a surprisingly spicy, peppery finish, so making an especially exotic apéritif malt.

TASTING NOTES

APPEARANCE: Clear gold.​

BODY: Light to medium.​

NOSE: Beguiling first impressions begin with the fresh, sweet fruitiness of lemon zest and white grape enriched by exotic notes of pink grapefruit and ripe mango, all on a faintly mossy base, a note that evolves into freshly ironed linen. A notably spicy and woody note soars high above. A drop of water dries these aromas and introduces a pinch of white pepper.​

PALATE: A creamy-smooth and full texture, the taste erupting with sweet flavour. Tingling on the tongue, the fruity and malty sweetness behind this suggesting home- made rum toffee and more exotic hints of spiced pineapple and green banana, made more appetising still by spicy and drying, bracingly crisp, clean oak. A dash of water creates a delightful and even smoother texture, still strong in peppery spice.

A rarely seen, regal whisky still in the prime ​ of its years, with a rich, sweet nature lightly influenced by long years in cask, and a ​ spicy, peppery finish that comes as a ​ pleasing surprise. Urbane yet determined; sweet and smooth on the surface, but with hot spices bubbling away beneath; quite delicious.

TASTING NOTES

APPEARANCE: Gleaming gold with amber lights.​

BODY: Medium.​

NOSE: Subtly spiced cereal hints and sweetness entwine to suggest ripe tropical mango, papaya, and peapods. Rising through this, traces of hard toffee and light, sustained shavings of oak hint at the spicy intensity on the palate. A splash of water reveals notes of cinnamon bun and salted toffee. Later, these fade appealingly to scented beeswax​.​

PALATE: Silky and smooth-flowing in texture with an intense butterscotch-sweet taste, which mellows into rich caramel toffee. A balancing spicy-dry, oaky intensity appears mid- palate. Adding water softens the honeyed sweetness to creamy-smooth Swiss milk chocolate, with just a little salt mid-palate. Gentle spice now holds the sweetness in check.​​

FINISH: Short and quite intense, with considerable warming chili spice. With water sweeter, the spice reduced.​​​

Black Steel is a very limited-release straight Kentucky small batch bourbon crafted by bourbon connoisseur Guy Beahm, also known as the gaming legend Dr Disrespect, and an award winning history-making Master Distiller, Marianne Eaves. Together, this unwieldy team created a delectable small run of bourbon that speaks for itself. Black Steel Bourbon delivers a smooth yet wildly distinctive flavor profile enveloped with notes of sweet grain, charred wood, green apple, vanilla bean, and citrus peel at 93 proof. It's the perfect combination of artistry and tradition with an unconventional revamp of what it means to be a bourbon.

Mannochmore is brought to life by the hound illustration. This is a fantastic example of this enigmatic distillery with an exciting house style that is fruity and fresh. Flavours of apple, tropical fruit and crème brûlée combine to create a sophisticated crowd-pleasing single cask, single malt. Matured in hogsheads to enhance the fruity house style of this Speyside distillery. Mannochmore has warehouses capable of storing more than 250,000 casks of maturing spirit. The distillery has its own dark grains processing plant, converting draft and pot ale into animal feed. The first official single malt was only released in 1992.

Tasting Notes

Nose: Ripe pear, honeydew melon, fine oak flavour. Ripened strawberries mixed with white grapes. Obvious aromas of pear, honey, herb garden.

Palate: Mango and pear storms forward followed by oak flavour. Very full-oily mouthfeel, the strawberry grape comes back, oily-crisp. A little forest honey. Candle wax mouthfeel. Green fruit. The finish is long. With water added - less of that toasted oak notes, bright green exotic fruit salad, fresh bread, very buttery.

Finish: An elegant expression from Mannochmore, even at 55% the honey-pear-mango essence with the most pleasant toasted oak notes. Fruit salad, long – medium finish very slightly astringent, spicy oak, fresh mint, creamy banana.